A La Carte
Meat
-
Hokkaido A5 Wagyu Sirloin Steak 100g
-
Hokkaido A5 Wagyu Beef Tenderloin Steak 100g
Seafood
-
Hokkaido Scallop2 pieces
-
King Crab1 piece
-
King Salmon
-
Fresh Flounder
Rice
-
Garlic Rice Set
-
Hokkaido Steamed Rice Set
Farm To Table
-
AmuseChef's Special
-
AppetizerHokkaido Duck Topped with Red Wine Sauce
-
FishHokkaido Seasonal Fish and Scallop
-
MeatHokkaido Black Wagyu Sirloin Steak
-
Rice“YUMEPIRKA” Hokkaido Steamed Rice or Garlic Rice served with Pickles and Miso Soup
-
DessertHokkaido Niagara wine and cheese sabayon mousse Orange sauce and seasonal fruits
Hokkaido Experience
AMUSE
-
Chef's Special
APPETIZER
-
Hokkaido ScallopTopped with sea urchin sauce
FISH
-
Hokkaido King CrabAnd Seasonal Fish and Vegetables
MEAT
-
Hokkaido Wagyu Tenderloin
RICE
-
YUMEPIRKA" Hokkaido Steamed Rice or Garlic RiceServed with Pickles and Miso Soup
Dessert
-
Vanilla Panna cotta White Choco and Mint Mousse Passion Caramel Sauce and Fresh Berry
Kid's Menu
-
Orange Juice or Apple Juice
-
Chef's Special
-
Hokkaido Beef Loin Steak ServedWith Seasonal Vegetables
-
Steamed Rice or Garlic RiceServed with Miso Soup, Japanese Pickles
-
Chef's Signature Dessert