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The Museum of Korean Embroideryを一周したら、Dihilangを訪れてください。素晴らしいことに、ここで韓国料理を試食することができます。知識が豊富な スタッフは一生懸命働き、前向きで、この場所を素晴らしい、素敵なものにします。かっこいい サービスは重要な長所です。このレストランは、ゲストによってGoogleで4.5の評価を受けています。
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Dihilang に関する訪問者のレビュー
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Monique Cornelio
7 ヵ月前 Google に
Had a wonderful course meal with family. We booked through catchtable. The food offered were seasonal ingredients in homestyle Korean dishes, so we were served a lot of sea bream and mackerel. The steamed pork entrées was a bit of a disappointment in terms of flavour. The best was definitely the seafood platter with abalone, the abalone was absolutely delicious. The fermented crab and rice was also delicious and savory but still has some shell fragments so be cautious when eating. Overall, this is definitely a restaurant I would recommend people to come and dine at. Thank you, Dihirang, for the pleasant experience to try authentic Korean food! Price per person: ₩60,000–70,000 Food: 4 Service: 5 Atmosphere: 5
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채희명
１年前 Google に
Food: 5 Service: 5 Atmosphere: 5
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이야홍
2 年前 Google に
“Dihirang” is a great combination of delicious Korean food made with newly launched seasonal ingredients and traditional liquor. The seafood plating, starting with the earliest herring and crane saury gwamegi, will whet your appetite. Gwamegi may be fishy, but it is not fishy and has a good nutty taste and flavor. The pine nut sauce on the abalone plated with seafood is refreshing and appetizing, and goes well with the Jiranji Gyoju served as a pairing with the food. The yellowtail, which is starting this year, is well-ripened and shiny, and the oily taste can be finished off with omegiju, which has acidity and a refreshing scent. Both the pumpkin pancake topped with barley shrimp and the water parsley shrimp pancake filled with the scent of water parsley exceeded expectations. Oysters and boiled pork were a fresh combination to eat with angelica root, and the clear and refreshing tail gomtang and crab bibimbap made with crabs from Yeonpyeong Island were also impressive. Luckily, there weren't many customers that day, so I was able to hear stories about traditional liquor, and it reminded me of the charm of our country's traditional liquor. Service: Dine in Meal type: Dinner Price per person: ₩100,000+ Food: 5 Service: 5 Atmosphere: 4
すべてのレビュー
韓国
$$$$
一人当たりの価格範囲
KRW 13,800 - KRW 34,600
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contributors
住所
鶴洞駅
4-3 Eonju-ro 121-gil, Nonhyeon-dong, ソウル特別市, ソウル, 大韓民国
特長
クレジットカード利用可
予約可
営業時間
| 日曜日日曜 | 定休日 |
| 月曜日月曜 | 11:30-15:30 17:30-23:00 |
| 火曜日火曜 | 11:30-15:30 17:30-23:00 |
| 水曜日水曜 | 11:30-15:30 17:30-23:00 |
| 木曜日木曜 | 11:30-15:30 17:30-23:00 |
| 金曜日金曜 | 11:30-15:30 17:30-23:00 |
| 土曜日土曜 | 11:30-15:30 17:30-22:00 |
ウエブサイト
Instagram
@dihirang
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