Blue Elephant Bangkok Sathorn Cooking School & Restaurant

Dear Food lovers, we sincerely thank you for recommending Blue Elephant Sathorn (bts Sathorn) as a must-visit restaurant in Bangkok. We are especially pleased that Amar contributed to making your evening so memorable. We will be sure to pass on your compliments to him.Our culinary team believes that authentic Thai hospitality is expressed not only through exquisite flavors, but also through the generosity and warmth that accompany every meal.Your dinner is a testament to the lifelong passion of our founder, Master Chef Nooror, who has dedicated over forty years to preserving and sharing the rich heritage of Thai cuisine around the world. Since opening the first Blue Elephant restaurant in Brussels in 1980, she has been committed to preserving traditional family recipes while presenting them with elegance to today's discerning palates.Many of these culinary traditions were passed down under the tutelage of the late Ajarn Sisamorn Kongpan, one of Thailand's most respected master chefs, whose teachings continue to inspire the Chef daily. Her philosophy, based on respect for authentic techniques, carefully selected ingredients, and Thailand's rich culinary heritage, remains at the heart of each of our dishes.It was a pleasure to welcome you to our century-old historic home on Sathorn Road, which houses our restaurant and cooking school, where guests from around the world can experience the very essence of traditional Thai cuisine.

Dear Nishiji Saburo,Thank you very much for choosing Blue Elephant Sathorn and for awarding us a wonderful five-star review.We are delighted to learn that, the atmosphere and cuisine exceeded your expectations. Your kind words are a wonderful reward for our team.For your next visit, while private transportation certainly offers comfort and convenience, we also recommend using the BTS Skytrain, one of the fastest and most efficient ways to travel around Bangkok. From Hotel Nikko Bangkok, Blue Elephant Sathorn can typically be reached in approximately 25 minutes by BTS, avoiding the city's often unpredictable traffic. Our historic mansion is located just 30 meters from Surasak BTS Station, making access exceptionally easy.The BTS network also provides convenient access to our newest Bangkok destination, Blue Elephant restaurant and Cooking school, in Sukhumvit Soi 13, just a short walk from Nana BTS Station. Housed in a beautifully restored teakwood residence surrounded by a lush tropical garden and sheltered by a majestic Monkey Pod tree, it offers another unique setting in which to discover the culinary heritage of Thailand.At both locations, we are proud to uphold the Heritage Thai Cuisine philosophy of Master Chef Nooror, a true ambassador of Thai gastronomy. Her treasured recipes, passed down from generation to generation, are carefully preserved while enhanced by modern culinary techniques that elevate the dining experience without compromising authenticity.Khun Nishiji Saburo, we look forward to welcoming you again soon, whether at Blue Elephant Sathorn, Blue Elephant Sukhumvit Soi 13, where guests can immerse themselves in the art, culture, and traditions of authentic Thai cuisine.

Dear Joseph, first and foremost, thank you for the wonderful photographic journey you shared of our Blue Elephant Cooking School. We were especially delighted to discover your beautiful collection of photos showcasing this unique experience. Our Cooking School occupies an entire floor of our historic Sathorn Road Mansion, conveniently located just steps from BTS Surasak, a space entirely dedicated to preserving and sharing the rich heritage of Thai cuisine with guests from around the world.We are delighted that you enjoyed the elegant atmosphere of our home and the warm hospitality of our team.Our morning cooking class begins with a visit to a local fresh market alongside our chefs, where guests discover the fascinating diversity of Thai herbs, spices, vegetables and seasonal ingredients that are essential to authentic Thai cuisine. This market experience offers a unique opportunity to learn how to select the finest ingredients while discovering the stories and traditions behind them.Returning to Blue Elephant, guests are invited to prepare four to five authentic Thai recipes during a hands-on cooking session guided by our chefs. From preparing traditional curry pastes to creating some of Thailand's most iconic dishes, each recipe reflects Master Chef Nooror's passion for preserving Thailand's culinary heritage for more than 45 years. More than a cooking class, we hope our guests take home unforgettable memories, new culinary skills and a deeper appreciation for Thailand's extraordinary gastronomic traditions.We look forward to welcoming you back soon for another culinary adventure at Blue Elephant Bangkok Sathorn.