Assorted Platter Set（大皿セット）
Set Menu（セットメニュー）
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【A5 Wagyu Beef】Large Japanese-style Boat Dish -A-（A5黒毛和牛大皿盛りセット -A-）¥27500.00An assorted platter for 2–4 people. Portions can be adjusted to suit your group size. Includes: Premium Loin 150g（Tokusen Rōsu / 特選ロース）, Premium Kalbi 4 slices（Tokusen Karubi / 特選カルビ）, Top-grade Loin 4 slices（Jōsen Rōsu / 上撰ロース）, Cubed Steak 4 pieces（Kakugiri sutēki / 角切りステーキ）, Kalbi Marinated in a Pot 80g（Tsubozuke Karubi / 壺漬けカルビ）, Thickly Sliced Salted Beef Tongue 4 slices（Atsugiri Tanshio / 厚切りタン塩）, Choice of Pork or Chicken 4 slices（Butaniku mataha Toriniku / 豚肉または鶏肉）, Garlic Shrimp 4 pieces（Hiraki Ebi Shioyaki / 開きえび塩焼き）, Assortment of 3 Kinds of Kimchi（Kimuchi Moriawase / キムチ盛り合わせ）, Namul (Korean-style Vegetable Salad)（Namuru Moriawase / ナムル盛り合わせ）, Choreogi Salad（Choregi Sarada / チョレギサラダ）.
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【A5 Wagyu Beef】Large Japanese-style Boat Dish -B-（A5黒毛和牛大皿盛りセット -B-）¥20900.00An assorted platter for 2–3 people. Portions can be adjusted to suit your group size. Includes: Premium Loin 100g（Tokusen Rōsu / 特選ロース）, Premium Kalbi 4 slices（Tokusen Karubi / 特選カルビ）, Kalbi Marinated in a Pot 80g（Tsubozuke Karubi / 壺漬けカルビ）, Thickly Sliced Salted Beef Tongue 4 slices（Atsugiri Tanshio / 厚切りタン塩）, Choice of Pork or Chicken 4 slices（Butaniku mataha Toriniku / 豚肉または鶏肉）, Garlic Shrimp 4 pieces（Hiraki Ebi Shioyaki / 開きえび塩焼き）, Assortment of 3 Kinds of Kimchi（Kimuchi Moriawase / キムチ盛り合わせ）, Namul(Korean-style Vegetable Salad)（Namuru Moriawase / ナムル盛り合わせ）, Choreogi Salad（Choregi Sarada / チョレギサラダ）.
Course（コース）
Courses（コースメニュー）
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A5 Wagyu Beef Yakiniku Course（A5黒毛和牛焼肉コース）¥9900.00Assortment of 3 Kinds of Kimchi（Kimuchi Moriawase / キムチ3種盛り合わせ）, Namul(Korean-style Vegetable Salad)（Namuru Moriawase / ナムル盛り合わせ）, Choreogi Salad（Choregi Sarada / チョレギサラダ）, Salted Beef Tongue 1 slice（Tanshio / タン塩）, Top-grade Kalbi 1 slice（Jō Karubi / 上カルビ）, Top-grade Loin 1 slice（Jō Rōsu / 上ロース）, Premium Loin 1 slice（Tokusen Rōsu / 特選ロース）, Shiwahime Pork 1 slice（Shiwahime Pōku / 志波姫ポーク）, Grilled Open Shrimp 1 piece（Hiraki Ebi Shioyaki / 開きえび塩焼き）, Today's Side Dish（Otsumami / おつまみ）, Choice of Rice or Noodles: Stone-grilled Bibimbap, Cold Noodles, or Curry Rice（Ishiyaki Bibinba・Reimen・Curry Rice / 選べるお食事：石焼ビビンバ・冷麺・カレーライス）.
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A5 Wagyu Beef Special Yakiniku Course（A5黒毛和牛特選焼肉コース）¥12100.00Assortment of 3 Kinds of Kimchi（Kimuchi Moriawase / キムチ3種盛り合わせ）, Namul (Korean-style Vegetable Salad)（Namuru Moriawase / ナムル盛り合わせ）, Choreogi Salad（Choregi Sarada / チョレギサラダ）, Salted Beef Tongue 1 slice（Tanshio / タン塩）, Premium Kalbi 1 slice（Jō Karubi / 特選カルビ）, Top-grade Loin 1 slice（Jō Rōsu / 上ロース）, Premium Loin 1 slice（Tokusen Rōsu / 特選ロース）, Shiwahime Pork 1 slice（Shiwahime Pōku / 志波姫ポーク）, Grilled Open Shrimp 1 piece（Hiraki Ebi Shioyaki / 開きえび塩焼き）, Choice of Yakisuki or Yakishabu 1 slice（Yakisuki mataha Yakishabu / 焼きすきまたは焼きしゃぶ）, Today’s Side Dish（Otsumami / おつまみ）, Choice of Meal: Stone-grilled Bibimbap, Cold Noodles, or Curry Rice（Ishiyaki Bibinba・Reimen・Curry Rice / 選べるお食事：石焼ビビンバ ・ 冷麺 ・ カレーライス）.
Food（お料理）
Wagyu Beef Yakiniku（和牛焼肉）
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Premium Meat Platter（Kiwamimori / 極み盛り）¥6380.00★Recommended!! Assortment of top-grade loin, premium ribs, and cubed steak.
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Premium Loin（Tokusen Rōsu / 特選ロース）¥4950.00The king of meats, the finest sirloin.
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Chateaubriand (Fillet)（シャトーブリアン（ヒレ） / Shatōburian (Hire)）¥8800.00It is the most tender of all cuts of beef.
