VietSpice - Circular Rd メニュー

Viet’spice

• S1. Fresh Summer Roll (Prawn/Char Siew/Smoked Duck)

  7.9
  Vietnamese spring rolls are served fresh, not deep fried. They're made with rice vermicelli noodles; roasted pork belly and boiled shrimp; vegetables including lettuce, shredded carrots, and/or bean sprouts; and herbs including cilantro, basil, lemongrass, chives, and/or mint.
• S2. Signature Fried Pork Roll

  9.9
  Crunchy and savory to whet your appetite. Stuffed with vegetables, pork and secret recipe. Served with in-house dipping sauce.
• S3. Vegetarian Fried Crispy Roll

  7.9
  Fresh Vegetables with Popiah Skin - Deep Fried.
• S4. Crab Soup

  10.9
  Sup Cua a delightful blend of tender crab meat, vegetables, and aromatic spices come together in this soul-winning Vietnamese classic.

• VS1. Viet Spice Prawn Pancake (Bánh Xèo)

  17.9
  Bánh xèo is a crispy, stuffed rice pancake popular in Vietnam. The name refers to the sound (from xèo – 'sizzling') a thin layer of rice batter makes when it is poured into the hot skillet. It is a savoury fried pancake made of rice flour, water, and turmeric powder.
• VS2. Viet Spice Mini Pancake (Bánh Khọt)

  17.9
  Crispy, fluffy bites of pure deliciousness. Topped with succulent shrimp, fresh herbs, and a drizzle of fish sauce, they pack a punch of bold Vietnamese flavors in every bite.
• VS3. Spicy Beef Noodles (Bún Bò Huế)

  18.9
  Originating from the central city of Hue. Bun Bo Hue is a spicy beef noodle soup that stands in stark contrast to the delicate flavors of Pho. It features round rice noodles and a spicy, lemongrass-infused broth, often accompanied by beef shank and pork knuckles.
• VS4. Bun Cha

  17.9
  Consists of rice vermicelli noodles (bun), grilled pork pieces (cha) and a broth that is both a marinade for the meat and a dip. This typical North Vietnamese dish, originating from the City of Hanoi, is also called Bun Cha Hanoi.

• SL1. Green Mango Prawn Salad

  16.9
  Embracing the freshness and vitality of a garden-fresh salad with prawn.
• SL2. Papaya Cracky Pork Belly Salad

  16.9
  A bowl full of goodness that fuels both body and soul - papaya, fresh greens and pork belly.
• SL3. Golden Toufu Cucumber Salad

  13.9
  Savoring the harmony of flavors and textures in this exquisite salad with a crunch! (peanut contain).
• SL4. Sliced Beef with Kangkong Salad

  18.9
  Fresh greens with zesty dressing which gives you a refreshing taste.

• BB1. Viet Spice Mixed Of Goodness

  29.9
  Crispy & Crunchy Squid Cake, Grilled Tiger Prawns Roll, Savory Fried Pork Roll & French Fries.
• BB2. Spicy Mixed Top Shell - Cold Dish

  14.9
  Immerse in our Tangy Vietnamese Secret Recipe with cut Onions and Chili.
• BB3. Fried Chicken Wing

  10.9
• BB4. Stir Fried Edamame with Special Sauce

  11.9
  (Vegetarian) Best Tender-Crisp Vegetables that retain more nutrients when its Stir Fried.
• BB5. Grilled Pork Belly

  12.9
  Immerse with Savory Flavors from Soy Sauce, Garlic, and Honey and grilled to perfection until the skin is crispy and the meat is tender and juicy. Best with Beer.
• BB6. Sizzling Hotplate Ribeye Beef Steak with Fries

  23.9
  Perfect sizzle with Black Pepper Sauce and Golden Fries.
• BB7. Grilled Lemongrass Pork Rib

  15.9
  Succulent, Tender, and Rich in Umami flavor. Best paired with Beer.
• BB8. Grilled Squid

  18.9
  Immerse with Savory Flavors from Soy Sauce, Garlic, and Honey and grilled to perfection until the meat is tender and juicy and melts in your mouth. Best matched with Beer or White Wine.
• BB9. Grilled Prawn

  18.9
  Immerse with Savory Flavors from Soy Sauce, Garlic, and Honey and grilled to perfection until the meat is tender and juicy and melts in your mouth. Best matched with Beer or White Wine.
• BB10. Skewers Ribeye with Mixed Vegetables

  23.9
  'Vietnamese Satay' - Juicy and Tender Ribeye that blends with the freshness of mixed vegetables.

