Set Lunch Menu
APPETISER
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YUM SOM O MOO KROB** ^Spicy Pomelo Salad with Crispy Sweet Pork
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SAI KROK POODeep-fried Crab Sausage
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POR PIA GOONGDeep-fried Prawn Spring Rolls with Orange Sauce
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THOD MUN PLA^Deep-fried Fish Cake, Cucumber Relish and Chilli Sweet Sauce
MAIN COURSE
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GAENG KIEW WAN GOONG^^^Green Curry with Prawns
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PHAD HED RUAMStir-fried Mushrooms with Oyster Sauce
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GAENG PHED GAI YOD MAPRAO^Red Curry with Chicken and Young Coconut Heart
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PHAD BROCCOLI HED HOMStir fried Broccoli with Shitake Mushrooms in Oyster Sauce
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PANAENG MOO** ^Pork Loin Slices in Thick Panaeng Curry Sauce
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GAI PHAD MED MAMUANGStir-fried Chicken Breast with Cashew Nuts, Dried Chilli and Capsicum in Chilli Paste Sauce
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NUA PHAD PRIKStir-fried Beef Tenderloin Slices with Sweet Basil, Green Chilli and Oyster Sauce
SOUP AND SPICY SOUP
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TOM YUM GOONG^Traditional Thai Spicy Tom Yum Soup with Prawns and King Oyster Mushrooms
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TOM YUM PLA KAPONG^Traditional Thai Spicy Tom Yum Soup with Seabass Fillet
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GAENG JEUD SAM KASAD**Vegetable Clear Soup with Chicken, Pork and Prawns
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TOM KHA GAICoconut Milk Soup infused with Galagal, Green Chilli, Mushrooms and Sliced Chicken Breast
DESSERT
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KHAO NIEW MAMUANGSweet Mango and Coconut Aromatised Sticky Rice
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ICE CREAM KATI SOD KUB MAMUANGCoconut Ice Cream with Sweet Mango
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TUB TIM KROBChilled Water Chestnut Ruby in Coconut Cream and Shaved Ice
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ICE CREAM KATI SODCoconut Ice Cream with Coconut Aromatised Sticky Rice and Cashew Nuts
Set Dinner Menu
THAI SET MENU "CHONGKO"
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KRA TONG THONGStir-fried minced chicken and prawn in crispy shell
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TOM KHA GAIHerbal coconut milk soup with sliced chicken breast
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GAENG KIEW WAN MOOGreen curry with pork
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NUE PHAD NAM MUN HOIStir fried beef with oyster sauce
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TUA LAN TAO PHAD HED HOMStir fried sweet pea with shitake mushroom
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KHAO HOM MALI + BAITOEYJasmine rice and pandanus rice
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ICE CREAM KATICoconut ice cream
THAI SET MENU "LEELAWADEE"
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TOD MUN GOONGDeep fried prawn cake
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TOM YUM PLASpicy and sour soup of snapper with mushroom and lemongrass
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PANAENG MOOPork in thick panaeng curry sauce
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GAI OB SAPPARODSweet & sour oven baked chicken with pineapple and cashew nuts
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PHAD BROCCOLI CARROT LAE HED HOMStir fried broccoli, carrot with shitake mushroom
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KHAO HOM MALI + BAITOEYJasmine rice and pandanus rice
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TAB TIM SIAMChilled water chestnut rubies with coconut milk
THAI SET MENU "PHIKUL"
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POO JAR KUB YUM NUE YANGDeep fried crab meat, minced prawns & chicken in crab shell and spicy grilled beef salad
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TOM YUM GOONGSpicy tom yum soup with prawns, lemongrass and mushrooms
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MASSAMAN GAITender Chicken in Massaman curry with peanuts, potatoes, shallots and onions
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PLA GAO SAM RODDeep fried garoupa fillet with spicy sweet and sour sauce
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PHAD HED SAM SAHAIStir fried three kinds of mushroom in oyster sauce
