Full Course
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Platter of Nine Delicacies
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Deluxe Royal Dry Snacks
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Ground Black Sesame Porridge and Water Kimchi
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Vegetables and Meat Skewer & Deep-fried Special
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Chef's Special
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Braised Abalone and Sea Cucumber in Soy Sauce
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Seafood Soup with Shrimp, Abalone and Vegetables
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Wrapped Kimchi
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Iced Fruit Sherbert
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Marinated and Grilled Beef Ribs and Pine Mushroom with Ginseng and Vegetable Salad
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Bibimbap, Rice Porridge with Abalone or Cold Buckwheat Noodles with Pear and Radish Water Kimchi
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Tea and Dessert
Jineo Manchan (Royal Degustation Course)
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Grilled Codfish in Soy Sauce with Citron
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Royal Dry Snacks
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Gruel and Water Kimchi
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Seasonal Delights
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Vegetables and Meat Skewer with Seasoned Vegetable Root
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Pan-fried Beef with Fruits Salad
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Chicken Soup with Abalone, Mushroom and Vegetables
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Wrapped Kimchi
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Iced Fruit Sherbert
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Braised Beef Short Ribs with Ginseng and Vegetable Salad
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Combination Meal with Rice and Side Dishes
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Tea and Desert
Janggeum Manchan (Daejanggeum Degustation Course)
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Beef Soup with Egg, Mushroom and Vegetables
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Dry Snacks
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Milk Porridge with Ground Rice and Water Kimchi
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Bamboo Shoot Salad with Ripe Persimmon Dressing
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Vegetables and Meat Skewer with Seasoned Vegetable Root
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Steamed Prawns with Pine Nut Sauce
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Special Dumpling
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Iced Fruit Sherbet
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Marinated and Grilled Beef with Ginseng and Vegetable Salad
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Bibimbap
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Tea and Desert
