「和牛焼肉 徳」Kyoto Gion Japanese BBQ “Wagyuyakiniku TOKU” メニュー

上質な黒毛和牛をリーズナブルな価格でご提供いたします。和牛本来の旨味を存分にご堪能下さいませ。

• Assorted Kimchi (3 Kinds)

  ¥1000
• Napa Cabbage Kimchi

  ¥700
• Radish Kimchi

  ¥640
• Cucumber Kimchi

  ¥640
• Seasoned Soybean Sprouts (Namul)

  ¥640
• Seasoned Spinach (Namul)

  ¥640
• Assorted Namul (4 Kinds)

  ¥1000
• Spicy Braised Beef Tendon

  ¥660

• Seasonal Vegetable Salad

  ¥2200
• Seafood Salad

  ¥2860
• Caesar Salad

  ¥1100
• Special Choregi Salad

  ¥720
• Vegetables to Wrap and Eat

  ¥860
• Wagyu Shigure & Truffle Potato Salad

  ¥700
• Korean Oilseed Perilla

  ¥440
• Pickled Daikon Slices

  ¥460
• Sanchu Lettuce

  ¥620
• Tanba Highland Green Onion Salad

  ¥800
• Mashed Potatoes 1 レビュー

  ¥600

• Premium Wagyu Tartare

  ¥1480
  Wagyu Tartare
• TOKU-Style Chopped Wagyu Tartare

  ¥1540
  TOKU-Style Chopped Wagyu Tartare
• Low-Temperature Aged Beef Tongue Slices

  ¥900
  Beef Tongue
• Fresh Beef Omasum (Lightly Blanched)

  ¥860
  Fresh Beef Omasum
• Assorted Japanese Black Beef Thick-Sliced Tongue

  ¥2680
  Assorted Japanese Black Beef Tongue
• Salted Beef Tongue with Kyoto Kujo Green Onions

  ¥1800
  Salted Beef Tongue
• Thick-Cut Beef Tongue

  ¥2200
  Thick-Cut Beef Tongue
• Premium Japanese Black Wagyu Salted Tongue

  ¥2800
  Premium Japanese Black Wagyu Tongue
• Special Tongue with Sauce

  ¥1580
  Special Tongue

• Large Shoulder Loin Slice

  ¥1800
• Assorted Beef Trimmings MIX

  ¥1980
• Thick-Cut Premium Outside Skirt Steak

  ¥2600
• TOKU Signature Short Rib

  ¥1380
• L.A Style Short Rib (Bone-In)

  ¥2300
• Premium Loin

  ¥2500
• Outside Skirt Steak

  ¥2300
• Premium Short Rib

  ¥2100

• Assorted Offal Platter (3 Kinds)

  ¥1980
• Beef Mino (Beef Rumen)

  ¥1380
• Beef Tecchan (Beef Large Intestine)

  ¥1180
• Beef Hoso (Small Intestine)

  ¥890
• Beef Tsurami (Cheek)

  ¥1300
• Beef Heart

  ¥890
• Beef Shibire (Thymus)

  ¥890
• Beef Kori-Kori (Aorta)

  ¥800

• Ichibo (Rump Cap)

  ¥2600
• Misuji (Top Blade)

  ¥3200
• Hiuchi (Tri-Tip)

  ¥2600
• Rump

  ¥2200
• Chef's Selection – 4 Assorted Premium Lean Cuts

  ¥6200
  Ichibo, Misuji, Hiuchi, Rump
• Lightly Grilled Premium Lean Beef (Yaki-Shabu Style)

  ¥1900

• 黒毛和牛肉まぶし
  Premium Lean Beef Hitsumabushi Set
• 黒毛和牛肉まぶし
  Premium Lean Beef & Sirloin Mixed Hitsumabushi Set
• 和牛極上サーロイン
  Exquisite Wagyu Sirloin Hitsumabushi Set
• 和牛極上サーロイン
  Premium Wagyu Shigure Hitsumabushi Set
• 和牛極上サーロイン重
  Premium Wagyu Sirloin Steak Rice Box
• 信州プレミア牛すき焼き