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KHAO HOM MALI + BAITOEYJasmine rice and pandanus rice
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KHAO NIEW MAMUANGSweet mango with sticky rice
THAI SET MENU "CHORMUANG"
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SOM TAM GAI YANG RIM TANG ROD FAIPapaya salad with grilled chicken country style
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TOM YUM GOONGSpicy and sour soup of prawn with mushroom and lemongrass
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HOR MOK POOSteamed crab red curry souffle in crab shell
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SI KRONG MOO YANGCharcoal grilled marinated pork spare ribs
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GAI PHAD MED MA MUANG HIMMAPARNFried chicken with cashew nuts, dried chillies and capsicum
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NOR MAI FA RANG PHAD HED HOMStir fried asparagus with shitake mushrooms
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KHAO HOM MALI + BAITOEYJasmine rice and pandanus rice
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KHAO NIEW MAMUANGSweet mango with sticky rice
A La Carte Menu
APPETISER
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PO PIA PHAK280.00Deep-fried Vegetarian Spring Rolls
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MIENG KUM JE*280.00Traditional Siamese Snack Peanut, Ginger, Chilli, Mango, Mushrooms in Betel Leaves served with Sweet Ginger Dip
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CHOR MUANG PHAK250.00Steamed Flour Dumplings filled with Mushroom, Corn, Onion, Carrot, Sweet Pea served with Coriander, Fried Garlic and Chilli
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PO PIA SOD AVOCADO300.00Avocado wrapped with Rice Paper Roll served with Sweet and Sour Sauce
SPICY SALAD
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PLAA NUE MA KHUE ORN* ^^390.00Spicy Charcoal-grilled Sliced Australian Beef Salad with Eggplant, Onion, Lemongrass, Fresh Mint Leaves and Chilli
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YUM SOM-O GOONG PHAO ** ^580.00Spicy Pomelo Salad with Prawns and Cashew Nuts
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YUM GOONG FOO PHUKET ** ^490.00Crispy Fluffy Prawns with Spicy Green Mango Salad
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SOM TUM KOR MOO YANG * ^420.00Spicy Papaya Salad served with Grilled Pork Neck and Organic Sticky Rice
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YAM HUA PREE PLA GROB SAUCE SAOWAROD* ^260.00Crispy Anchovy Salad with Banana Blossom and Passion Fruit Dressing
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GOONG MEA NAM YANG YUM MAMUANG* ^570.00Charcoal-grilled River Prawn topped with Thai Herbs, Coriander, Onion, Cashew Nuts and Spicy Green Mango Salad
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YUM MA KHUE YAO GAI SUB^220.00Grilled Eggplant Salad with Minced Chicken, Fresh Mint Leaves and Lime Dressing
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LARB TUB HARN^^750.00Spicy Foie Gras Salad with Roasted Rice Powder, Fresh Mint Leaves and Lime Dressing
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MOO MANAO^^320.00Poached Sliced Pork with Kale and Chilli Lime Dressing
SPICY SOUP
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TOM KHA GAI^350.00Coconut Milk Soup infused with Galangal, Green Chilies, Mushrooms and Sliced Chicken Breast
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TOM GATI HUA PLEE PLA GROB370.00Herbal Soup with Sun-dried Fish and Banana Blossom and Coconut Milk
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TOM YUM GOONG NAM SAI RUE NAM KHON* ^^520.00Traditional Spicy Tom Yum Soup with Prawns and King Oyster Mushrooms Served Clear or with Milk
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PLA GRA PHONG TOM BUAY^350.00Hot and Sour Herbal Soup with Seabass Fillet, Plum, Ginger and Celery
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TOM YAM THALAY THONG^^570.00Hot and Spicy Tom Yum Soup with Sweet Basil, Dried Chilli, Prawns, Squid, Scallops and Red Snapper
RICE AND NOODLES
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PHAD THAI GOONG SOD **380.00Stir-fried Rice Noodles with Prawns, Egg, Peanuts, and Dried Shrimps with Tamarind Sauce
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KAO PHAD PHAK THUNYA PHEUD280.00Fried Rice with Vegetables, Cashew Nuts, Sesame Seeds and King Oyster Mushroom
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KAO PHAD THA LAY SMOOTH CURRY460.00Signature Fried Rice with Seafood and Dried Chilli Oil
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KAO OB SUB PA ROD480.00Fried Rice with Yellow Curry Powder, Prawns, Pineapple, Cashew Nuts and Raisins served in Pineapple Shell
