A la Carte Menu
Top Signatures
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Crispy Baby Squid, Sweet Shrimp Paste and Ground Peanut16苏东, 你赢了世界又如何 (脆香苏东仔)
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Sweet and Sour Pork 9 レビュー , Popping Candy18易燃易爆炸的咕噜肉 (爆炸咕噜咕噜肉)
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Sliced Kurobuta Pork, Garlic Sauce15蒜泥白狠 (蒜泥白肉)
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Pork Rib 5 レビュー , Curry22咖喱在等一个人 (咖喱排骨)
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Yue-style Crab800gm 104不寂寞的螃蟹 (乐式螃蟹)
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Stir-fried Lotus Root, Gingko, Mushroom 4 レビュー , Cashew Nuts16白果是否有朱砂痣 (白果蘑菇腰果炒莲藕)
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Duck Confit 11 レビュー , Kung Pao14YO 鸭子 (宫保油封鸭腿)
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Deep-fried Chicken 20 レビュー , Dried Chilli Sze Chuan Peppercorn16热辣辣的鸡丁 (辣子鸡丁)
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Fried Kway Teow, Penang-Style20槟城宴 (槟城炒粿条)
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Yue's Signature "LIMPEH" Bee Hoon22这是 Lim Peh (林北招牌米粉)
Appetiser
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Sliced Kurobuta Pork, Garlic Sauce15
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Homemade Hei Chor15
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Crispy Baby Squid, Sweet Shrimp Paste, Ground Peanut16
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Deep-fried Mid Joint Wings, Shrimp Paste16
Soup
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Sarawak-style White Pepper Pork Rib Soup
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Slow-boiled Soup of the Day28.00
Meat
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Duck Confit 11 レビュー , Kung Pao14
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Deep-fried Chicken 20 レビュー , Dried Chilli, Sze Chuan Peppercorn16
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Sweet and Sour Pork 9 レビュー , Popping Candy18
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Pork Rib 5 レビュー , Curry22
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Sliced Beef, Spring Onion and Ginger30
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Spring Chicken, Luzhou Laojiao Zisha48
Seafood
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Sliced Seabass Fillet200gm 16Choice of Cooking Method: Light Soy Sauce / Assam Sauce / Sweet and Spicy Mango Sauce
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Poached Live Prawn40
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Yue-style Crab800gm 104Choice of Cooking Method: Yue’s Signature Chye Poh with Pork Lard / Singapore-style Chilli Crab / Black Pepper / Steamed with Minced Garlic
Vegetables
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Chef’s Choice Daily Greens16
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Stir-fried Lotus Root, Gingko, Mushroom 4 レビュー , Cashew Nuts16
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String Bean, Minced Chicken, Dried Shrimp16
Noodles
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Fried Kway Teow, Penang-Style20
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Yue’s Signature “LIMPEH” Bee Hoon22
Dessert
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Homemade Beancurd with Condiments6
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Chilled Mango Sago6