  ¥3500
  Shinshu Premium Wagyu Sukiyaki Set
• 黒毛和牛陶板焼き

  ¥5200
  Premium Japanese Black Wagyu Sirloin Hot Stone Grill Set
• 黒毛和牛陶板焼き

  ¥5000
  Premium Japanese Black Wagyu Sirloin Steak Hot Stone Grill Set
• 黒毛和牛陶板焼き

  ¥4200
  Premium Japanese Black Wagyu Assorted Lean Cuts Hot Stone Grill Set

• Special Sirloin 'Sukiyaki'

  ¥3200
  Special Sirloin 'Sukiyaki' with Eggs of Kyoto 'Kuro-Tamba'
• Whole Cut Ribeye

  ¥2100
• Premium Sirloin 'HANA'

  ¥3900
• Beef Tail Simmered

  ¥1680
• Tenderloin Steak
• Chateaubriand Steak 1 レビュー

  g ¥7800
• Sirloin Steak
• Lean Rump Steak

  g ¥5800

• Seasonal Grilled Vegetables

  ¥1860
• Kyoto Mochi Pork Shoulder Loin

  ¥1200
  京のもち豚 [肩ロース]
• Kyoto Mochi Pork Belly

  ¥1000
  京のもち豚 [バラ]
• Kyoto Aka Jidori Chicken Thigh

  ¥1200
  京赤地どり [モモ]
• Shrimp

  ¥700
  海老
• Squid

  ¥700
  イカ
• Scallop

  ¥1400
  ホタテ
• Coarsely Ground Sausage

  ¥680
  粗挽きウインナー
• Garlic Confit (Grilled in Oil)

  ¥660
  にんにくオイル焼
• Korean Seaweed

  ¥350
  韓国のり
• Chopped Kujo Green Onions (Condiment)

  ¥350
  九条ねぎ薬味
• Skin-On Danshaku Potatoes

  ¥780
  男爵イモの皮つきポテト

• Seared Premium Beef Sushi (3 pieces)

  ¥1620
  厳選肉炙り寿司3貫
• Stone-Grilled Bibimbap

  ¥1220
  石焼きビビンバ
• Bibimbap 1 レビュー

  ¥880
  ビビンバ
• Steamed Rice (Small)

  ¥320
  ごはん [小]
• Steamed Rice (Medium)

  ¥400
  ごはん [中]
• Steamed Rice (Large)

  ¥460
  ごはん [大]
• Egg Kuppa (Korean Rice Soup)

  ¥820
  たまごクッパ
• Seaweed Kuppa (Korean Rice Soup)

  ¥820
  わかめクッパ
• Special Abalone Porridge

  ¥1600
  特製あわび粥
• Oxtail with Starchy Sauce

  ¥1640
  牛テールの石焼き餡かけご飯

• Asahi Super Dry Draft Beer (Medium)

  ¥840
• Asahi Super Dry Draft Beer (Large)

  ¥1240
• Asahi Super Dry Draft Beer (Small)

  ¥640
• Asahi Super Dry Bottle Beer (500ml)

  ¥940
• Kirin Ichiban Bottle Beer (500ml)

  ¥940
• Sapporo Black Label Bottle Beer (500ml)

  ¥940
• Asahi Super Dry (Non-Alcoholic, Small Bottle)

