Alibi - Wine Dine Be Social メニュー

Main Menu

• Hereford OBE Organic Grass-Fed Beef Sliders (2 Pieces)

  118.00
  Pickles, aged Cheddar, romaine lettuce, hand cut fries
• Crab Cake Sliders (2 Pieces)

  88.00
  Kumato, yuzu kosho-mayo
• Black Cod Rillette with Lavash

  118.00
• Spanish Meatballs

  98.00
  Iberico pork, pimiento del piquillo sauce
• Crispy Spanish Anchovies

  128.00
  Pimiento del piquillo mayo
• Chorizo and Manchego Cheese Toasties

  88.00
• Manchego Cheese Toasties

  68.00
• Snack Platter for 2

  328.00
  Crispy Spanish anchovies, Iberico pork meatballs, chorizo and manchego cheese toasties, bresaola beef

• Spanish 48 Months Cured Iberico Ham Carved To Order (50g)

  228.00
• Spanish Iberico de Bellota Chorizo (70g)

  108.00
• Spanish Serrano Ham (70g)

  98.00
• Italian Air-Dried Bresaola Beef (70g)

  108.00
• Spanish Anchovies

  128.00
  From the Cantabrian Sea in olive oil

• Freshly Shucked Seasonal Oysters
• Alaskan King Crab Legs (200g)

  298.00
• Poached Whole Canadian Lobster (450g)

  268.00
• Poached New Caledonia Prawns (2 Pieces)

  88.00
• Hand Dived Scallops (2 Pieces)

  98.00

• Cobb Salad 4 レビュー

  138.00
  US romaine lettuce, Serrano ham crisps, quail eggs, avocado, ranch dressing, croutons
• Locally Sourced Littleneck Clams (300g)

  108.00
  Garlic and white wine butter sauce
• Burrata Cheese with Heirloom Tomatoes, Basil, Bruschetta

  128.00
• Hereford OBE Organic Grass-Fed Beef Tartare

  128.00
  Smoked paprika
• Vegetable Soup

  78.00
  Our soup is made with only the best seasonal vegetables available. Please ask your server for today's soup. Our soup is 100% vegetarian

• Confit Salmon and New Caledonia Prawns

  198.00
  Chorizo and manchego sauce, creamed potatoes, parmesan crisp and grilled broccolini
• Miso Marinated Black Cod

  288.00
  New Caledonia prawns, avocado puree, wakame seaweed, potatoes
• Grilled Organic Chicken Breast

  208.00
  Puff pastry, black termite mushrooms, heritage carrots
• Braised Iberico Pork Cheeks

  208.00
  Organic spelt, chanterelles, grelot onions
• Steak and Chips

  298.00
  Hereford OBE organic grass-fed beef rib eye (200g), garlic puree, hand cut triple cooked chips

• Porcini Open Face Lasagna

  168.00
  Homemade porcini lasagna, garlic puree, black truffle, black termite mushrooms, Parmigiano Reggiano cheese
• New Caledonia Prawns Tagliatelle

  188.00
  Homemade pasta, New Caledonia prawns, semi dried tomato, chilli, tomato sauce, Parmigiano Reggiano cheese
• Sweet Pea & Goat Cheese Acquerello Risotto

  158.00
  Garden pea puree, edamame beans, Sainte-Maure goat cheese

• Homemade Bread

  38.00
  Whipped butter
• Sauteed Broccolini with Toasted Almonds

  58.00
• Sauteed Shiitake, Button and Black Termite Mushrooms

  58.00
  Garlic & parsley
• Truffled Mashed Potatoes

  58.00
• Hand Cut Fries

  58.00

• Mimolette - French / Cow
• Reblochon - French / Cow
• Gorgonzola - Italian / Cow
• Camembert - French / Cow
• Manchego 2 レビュー - Spanish / Sheep
• Comte 2 Years Aged - French / Cow

• Baked New York Cheesecake

  78.00
  Raspberry sorbet
• Soft Dark Chocolate Torte

  78.00
  Vanilla bean ice cream
• White Forest Cake

  78.00
  Cherry sorbet
• Strawberry and Champagne Mousse Cake

  78.00
  Pistachio gelato

• Freshly Shucked Seasonal Oysters (4 Pieces)
• Alaskan King Crab Legs (200g)
• Poached Whole Canadian Lobster (450g)
• Hand Dived Scallops (2 Pieces)

• Locally Sourced Littleneck Clams (300g)
  Garlic and white wine butter sauce