• P1. Signature Beef Combination

  20.9
  Savor the harmony of thinly sliced beef, tender beef shin and flavorful beef balls, all in one fragrant broth with rice noodles.
• P2. Rare Australia Beef

  15.9
  Thinly sliced, tender beef in aromatic broth, garnished with fresh herbs and bean sprouts.
• P3. USDA Beef Heel Muscle

  15.9
  A Lean, Flavorful Cut of Beef that's great for pho because of its meaty texture and succulent flavor.
• P4. Shredded Chicken

  15.9
  Comforting harmony of tender shredded chicken, aromatic broth, rice noodles, and crisp bean sprouts in our special broth.
• P5. Beef Tendon And Beef Tripe

  15.9
  Phở is a true labor of love, but worth every minute. The broth is delicate, light and deeply infused in the Beef Tendon and Tripes! Irresistible!
• P6. Signature USDA Angus Beef Rib

  29.9
  Tender, slow-cooked beef ribs, rich, flavorful broth, and fresh herbs make every bowl unforgettable. It's a comforting classic with a hearty twist that keeps everyone coming back for more!

• H1. Signature Combination (BBQ Pork, Quail Eggs 1 レビュー , Seafood and Condiments)

  18.9
  Soup made using pork bone broth and sugar for a sweet undertone with secret recipes Choice of Rice Noodles or Thick Vermicelli.
• H2. Cracking Pork Belly

  16.9
  Soup made using pork bone broth and sugar for a sweet undertone with secret recipes Choice of Rice Noodles or Thick Vermicelli.
• H3. Fresh Seafood

  16.9
  Soup made using pork bone broth and sugar for a sweet undertone with secret recipes Choice of Rice Noodles or Thick Vermicelli.
• H4. Smoked Lemongrass Chicken

  16.9
  Soup made using pork bone broth and sugar for a sweet undertone with secret recipes Choice of Rice Noodles or Thick Vermicelli.

• D1. Signature Charbroiled Ribeye Steak (220g)

  23.9
• D2. Pork 2 Way

  17.9
  Mouth-watering Grilled Pork Collar with our Signature Savory Pork Roll.
• D3. Grilled Lemongrass Chicken

  16.9
  Tender grilled chicken, a symphony of flavor and texture in every bite.
• D4. Stir Fried Sliced Beef

  16.9
  Savour the rich flavour of our dried vermicelli dish, featuring tender slices of beef.
• D5. Simply Vegetarian (Soup / Dry)

  15.9
  Relish in the heartwarming flavours of our vegetable and tofu and mushrooms. This comforting dish features a medley of fresh vegetables, tofu, and tender vermicelli in a flavorful sauce.

• BM1. Ribeye Steak (220g)

  23.9
  Immerse in the succulence of our perfectly grilled ribeye steak that melts in your mouth.
• BM2. Grilled Pork Belly / Grilled Pork

  15.9
  Indulge in the succulence of our perfectly grilled pork belly.
• BM3. Grilled Lemongrass Chicken

  15.9
  Tender grilled chicken chop, a symphony of flavor and texture in every bite.
• BM4. Sunny Side Egg (vegetarian)

  13.9
  Featuring perfectly cooked eggs nestled in our signature bread, this Banh Mi offers a harmonious blend of texture and taste.
• BM5. Classic Ham, Jambon 2 レビュー

  15.9
  Experience the authentic flavors of Vietnamese hams, a delightful blend of seasoned ground pork and fragrant spices.

• R1. Grilled Pork Chop with Meatloaf

  17.9
  Vietnamese egg meatloaf in a skillet! Made from egg, ground pork, wood-ear mushroom and mung bean vermicelli, this is best served with rice. Perfect combination with grilled pork chop.
• R2. Grilled Chicken Lemongrass Garlic Rice

  16.9
  Comfort food that fills both your stomach and soul with special recipe for the grilled.
• R3. Stir-Fried Mince Pork with Chilli, Garlic, Basil on Steamed Rice

  16.9
  Minced pork stir-fried with garlic, chilli and Thai basil, brought together with simple sweet and salty sauce.
• R4. Wok-Fried Rice (Prawn/Pork/Chicken/Beef)

  16.9
• R5. Egg Fried Rice

  13.9

• N1. Wok Fried Sliced Beef Noodle

  16.9
• N2. Stir Fried Egg Noodle with Sliced Beef

  16.9
• N3. Stir Fried Thick Bee Hoon with Seafood

  17.9

• FG1. Under-the-Sea (Seafood Lover Platter)
  Prawn, Squid, Lala, Mussels, Scallop. Add On: Lobsters.
• FG2. Animal Farm (Meat Lover Platter)

  88
  Pork Chop, Boneless Chicken, Pork Rib, Pork Belly, Ribeye.

• V1. Stir Fried Kailan with Garlic

  11.9
• V2. Fried Bittergourd with Egg

  13.9
• V3. Stir Fried Kang Kong with Garlic

  11.9
• V4. Stir Fried Beijing Cabbage

  13.9

• PG1. Seafood

  11.9
• PG2. Minced Pork with Century Egg

  10.9
  Century egg congee is a super comforting rice porridge made with pork and infused with the bold, rich, and creamy flavor of a thousand year old egg. This is a Chinese dish that is also popular in Vietnamese cuisine and known as cháo trứng bách thảo.
• PG3. Shredded Chicken

  10.9
• PG4. Australia Slice Beef

  13.9

• Boston Lobster (Whole Pieces)