  ¥680

• Shochu – Sweet Potato Mitake

  ¥700
• Shochu – Sweet Potato Akakirishima

  ¥780
• Shochu – Barley Nikaido

  ¥690
• Shochu – Barley Hitotsubu no Mugi

  ¥760

• Black Nikka Highball

  ¥680
  Black Nikka Whiskey and soda
• Hakushu Highball

  ¥3000
  Hakushu Whiskey and soda
• Yamazaki Highball

  ¥3000
  Yamazaki Whiskey and soda
• Chita Highball

  ¥2400
  Chita Whiskey and soda
• Jinjar Highball

  ¥660
  Whiskey and Ginger
• Coke Highball

  ¥660
  Whiskey and Coke
• Calpis Highball

  ¥660
  Whiskey and Calpis
• Gin Tonic

  ¥720
  Gin and Tonic

• Lemon

  ¥680
• Yuzu

  ¥680
• Grapefruit

  ¥680
• Calpis

  ¥680
• Oolong Tea

  ¥680
• Grape

  ¥680
• White Peach

  ¥680

• Fresh Lemon Juice Sour

  ¥760
• Fresh Grapefruit Juice Sour

  ¥800

• Hakushu

  ¥3500
• Yamazaki

  ¥3500
• Chita

  ¥3000
• Hibiki Japanese Harmony

  ¥4000

• Hanari Kyoto Plum Wine

  ¥700
• Hyakunen Plum Wine

  ¥760

• Kyo no Ume Shizuku

  ¥740
• Umenoyado Yuzu

  ¥760
• Umenoyado Peach

  ¥760

• Makegoli" Korean rice wine (bottle)

  ¥2200
• Makegoli" Korean rice wine (Glass)

  ¥720

• Kyo Sansui Japanese Sake (grass)

  ¥680
• Kyo Sansui Japanese Sake (180ml-Hot / Cold)

  ¥820
• Kuroshu Japanese Sake (glass)

  ¥880
• Kuroshu Japanese Sake (180ml-Hot / Cold)

  ¥1280
• Eikun Japanese Sake (grass)

  ¥840
• Eikun Japanese Sake (180ml-Hot / Cold)

  ¥1260
• Kuehiji Japanese Sake (grass)

  ¥1260
• Kuehiji Japanese Sake (180ml-Hot / Cold)

  ¥1740

• Red wine

  ¥720
• White wine

  ¥720

• Cola

  ¥560
• Coca-Cola Zero 190ml

  ¥660
• Orange Juice

  ¥560
• Calpis

  ¥560
• Ginger Ale

  ¥560
• Oolong Tea

  ¥560
• Black Oolong Tea

  ¥660
• San Pellegrino 500ml

  ¥750
• Diamond Lemon Soda 330ml

  ¥680
• Green Tea

  ¥560
• Coffee (Ice / Hot)

  ¥520

• EBISU Course

  per person ¥16000
  Appetizer: Kyoto Seasonal Appetizers 4 kinds Raw Wagyu: Premium Wagyu Yukke (Steak tartare) Sushi: Seared Premium Wagyu Sushi (2 pieces) Wagyu Sushi: Three-Kind Wagyu Selection Steak: Premium Sirloin Steak Signature Dish: Premium Shifon "Yaki-Shifu" with Kyoto Kuro-Tamba Egg Vegetable: Seasonal Organic Salad Sauce-Grilled: Rare Wagyu Selection (4 kinds) Rice: Today's single dish Rice: Clay-pot Cooked "Kinu Hikari" Rice Dessert: Seasonal Sherbet

• KIWAMI Course

  per person ¥22000
  Appetizer: Kyoto Seasonal Appetizers 4 kinds Raw Wagyu: Premium Wagyu Yukke (Steak tartare) Sushi: Seared Premium Wagyu Sushi (2 pieces) Premium Dish: Hot Seared Wagyu Miso & Charcoal Grill Vegetable: Seasonal Organic Salad Steak: Selected Lean Wagyu Steak Signature Dish: Premium Shifon "Yaki-Shifu" with Kyoto Kuro-Tamba Egg Sauce-Grilled: Rare Wagyu Selection (3 kinds) Soup: Clear Wagyu Bone Broth Rice: Clay-pot Garlic Rice Dessert: Refreshing Yogurt Ice Cream