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Premium Kalbi（Tokusen Karubi / 特選カルビ）¥4180.00Very tender, melt-in-your-mouth Kalbi.
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Top-grade Kalbi（Jōsen Karubi / 上撰カルビ）¥2860.00High-quality Kalbi that is very tender and flavorful.
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Top-grade Loin(Top Red Meat) （Jōsen Rōsu / 上撰ロース)¥2860.00Tender, juicy beef. Best enjoyed lightly grilled.
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Cubed Steak（Hitokuchi Kakugiri Sutēki / 一口角切りステーキ）¥2640.00Tender beef steak cut into bite-sized pieces.
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Kalbi Marinated in a Pot（Tsubozuke Karubi / 壺漬けカルビ）¥1540.00Remove the marinated kalbi from the pot, cut into bite-sized pieces with the provided scissors, and grill.
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Loin（Rōsu / ロース）¥1430.00This loin is incredibly juicy. For the best flavor, grill it rare.
Other Grilled（その他焼き物）
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Tongue Salt with Green Onions（Negi Tanshio / ねぎタン塩）¥2200.00★Recommended!! Enjoy Sendai’s specialty beef tongue wrapped in fresh spring onions.
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Thickly Sliced Salted Beef Tongue（Atsugiri Tanshio / 厚切りタン塩）¥2530.00★Recommended!! Thick-cut salted beef tongue is a specialty of Sendai.
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Pork Neck（Tontoro Shioyaki / 豚トロ塩焼き）¥990.00Select pork neck, finely marbled with a crisp, juicy texture.
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Shiwahime Pork（Shiwahime Pōku / 志波姫ポーク）¥990.00Assortment of pork ribs and pork tenderloin with rich flavor.
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Overnight Dried Chicken（Tori no Ichiyaboshi / 鶏の一夜干し）¥990.00Drying it for a short time concentrates the flavor. Enjoy it with our original fragrant salt.
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Grilled Scallops（Hotate no Shioyaki / ホタテの塩焼き）¥880.00Scallops grilled and seasoned with sesame oil and garlic.
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Grilled Open Shrimp（Hiraki Ebi Shioyaki / 開きえび塩焼き）¥1320.00Butterflied shrimp, shell-off, lightly seasoned with garlic and salt, grilled to enhance their natural sweetness.
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Grilled Wagyu with Wasabi（Namida Yaki / 涙焼き）¥1870.00A generous amount of wasabi adds a sharp aroma and refreshing heat when grilled.
Kimchi, Salads, Vegetables（キムチ・漬物・野菜）
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Kotora Salad（Kotora Sarada / 仔虎サラダ）¥990.00★Recommended!! A signature salad with avocado, steamed chicken, and crispy toppings. Toss together and enjoy with our original Japanese dressing or rich sesame creamy dressing.
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Avocado Kimchi（Avocado Kimuchi / アボカドキムチ）¥748.00Creamy avocado coated in a sweet and spicy sauce.
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Choreogi Salad（Choregi Sarada / チョレギサラダ）¥935.00A simple Korean-style salad flavored with sesame oil
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Assortment of 3 Kinds of Kimchi（Kimuchi Moriawase / キムチ盛り合わせ）¥990.00Chinese cabbage kimchi, white radish kimchi, cucumber kimchi.
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Wrapped Lettuce（Sanchu / サンチュ）¥770.00Fresh lettuce leaves used for wrapping grilled meat. Enjoy with your favorite seasonings.
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Teriyaki Yam（Nagaimo Potapotayaki / 長いもぽたぽた焼）¥715.00Instructions: Coat the yam with the special soy sauce and grill until it caramelizes into a delicious teriyaki glaze.
Meals, Noodles, Soups（食事・麺・スープ）
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Wagyu Beef Tendon Curry（Wagyu Suji Curry / 和牛すじカレー）¥1210.00Japanese-style curry made with tender, slow-simmered Wagyu beef tendons.
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Kalbi Soup（Karubi Sūpu / カルビスープ）¥1078.00Soy sauce-flavored soup with tender, slow-simmered Wagyu beef. ※Spice level available (Lv.1–4)
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Yukgaejang Soup（Yukkejan Sūpu / ユッケジャンスープ）¥1078.00Korean-style spicy miso-based soup with beef and vegetables.※Spice level available (Lv.1–4)
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Stone-grilled Bibimbap（Ishiyaki Bibinba / 石焼ビビンバ）¥1210.00Namul and minced meat are served over mixed rice.
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Stone-grilled Garlic Rice (Ishiyaki Gārikku Raisu / 石焼ガーリックライス)¥1155.00Stone-grilled rice stir-fried in garlic oil and seasoned with a special soy sauce.
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Cold Noodles（Reimen / 冷麺）¥1078.00Chewy noodles served in a light beef broth. Enjoy with vinegar and kimchi.
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Kotora Cold Noodles（Ryōmen / 涼麺）¥1078.00Original cold noodles topped with seaweed and sesame oil for a refreshing taste.
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Rice（Raisu / ライス）We offer high-end brand rice "Tsuyahime".
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Power Rice Bowl（Chikara Meshi / 力飯）A bowl of Korean-style rice topped with green onions and egg.
Dessert（デザート）
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Ice Cream Brulee （Buryure / ブリュレ）¥660.00Milk / Strawberry / Zunda (Sendai Specialty: Edamame)
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Gelato（Jerāto / ジェラート）¥660.00Milk / Strawberry / Zunda (Sendai Specialty: Edamame)
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Kotora Original Pudding（Kotora Purin / 仔虎プリン）¥605.00The smooth pudding with a rich custard flavor is made in-house.