  28
• Hu Tiew Pork Broth

  28
• Pho Broth

  28
• Bun Bo Hue (Mild Spicy Broth)

  28
• Additional 1kg Lala

  12
• Fresh Toman Fillet

  5.9
• Tiger Prawns (3)

  5.9
• Fresh Sotong

  5.9
• Hokkaido Fresh Scallop (3)

  7.9
• Sliced Australian Beef

  5.9
• Premium Sliced Beef Ribeye

  7.9
• Minced Porkball (4pc)

  4
• Sliced Chicken Fillet

  4
• Beef Ball (4)

  3.9
• Beef Tripe 1 レビュー

  5
• Beef Tendon

  6
• Fishball (4)

  3.9
• Crabstick (4)

  2.9
• Lobster Ball (4)

  3.9
• Half Shell Mussels (3)

  4.9
• Pressed Tofu

  2
• Silky Tofu

  2
• Fried Soybean Ring Roll (3)

  2.9
• Chinese Cabbage

  2
• Chinese Spinach

  2
• Green Coral Lettuce

  2
• White Radish

  2
• Eggs (2)

  2
• Quail Egg (5)

  2
• Black Fungus

  3
• Brown Shimeiji

  2
• White Shimeiji

  2
• Enoki Mushroom

  2
• King Oyster Mushroom

  2.5
• Ipoh Hor Fun

  2
• Laksa Beehoon

  2
• Rice Vermicelli

  2
• Glass Noodle

  2
• Instant Noodle

  2

• DS1. Mango Sticky Rice

  12.9
  A traditional Thai dessert of sweet, sticky rice, coconut milk, and fresh mango.
• DS2. Coconut Ice-Cream (2 Scoops)

  6.9

• IC1. Latte

  5.9
• IC2. Cappuccino

  5.9
• IC3. Americano

  4.9
• IC4. Espresso Single Shot

  4.9
• IC5. Espresso Double Shot

  5.9
• IC6. Extra Shot Per Cup

  1.9

• IB1. Lemongrass Juice

  6.9
• IB2. Vietnamese Milk Coffee

  5.9
• IB3. Peach Tea

  5.9
• IB4. Earl Grey Lemon Tea

  5.9
• IB5. Vietnamese Green Tea

  3.9

• BD1. Perrier Sparkling Mineral Water

  6.9
• BD2. Soft Drink (Coke, Coke Zero, Sprite)

  3.9
• BD3. Bottled Drinking Water

  2.9

• HB1. Vietnamese Egg Coffee

  7.9
• HB2. Vietnamese Milk Coffee

  5.9
• HB3. Earl Grey Tea

  4.9
• HB4. English Breakfast

  4.9
• HB5. Vietnamese Green Tea

  3.9
• HB6. Pot Of Goodness Tea (Flower Tea)

  6.9

• BW1. Saigon Beer 330ml

  10.9
• BW2. Tiger Beer 330ml

  10.9
• BW3. Bucket Beer (5 bottles)

  45.9
• BW4. House Wine Per Glass (White / Red)

  14.9
• BW5. House Wine Per Bottle (White / Red)

  68.9

• MT1. Oceanic Breeze
  A refreshing blend of blue ocean syrup, tangy orange juice, and a splash of tonic—light, crisp, and invigorating.
• MT2. Citrus Sky
  A zesty fusion of fresh lime, vibrant lemon, and a hint of bitterness. Bright, bold, and perfectly balanced for a refreshing twist.
• MT3. Paradise Punch
  A tropical escape in a glass, with sweet raspberry syrup and a refreshing mix of juices. Bursting with flavor, it's your perfect sip of paradise.

• CT1. Long Island Iced Tea
  A bold mix of rum, gin, vodka, tequila, and orange liqueur, topped with a splash of cola. Smooth, vibrant, and undeniably powerful.
• CT2. Mojito
  Fresh mint, zesty lime, smooth white rum, and a crisp soda water finish. Effortlessly refreshing.
• CT3. Old Fashion
  Rich whiskey, a touch of brown sugar, and a dash of bitters. Classic, bold, and endlessly refined.
• CT4. Singapore Sling
  A vibrant mix of gin, cherry liqueur, Bénédictine, grenadine, pineapple juice, fresh lime, and a hint of bitters. Exotic, balanced, and iconic.
• CT5. Espresso Martini
  Vodka, coffee liqueur, and freshly brewed espresso, shaken to perfection. Bold, smooth, and irresistibly rich.

• VSC1. Viet Mediterranean Mist
  A cool, uplifting drink that combines refreshing flavors for the perfect pick-me-up. A true taste of crisp vitality.
• VSC2. Viet Inferno
  A daring, fiery blend that packs a punch with its bold spices. Ideal for those who enjoy a little heat in their life.
• VSC3. Viet Margarita
  Viet Margarita - An elevated take on the classic margarita, crafted with a unique twist that adds a whole new layer of flavor. Truly one-of-a-kind.