Menu
$7,130
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Roasted Whole Suckling Pig
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Sauteed PrawnsWith Vegetables
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Braised Whole Conpoy & Cabbage RolledWith Black Moss
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Deep-Fried Crab ClawsCoated with Cuttlefish Paste
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Fish MawSea Cucumber, Conpoy & Shredded Chicken Thick Soup or Braised Shark's Fin Soup with Shredded Chicken & Fish Maw
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Braised Sliced AbaloneWith Vegetables
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Steamed Fresh Sabah Garoupa
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Deep-Fried Crispy Chicken
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With Shredded Chicken in Tomato Sauce & Shrimps in Cream Sauce
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E-Fu NoodlesWith Shrimp Dumplings in Supreme Soup
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Sweetened Red Bean CreamWith Lotus Seeds & Lily Bulbs
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Chinese Petit Four
$8,780
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Roasted Whole Suckling Pig
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Sauteed ScallopsWith Vegetables & Assorted Peppers
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Braised Whole ConpoyWith Vegetables & Black Moss
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Deep-Fried Crab ClawsCoated with Shrimp Paste
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Double-Boiled Chicken SoupWith Whelk & Ginseng or Braised Shark's Fin Soup with Crabmeat
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Simmered Sliced AbaloneWith Mushrooms in Oyster Sauce
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Steamed Fresh Spotted Garoupa
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Deep-Fried Crispy Chicken
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With Seafood & Pineapple
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With Noodles in Supreme Soup
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Sweetened Red Bean CreamWith Glutinous Rice Dumplings
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Chinese Petit Four
$9,580
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Roasted Whole Suckling Pig
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Braised Whole ConpoyWith Garlic & Black Moss
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Sauteed PrawnsWith Sliced Yunnan Ham & Vegetables
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Braised CrabmeatWith Vegetables
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Double-Boiled Chicken SoupWith Fish Maw, Conpoy, Whelk, Wolfberry & Codonopsis Pilosula or Braised Shark's Fin Soup with Yunnan Ham & Vegetables
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Simmered Sliced AbaloneWith Vegetables in Oyster Sauce
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Steamed Fresh Spotted Garoupa
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Deep-Fried Crispy Chicken
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Fried Rice in Fujian Style
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Shrimp Dumplings in Supreme Soup
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Sweetened Walnut CreamWith Glutinous Rice Dumplings
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Chinese Petit Four