Restaurant Menu
⛅️Lunch
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Chef's Course¥4500.00📜Starter / Appetizer / Pasta / Main / Dessert / Bread / Coffee or Tea 📝An additional cover charge of ¥500 per person.
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Steak Course¥6000.00📜Starter / Appetizer / Pasta / Wagyu Steak / Dessert / Bread / Coffee or Tea 📝An additional cover charge of ¥500 per person.
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Kid's Plate¥1500.00📜Seasonal Vegetables / Soup of the Day / Bolognese Pasta / Hamburg Steak / Shrimp Deepfry / White Fish Fry with Tartar Sauce / French Fries / Ice Cream / Housemade Focaccia
🌙Dinner
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Dinner Course¥8500.00📜Starter / Appetizer / Pasta / Fish / Meat / Dessert / Bread / Coffee or Tea 📝An additional cover charge of ¥500 per person.
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Kid's Plate¥1500.00📜Seasonal Vegetables / Soup of the Day / Bolognese Pasta / Hamburg Steak / Shrimp Deepfry / White Fish Fry with Tartar Sauce / French Fries / Ice Cream / Housemade Focaccia