韓国料理は顧客を探している人 ポジティブな印象に引き付けます。
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j cok
2 ヵ月前 Google に
omg 절대가지 마세요 Food: 1 Service: 1 Atmosphere: 1
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David Hallam
4 ヵ月前 Google に
As of June 2026, there are 3 tables for dining inside, and a deck with more tables outside. I relied heavily on this restaurant for several meals while in Incheon. I wish I had read the full menu earlier, because there are a few things I wanted to try that I didn't have time to. A few times during the day, I would go in there, and there would be no front staff. I didn't know what to do but to leave and come back later. There is a touchscreen for ordering, but you can pay using cash with help from the counter staff. I mostly had the chicken, but I tried the pork once too. They sell in portions of 100g with the reference that 300g is not enough to feed two people. I had the yangyeom chicken, and the honey garlic chicken, one with the cold udon and the other with chips. The pebbled floor was interesting to look at, but hard to walk on at times. Otherwise, I really enjoyed the bamboo. Price per person: ₩10,000–20,000 Food: 5 Service: 5 Atmosphere: 5
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Brilliant Fate
2 年前 Google に
양념갈비에 숙성된 돼지고기를 튀긴 것으로 적당히 먹을만 합니다. 매장 내 식사할 공간은 없고, 테이크아웃만 가능합니다. 돼지 후라이드라는 표현이 딱 맞는 것 같습니다. Meal type: Lunch Price per person: ₩10,000–20,000 Food: 3 Service: 3 Atmosphere: 4
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