Salads
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Summer HarvestMixed greens topped with corn, black beans, red onion, tomato, bell pepper, cheddar cheese and a chipotle lime ranch
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CAESAR SALADRomaine lettuce, Caesar dressing, croutons, parmesan cheese
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Farmhouse SaladMixed greens, bacon, red onion, cucumbers, tomatoes, croutons, and cheddar cheese
Appetizers
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SEAFOOD DIP$16Creamy seafood blend served with crispy fried naan chips
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CAST IRON SWEET POTATO CORNBREAD$11Served warm with maple butter
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CALAMARI$16Parmesan dusted calamari served with house marinara sauce
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FRIED BABY BACK RIBS$16In a sweet and spicy sauce
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HEIRLOOM CAPRESE$14Fresh mozzarella, extra virgin olive oil balsamic reduction, and basil
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SEARED AHI TUNA SASHIMI*$16Served with soy sauce and wasabi
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CHICKEN WINGS$16Served with carrots, celery, and your choice of sauce
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OYSTERS ROCKEFELLER CASSEROLE$16Baked oysters topped with a rich blend of spinach, herbs, and Parmesan cheese
Sunday Brunch Menu
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EGGS BENEDICT*$18Toasted English Muffin, poached eggs, black forest ham, hollandaise, and breakfast potatoes
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CRAB CAKE BENEDICT$28Toasted English Muffin, poached eggs, hollandaise, and breakfast potatoes
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FRENCH TOAST$13Honey blackberries, candied almonds, syrup, whipped cream, served with bacon or sausage
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WATERSVIEW OMELET$16Bacon, ham, and Swiss cheese topped with hollandaise served with breakfast potatoes and a biscuit
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COUNTRY BREAKFAST*$12Scrambled eggs, breakfast potatoes, bacon or sausage, and a biscuit
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STEAK HASH*$22Sauteed steak tips, peppers, onions, tomatoes and potatoes topped with a fried egg and a biscuit
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SHRIMP & GRITS$18Shrimp sauteed with onions, pepper, country ham, and cherry tomatoes, served over cheddar grits
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CHICKEN & WAFFLES$16Belgian waffle with fried chicken tenders
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ANGUS BURGER*$14Cheddar, crisp lettuce, tomato, red onion, served on a toasted brioche bun
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FRIED GREEN BLT$14Fried green tomatoes with pimento cheese. lettuce and bacon with garlic aioli on toasted white bread. Served with fries
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FISH AND CHIPS$18Fried rockfish served with fries and coleslaw
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CHICKEN TENDERS$14Hand-breaded and fried to a golden crisp
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FRIED CHICKEN SANDWICH$14Crispy, buttermilk-fried chicken breast with pimento cheese and mixed greens on a brioche bun. Served with fries
Lunch Menu
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CLUB SANDWICH$14Toasted white bread layered with turkey, ham, swiss, american cheese, bacon, lettuce, and tomatoes
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PULLED PORK SANDWICH$13Hardwood smoked pulled pork smothered in our house Carolina BBQ sauce, piled high on a soft brioche bun with coleslaw
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REUBEN SANDWICH$14Thinly sliced corned beef brisket, Swiss cheese, sauerkraut, and 1000 Island dressing, between slices of marbled rye bread
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ANGUS BURGER*$14Cheddar, crisp lettuce, tomato, red onion, served on a toasted brioche bun
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CUBAN SANDWICH$14House roasted pork, ham, Swiss cheese, mustard aioli, and dill pickles on a toasted french roll
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LOUISIANA SEAFOOD PO-BOY$14Your choice of fried shrimp or oysters served on a toasted french roll with lettuce, tomato, and remoulade
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GRILLED CHICKEN SANDWICH$14Swiss cheese, crisp lettuce, tomato, red onion, served on a toasted brioche bun
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FISH 10 レビュー & CHIPS$18Fried rockfish served with fries and coleslaw
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PESTO TURKEY & CHEESE$14Sliced turkey breast with swiss cheese, lettuce, tomato, and pesto aioli on a toasted french roll
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CHICKEN TENDERS$14Hand-breaded and fried to a golden crisp
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FRIED CHICKEN SANDWICH$14Crispy, buttermilk-fried chicken breast with pimento cheese and mixed greens on a brioche bun
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CHEESE STEAK$14Thin sliced steak with peppers. onions, and american cheese, on a toasted french roll
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FRIED GROUPER SANDWICH$18Lettuce and tomato on a toasted brioche bun
Dinner Menu
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FRIED CAPTAIN'S PLATTERChoose Two $22 I Choose Three $28Your choice of fried shrimp, oysters, and rockfish served with fries and slaw
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FRIED GROUPER*$32NOLA BBQ sauce, collard greens, and brown sugar roasted sweet potatoes
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MAPLE BOURBON GLAZED SALMON*$26Brown sugar roasted sweet potatoes, and vegetable medley
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MAHI*$28Cajun dusted and topped with mango salsa, served with Parmesan risotto and asparagus
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CRAB CAKES$28Mashed potatoes, collard greens and remoulade sauce
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CREAMY CAJUN PASTA$24Peppers and onions, tossed with penne pasta and folded into a spicy creole cream sauce
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STUFFED GNOCCHI$22Asiago and ricotta stuffed gnocchi with chicken, cherry tomatoes, mushrooms, and red onion, tossed in a pesto sauce
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SHRIMP ALFREDO PASTA$24Sauteed shrimp with cherry tomatoes in a garlic Alfredo sauce with linguini pasta
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BRAISED SHORT RIBS$34Mashed potatoes, vegetable medley, and bordelaise sauce
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12 OZ CHOICE RIBEYE*$40Mashed potatoes, asparagus, and compound butter
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8 OZ CHOICE FILET MIGNON*$44Mashed potatoes, asparagus, and bordelaise sauce
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GRILLED PORK TENDERLOIN*$26Blackberry salsa, brown sugar roasted sweet potatoes, and collard greens
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HERB-GRILLED CHICKEN$21Mashed potatoes, vegetable medley, and garlic pan-sauce
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ANGUS BURGER*$14Cheddar, crisp lettuce, tomato, red onion, served on a toasted brioche bun with fries
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BABY BACK RIBS$24Half rack of our house smoked baby back ribs served with fries and coleslaw.
