Ramen
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Shiromaru MotoajiA classic Hakata-style ramen. The pork bone is simmered for over 18 hours to create a creamy and smooth tonkotsu. Paired with ultra-thin noodles and a combination of pork belly and pork loin chashu.
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Akamaru ShinajiIppudo’s original creamy tonkotsu with special blended miso paste and fragrant garlic oil for a more intense flavor. Served with ultra-thin noodles, pork belly and pork loin chashu. A modern Hakata-style ramen.
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Karaka 1 レビュー -MenIppudo’s original tonkotsu broth with spicy minced pork miso and hot chili oil. Served with thin wavy noodles, pork belly and pork loin chashu. Spicy with an addictive kick!
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Zero SpecialOur story started from this ramen in 1984 - Ippudo episode "Zero". A simple & light pork soup served with thin noodles and toppings of pork loin, spring onions and sesame.
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Kasane SpecialA Blend of chicken broth tonkotsu and fish powder. Served with torched pork belly, fried onions and sous-vide chicken chashu
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Black Shoyu SpecialLight and flavourful black shoyu soup is a blend of chicken clear soup and fish broth mixed with shoyu, served with thick noodles and torched pork belly.
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Kuro SpecialBlack pepper koyu, Ippudo's thick and chewy noodles in original tonkotsu broth accented with of black pepper and a homemade slight-spicy miso paste.
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TsukemenMade fresh daily, our special thick and chewy Tsukemen noodles are served cold al dente. A perfect match dipped in the hot, rich tonkotsu broth blended with bonito flakes.
Exclusive @ central embassy
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Daimyo SpecialA mixture of tonkotsu and chicken broth, served with chewy noodles, aburi pork belly, pork loin, shoyu seasoned soft-boiled egg and seaweed.
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Hakata Tantanmen SpecialTonkotsu with rich flavor from creamy white sesame paste and spicy oil. Served with aburi pork belly, pork loin, minced pork miso, soft boiled egg, and seaweed.
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Crab BunCrunchy soft-shell crab served in a steamed bun with sweet chili mayo & teriyaki sauce.
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Teppan GyozaIppudo’s classic pan-fried gyoza served pancake style with crispy thin crust.
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Bun
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Originating from Ippudo NY, the world famous pork bun. Juicy pork belly with special sauce and creamy mayo.
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Teriyaki Chicken BunDeep-fried boneless chicken with teriyaki sauce and mayo, serve in a steamed bun.
Appetizer
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Hakata GyozaIppudo’s original pan-fried dumplings served in sizzling hot plate with dipping soy sauce.
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Crispy Fried SquidDeep-fried fresh geso squid topped with aromatic seaweed powder.
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Chicken KaraageHomemade chicken karaage deep-fried to golden brown perfection.
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Aburi Salmon RollFresh salmon roll topped with lightly-torched mentaiko sauce and tobiko. A global best-seller!
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Age TakoyakiDeep-fried takoyaki with diced octopus filling, topped with special sauce and bonito flakes.
Rice
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Sake Mentai RiceRice topped with grilled minced salmon, mentaiko sauce, and soft-boiled egg.
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Niku Meshi RiceRice served with stir-fried pork in Japanese sauce and onions, topped with poached egg.
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Chashu RiceRice topped with braised pork belly, spicy pickled mustard leaves, and onsen egg.
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Ippudo Fried RiceIppudos classic fried rice with pork chashu, naruto, and egg. Served in sizzling hot plate.
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Spicy Teppen Fried RiceFried rice with special spicy sauce and chashu pork, topped with onsen egg. Served in sizzling hot plate.
