一時的に閉店
営業時間: 12:00 - 14:30, 18:00 - 22:00
「1 か月前に更新されました」
一時的に閉店
このレストランとSt. Margaret's Churchはどちらも観光客にとって非常に魅力的です。日本料理料理がHanagai Japaneseのメニューにあります。完全に ウニ, グリルホタテ と ホタテ貝を試してみてください 。ここで良いレッドベルベットケーキを食べることができます。美味しい ワイン は正しい選択です。一部の訪問者はお店で素晴らしい フレッシュジュース, 抹茶 か グレープジュースをオススメしています。
このレストランの良い点は、スタッフが良いであることです。Hanagai Japaneseは、その申し分ないサービスで注目に値するです。あなたはここの美しい 装飾と楽しい 雰囲気を気に入るでしょう。お店のGoogleでの平均の評価は4.8です。
レビューで頻繁に言及される
すべて見る少ない
Hanagai Japanese に関する訪問者のレビュー
/ 54
レビューを追加
A
コンテンツの削除を依頼する
Airben
2 年前 Google に
Great sashimi and sushi. Price is also very reasonable for this quality. It's sad to see the restaurant totally empty on a Sat night. Meal type: Dinner Price per person: $500+ Food: 5 Service: 5 Atmosphere: 4
B
コンテンツの削除を依頼する
Ben Luk
2 年前 Google に
Great sashimi and sushi. Price is also very reasonable for this quality. It's sad to see the restaurant totally empty on a Sat night. Service: Dine in Meal type: Dinner Price per person: HK$500+ Food: 5 Service: 5 Atmosphere: 4
S
コンテンツの削除を依頼する
Studio This
3 年前 Google に
Hanagai Japanese Restaurant (Causeway Bay) - High-quality, fresh and delicious Japanese food @hanagai_japanese_dining To celebrate my promotion today, I went to have dinner at a very fine Japanese restaurant in Causeway Bay, called Kabei Japanese Restaurant. The food was of such high quality that it is worth remembering. The first thing you see when you go to the lobby is that the whole floor is decorated in a very Japanese style. When you look at the lobby, there are private rooms with a Japanese-style design. You can hear people singing and drinking loudly outside, which makes it very atmospheric. After we entered the restaurant, the environment was nice and we saw the chef cooking the food. We decided to have a party tonight. We ordered a cold dish first, which was frozen Japanese tomatoes with yuzu juice. Tomatoes are usually eaten as raw food, but Japanese tomatoes are different! Shiluo is very sweet and paired with grapefruit juice, it is very refreshing, very appetizing and delicious. After that, we ordered a thinly sliced deep-sea pond fish sashimi. This dish really showed off the chef’s knife skills! Every slice is so thin and full of texture! Moreover, the presentation is very beautiful, and the fish can be seen to be very fresh and delicious. The portions are large, and there is everything you can eat. It is very satisfying. Then there are snacks, cod sticks, which are a bit like cheesecake, but have the flavor of cod! It's so crunchy that it doesn't feel hot. Afterwards, we went to Xijing to cook codfish. A lot of portions! There are two large fish steaks, which are cooked very fragrantly. The skin is crispy and not too burnt. You can taste the fragrance of the fish skin. The fish is so smooth and fresh, the texture is three-dimensional, and the seasoning is also very delicious. After that, we are going to make a earthenware seafood soup. This dish is very new to us. We use a teapot to wait for the soup to come out. The soup in the teapot is made from seafood. We drink the soup. It's fresh, sweet and delicious. After finishing the drink, of course you have to eat the soup on the side! Finally we ended with a puff dessert. A meal for your taste buds.
すべてのレビュー
日本料理
$$$$
一人当たりの価格範囲
HKD 500
住所
Hoi Ping Rd, 16樓, 香港, 香港
特長
クレジットカード利用可
予約可
営業時間
| 日曜日日曜 | 12:00-14:30 18:00-22:00 |
| 月曜日月曜 | 12:00-14:30 18:00-22:00 |
| 火曜日火曜 | 12:00-14:30 18:00-22:00 |
| 水曜日水曜 | 12:00-14:30 18:00-22:00 |
| 木曜日木曜 | 12:00-14:30 18:00-22:00 |
| 金曜日金曜 | 12:00-14:30 18:00-22:00 |
| 土曜日土曜 | 12:00-14:30 18:00-22:00 |
ウエブサイト
情報の誤りを報告する