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KAO PHAD PLA SLID380.00Fried Rice with Sun-dried Gourami Fish and Green Mango
SMOOTH CURRY
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GAENG KIEW WAN PAK LAE HED^^390.00Green Curry with Vegetables and Mushrooms
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GAENG PHED TAO HU^390.00Red Curry with Bean Curd
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GAENG MUSSAMAN KAOLAD*420.00Mussaman Curry with Chestnut, Taro, Soy Protein and Peanuts
WHOLE FISH
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PLA KAW SAUCE MAKHAM* ^^760.00Deep-fried Whole Garoupa topped with Sweet and Sour Tamarind Sauce, Fresh Acacia and Coriander Leaves
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PLA KA PHONG NEUNG MANAO680.00Steamed Whole Seabass with Chilli Lime Sauce
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PLA KA PHONG THOD NAM PLA680.00Deep-fried Whole Seabass topped with Savoury Fish Sauce served with Spicy Green Mango Salad
GRILLED DISHES
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GOONG MAENAM PHAO950.00Charcoal-grilled River Prawns served with Spicy Dipping
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GAE YANG SAUCE GAPROW^560.00Charcoal-grilled Lamb Chop with Hot Basil Sauce
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SI KRONG MOO YANG *450.00Charcoal-grilled Marinated Pork Spare Ribs served with Spicy I-Sarn Style Chilli Sauce
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TUB HARN SAUCE MA KHAM640.00Grilled Foie Gras with fried Shallots, Fried Chillies and Garlic Fresh Acacia Leaves topped with Tamarind Sauce
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GAI YANG SA MOON PRAI410.00Charcoal-grilled marinated Chicken with Aromatic Thai Herbs served with I-Sarn Style Chilli Sauce
STIR-FRIED DISHES
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PHAD KAPRAO TAO HU KAB HED^320.00Stir-fried Bean Curd and Mushrooms with Chili and Holy Basil
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BROCCOLI PHAD HED HOM320.00Stir-fried Broccoli with Shitake Mushrooms
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PHAD PAK BOONG FAI DAENG290.00Stir-fried Morning Glory with Shitake Mushroom Sauce
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NOR MAI FARANG KUB TAO HU RAD SAUCE SAM ROD350.00Stir-fried Asparagus and Crispy Bean Curd in Shitake Mushroom Gravy
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HED NANG ROM LUANG PHAD MED MA MUANG HIMAPARN320.00Stir-fried King Oyster Mushrooms with Cashew Nuts and Dried Chilies
ORGANIC MENU
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PO PIA GOONG SOD PHAK KRONG GARN LUANG^360.00Fresh Spring Rolls with Prawns and Royal Project's Fresh Vegetables
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GAENG KIEW WARN AVOCADO^^450.00Green Curry with Chicken or Beef and Royal Project's Avocado
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KHAO PHAD RICEBERRY380.00Riceberry Fried Rice with Chicken or Beef
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PHAK MAEW FAI DAENG^320.00Stir-fried Chayote Leaves with Chilli, Garlic and Oyster Sauce
EDIBLE FLOWERS
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MIENG BUA LUANG **280.00Fresh Lotus Leave Wrap with Condiments Dried Shrimps, Lime, Ginger, Shallot, Shredded Coconut, Peanuts and Cashew Nuts
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MA HOR DOK MAI*250.00Minced Chicken, Sweet Turnip and Peanuts served on Sliced Pineapple and Edible Flower
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PLAA THALAY DOKMAI SOD^480.00Spicy Seafood Salad with Fresh Edible Flowers
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YUM DOK ANCHAN KROB^320.00Crispy Butterfly Pea Flower Salad with Spicy Lime Dressing
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GAENG LIANG GOONG DOK MAI^350.00Hot Herbal Soup with Prawns and Edible Flowers
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GAENG JEUD DOK CARE YAD SAI**320.00Clear Chicken Soup with minced Pork, Carrot, Shitake Mushrooms and Sesbania Flower
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BUA LOI KAEW DOK AN CHAN250.00Butterfly Pea Flower Dumplings and Young Coconut in Coconut Milk
SALAD
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LAAB TAO HOO^290.00Spicy Tofu Salad with Onion, Mint Leaves, Roasted Rice Powder and Lime Dressing
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YUM HED YANG^230.00Grilled Mushroom Salad with Chilli Paste and Lime Dressing
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SOM TAM HED THOD^^390.00Spicy Papaya Salad with deep-fried Mushrooms
