Pots Pints & Tikis メニュー

Pots Pints & Tikis Menu

• Burger Menu
• Pizza 91 レビュー
• Fries 14 レビュー
• Snacks

• Pla Muek Thod

  ฿290
  Deep fried calamari served with tartar sauce
• Thod Mun Goong

  ฿220
  Crispy shrimp cakes served with sweet plum sauce
• Indigo Fries

  ฿180
  Traditional French Fries topped with Parmigiano Reggiano and parsley
• Chicken Quesadillas

  ฿390
  Tortillas stuffed with chicken, onion, and cheese served with Guacamole and sour cream

• Som Tum Thai Goong Yang

  ฿350.00
  Thai spicy papaya salad with grilled prawnsSom tam is called the best salad in the world and not without reason. It's so spicy that you can’t stop eating it, and simultaneously freshly crunchy, sweet and sour. Despite the hot chillies, it is invigorating and refreshing in the Thai heat. The word Som means acid, and Tum refers to the method of preparation; it means something like crushing or pounding. In a typical Som Tum Thai, you'll find strips of papaya, tomatoes, chilli peppers, beans, dried shrimps, and peanuts. This version is often a bit sweeter than other Som Tums which are majorly infused with anchovies. • Papaya salad, chili, peanuts, grilled prawns
• Chicken Caesar Roll

  ฿290.00
  Crispy cos lettuce with grilled chicken and caesar dressing wrapped in pita bread
• Chef’s Green Salad

  ฿150.00
  Mixed green salad With Japanese sesame soy sauce dressing
• Yum Woon Sen Talay

  ฿450.00
  Spicy glass noodle, Seafood, Shallot, celery

• Indigo Wagyu Burger

  ฿550
  Wagyu beef, Cheddar cheese, lettuce, onion, tomato, cucumber pickle, and mayonnaise
• Indigo Crispy Fish Burger

  ฿380
  Sea bass, bread crumbs, Cheddar cheese, lettuce, tomato, pickle Jalapeno, Tartar sauce, and mayonnaise
• Indigo Crispy Chicken Burger

  ฿380
  Chicken, bread crumb, Cheddar cheese, lettuce, tomato, onion, BBQ sauce, pickle Jalapeno with mayonnaise
• Indigo Club Sandwich

  ฿350
  Ham, chicken, bacon, egg, cheese, lettuce, tomato, and mayonnaise

• PROSCIUTTO PIZZA 2 レビュー

  ฿380
  Tomato sauce, Prosciutto, Mozzarella cheese, and rocket leafs
• FOUR CHEESE PIZZA 11 レビュー

  ฿380
  Tomato sauce, Mozzarella cheese, blue cheese, Parmigiano Reggiano, and Cheddar cheese
• MARGHERITA PIZZA

  ฿290
  Tomato sauce, Mozzarella cheese, basil and tomato
• PEPPERONI PIZZA

  ฿450
  Tomato sauce, pepperoni, and Mozzarella cheese
• BBQ HAWAIIAN CHICKEN PIZZA

  ฿350
  Tomato sauce, pineapple, Chicken ham, Mozzarella cheese, and Cheddar cheese
• SPICY ANDAMAN SEAFOOD PIZZA

  ฿580
  Shrimp, mussel, squid, fish, ketchup, black olives, bell pepper, onion, and Mozzarella cheese, and basil

• Penne Napolitana

  ฿250
  Penne pasta, tomato sauce, Parmesan cheese
• Spaghetti Bolognese

  ฿370
  Minced beef, and tomato sauce
• Linguine Carbonara

  ฿370
  Bacon, egg, and Parmigiano Reggiano
• Spaghetti Aglio e Olio Seafood

  ฿490
  Shrimp, mussel, squid, black olives, garlic, basil, dried chili

• Khao Moo Hong Khai Yang Matoom

  ฿280
  Southern style jasmine rice served with braised pork and boiled egg Moo Hong is a stewed pork dish originating in southern Thailand. It is made by braising chunks of pork belly in an herbaceous sweet paste made with garlic, coriander root, black peppercorn, and coconut sugar, then stewing it slowly in a gravy seasoned with dark soy, oyster sauce, and star anise. The result is a sweet, fatty, and completely delicious dish. Many people that have tried it compare it to Moo Palo, a pork belly dish with similar flavor that includes hard-boiled eggs. The flavor is similar, but this recipe doesn’t use Chinese 5 Spice powder which includes cloves, cinnamon, and fennel seed. If you enjoy Moo Palo you should try Moo Hong which has a strong sweet and black peppery flavor. • Pork belly stewed with spices, soft boiled egg
• Neua Yang Khao Neaw Jee

  ฿280.00
  Grilled Thai beef with sticky rice and spicy dipping
• Tom Yum Goong

  ฿450.00
  Spicy and sour prawn soup with lemongrass and chili served with streamed rice

• Indigo Fish & Chips

  ฿320
  Deep-fried beer battered Sea Bass with French fries
• German Pork Knuckle

  ฿890
  German style pork knuckle with Sauerkraut
• BBQ Pork Spareribs

  ฿350
  Smoked BBQ pork rib, grilled corn and French fries
• Bangers and Mashed

  ฿370
  Grilled veal sausage with mashed potato and gravy

• Mango with Sticky Rice 1 レビュー

  ฿200.00
  Mango sticky rice or “Khao Neow Ma Muang” is a dessert that is very popular in Thailand. It has a long history dating back to the Ayutthaya period from 1351 to 1767. The most popular time of the year to eat mango sticky rice is from April to May when mangoes are plentiful.In Thailand we use “Oak Rong” mangoes which can be quite fibrous or “Nam Dok Mai” mangoes which are less fibrous but really use any mango that you like. An added bonus is that mango sticky rice is a vegan dessert and is also gluten free! • Sweet Thai mango with sweeten sticky rice
• La Vanille Fine French Ice Cream and Sorbet

  ฿150.00
  • Thai tea, mango, passion fruit, Belgian chocolate 72%, salted caramel
• Flourless Chocolate Cake with Mango

  ฿200.00
  • Chocolate cake with mango
• Blueberry Cheese Cake

  ฿200.00
  • Blueberry filling, cheese cake
• Exotic Bowl of Fruits

  ฿200.00
  • Seasonal fresh fruits