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YUM MA MUANG WITH HED NANG ROM THOD^390.00Spicy Green Mango Salad with deep-fried Mushrooms
SOUP
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TOM YAM HED^250.00Spicy Smoked Mushroom Soup with Galangal, Lemongrass and Kaffir Lime Leaves
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TOM JUED PHAK KAD KHAO TAO HU LAE HED HOM320.00Clear Soup with Soft Tofu, Chinese Lettuce and Shitake Mushroom
RICE AND NOODLE
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KAO PHAD TUNYA PHEUD280.00Stir-fried Rice with Sesame Seed, Cashew Nuts, Mixed Vegetables and Mushrooms
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RAD NA320.00Flat Rice Noodles with Baby Corn, Mixed Mushrooms, Cauliflower, Carrot, Sweet Peas in Brown Sauce
DESSERT
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ICE CREAM KA TI SOD*240.00Homemade Coconut Ice Cream with Coconut Aromatised Sticky Rice and Cashew Nuts
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KAO NIEW MA MUANG*350.00Sweet Mango and Coconut Aromatised Sticky Rice
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TUB TIM GROB300.00Chilled Water Chestnut Ruby in Coconut Syrup
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BUA LOY PUEK MA PRAO ON*320.00Double-boiled Taro Dumplings with Coconut, Boiled Egg Yolk and Coconut Cream Served in Whole Young Coconut
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KHAO MAO TROD ICE CREAM250.00Crispy Banana Fritters with Homemade Coconut Ice Cream
Curry Menu
R-Hann Reak Nam Yoy
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Rang Rai Na Poo **320.00Steamed 3 colored rice flour noodles served with Surat Thani organic crab meat dip
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Pra Tadd Lom390.00Deep fried organic prawn spring rolls with plum sauce
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Mee Grob Gra Thong Thorng270.00Country style pastry cups filled with crispy rice vermicelli
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Mieng Bua Luang* ^290.00Fresh organic lotus leaf wrapped with traditional condiments of dried shrimp, lime, chili, ginger, shallot, shredded coconut shavings and peanuts with savory dipping
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Kang Kao Puek Mun Muang*360.00Deep fried purple potato stuffed with organic prawns And sweet cucumber dip
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Chor Muang Pla Chon Na*320.00Steamed homemade purple flower shaped dumplings stuffed with marinated Supan Buri organic serpent head fish
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Som Tum Hed Thod* ^260.00Spicy organic papaya salad and deep fried Sampran organic mushrooms
Yum
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Yum Som- O Thong Dee Goong Phao Ayutthaya420.00Char-grilled Ayutthaya river prawn with Thong Dee pomelo salad, grated coconut, fried onions, garlic and lime dressing
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Saeng WA Goong* ^420.00Spicy organic prawn salad with ginger, lemongrass, mint leaves and lime dressing
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Yum Ka Min Khao Pla Dook Foo ** ^380.00Spicy white turmeric salad with crispy catfish, peanuts and spicy dressing
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Yum Thua Ploo Gai300.00Spicy wing bean salad with organic chicken, and chili paste dressing
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Labb Tao Hoo^220.00Spicy tofu salad with onions, mint, roasted rice powder and lime dressing
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Yum Pak Boong Thod Grob300.00Deep fried organic micro morning glory spouts with homemade spicy sauce
Nam Phrik
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Nam Phrik Lohng Ruea** ^^360.00Traditional central Thailand chili relish with vegetables, sweet organic pork and crispy catfish
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Nam Phrik MA Kharm Sod * ^^320.00Southern spicy minced organic pork dip with young tamarind and vegetables
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Nam Phrik Kha** ^^360.00Northern young galangal chili paste with vegetables and dried organic pork
Soup
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Poh Taek Talay^^570.00Thai spicy soup with organic seabass, black tiger prawns and Hokkaido scallops, with galangal, tomatoes and basil
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Tom Kati Sai Bua Goong Mae Nam Ayutthaya*470.00Ayutthaya river prawn in coconut milk soup with lotus stems
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Tom Som Pla Chon Na*320.00Sweet and sour soup with SupanBuri serpent head fish and ginger
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Gaeng Liang Goong Mae Nam Dok Mai440.00Mixed Thai flowers soup with Ayutthaya river prawn, basil leaves and organic shrimp paste
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Tom Klong Hed260.00Spicy sour smoked mushroom soup with galangal, lemongrass and kaffir lime leave
Gaeng
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Gaeng Run Juan Neua* ^^500.00Spicy Pon Yang Kham beef curry with shrimp paste, onions and basil leaves
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Gaeng Massaman Neua Pon Yang Kham **590.00Massaman curry with Pon Yang Kham beef cheek, peanuts, potatoes, shallots and onions
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Gaeng Poo Bai Chapoo Kanom Jean* ^590.00Red curry with organic Surat Thani crabmeat and betel leaves served with rice noodles
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Gaeng Hang Lay** ^340.00Northern style curry with organic pork belly, garlic and ginger
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Chu Chee Pla Neua Orn^560.00Thick red curry of sheatfish with kaffir lime leaves and chili
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Gaeng Khee Lhek Kor Moo Yang *340.00Grilled organic pork neck curry with Thai copper pod
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Gaeng Khua Sri Krong Moo Yang^ **390.00Organic pork spare rib curry with kaffir lime leaves and chili
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Gaeng Daeng Look Khluay Pla Yang^420.00Dried sheat fish with green banana and sweet basil in red curry
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Gaeng Ra Waeng Goong Mae Nam^590.00Southern style curry with Ayutthaya River prawns, turmeric and lemongrass
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Gaeng Kong Mae* ^390.00Chef Ton's mother's curry, Free range chicken curry with roasted herbs, banana blossom and tamarind juice
Phad
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Poo Talay Phad Phong Garee* ^1800.00Stir fried whole Surat Thani mud crab in egg and yellow curry sauce
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Sai Bua Phad Goong*290.00Stir fried lotus stem with organic prawn and soy bean paste
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Gai Phad Takrai^320.00Stir-fried organic grilled chicken with lemon grass and dried chili
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Phad Pak Gra Chet Fai Dang^320.00Stir-fried water mimosa with chili, garlic and oyster sauce
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Phad Phak Boong Fai Dang^260.00Stir-fried organic morning glory with chili and oyster sauce
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Phad Dok Kha Jorn Nam Mun Hoy^290.00Stir fried Thai milkweed flowers with chili and oyster sauce
Yang
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Sri Krong Moo Yang Tann**420.00Char-grilled marinated organic pork spareribs with spicy I-Sarn sauce
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Goong Mae Nam Phao1200.00Char-grilled Ayutthaya river prawns served with seafood sauce
Thod
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Pla Kaw Sauce Makham*690.00Deep fried garoupa from Pattani, sweet and sour tamarind sauce, fresh acacia and coriander leaves
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Pla Ka Phong Thod Nampla640.00Deep fried organic sea bass from Pattani, savoury fish sauce and spicy green mango salad
Khao or Sen
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Khao Phad Run Juan Gai300.00Fried rice organic chicken with shrimp paste, organic jasmine rice from Amnat Charoen
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Khao Phad Rod Fai480.00Old fashion fried rice with Pon Yang Kham beef, Organic jasmine rice from Amnat Charoen
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Khao Man Som Tam Moo Foi *420.00Spicy organic papaya salad with coconut rice and dried shredded organic pork
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Phad Mee Korat**300.00Stir-fried organic rice noodles with crackling pork, dried chili and tamarind sauce
Curry Dessert
Khong Wan
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Khao Niew Mamuang Nam Dokmai*320.00Aromatized sticky rice with Nam Dok Mai mango and coconut milk
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Som Choon*250.00Mixed fruit in iced citron syrup with ginger
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Kha Nom Kho Kathi Sod*250.00Glutinous rice ball stuffed with grated coconut in warm coconut milk.
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Guay Khai Chuem250.00Banana in syrup with coconut milk
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Ice Cream Gub Khao Mao Thod420.00Coconut ice cream with fried banana
