Full Menu - On Rotation Basis
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Homestyle Stir-fried Pork
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Steamed Sea Bass
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Crispy Pork in Sweet & Sour Sauce
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Beef in Soy Sauce
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Stir-fried Potato, Eggplant & Bell Pepper
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Spicy Chicken Wings
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Chongqing Spicy Chicken
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Braised Pork Belly
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Sweet and Sour Spare Ribs
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Stir-fried Rice Cake
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Pearl Meatballs
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Stir-fried Tripe
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Steamed Pork Ribs with Fermented Bean Curd Sauce
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Boneless Fish with Two Kinds of Peppers
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Kung Pao Chicken
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Mingfu-style Ribbonfish
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Go and Eat Egg Tofu
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Grilled Garlic Butterfly Prawns
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Braised Beef with Tomatoes
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Pork Ribs with Potatoes
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Cold-tossed Black Fungus
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Stir-fried Broccoli
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Lotus Pond Moonlight (Vegetarian Dish)
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Cold-tossed Pea Shoots
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Sichuan Boiled Fish
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Sweet And Sour Pork
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Crispy Chicken Chop
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Spicy Crayfish
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Salted Egg Shrimp
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Tomato Scrambled Egg
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Stir-fried Shredded Potato with Shredded Pork
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Mapo Tofu
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Spicy Pepper Chicken
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Three Delicacies with Tofu Skin
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Braised Tofu with Pork
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Sesame Oil Chicken
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Salt and Pepper Oyster Mushrooms
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Stir-fried Shiitake Mushrooms with Choy Sum
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Twice Cooked Pork
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Braised Eggplant in Brown Sauce
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Saliva Chicken (Sichuan Dish)
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Toasted Taro Roll
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Cold-tossed Beef Tripe
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Stir-fried Shredded Cabbage
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Pig Ears in Chilli Oil
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Roasted Pepper with Eggplant
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Sour & Spicy Fish Soup with Pickled Mustard Greens
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Enoki Mushrooms with Garlic
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Dry-fried Green Beans
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Stir-fried Kale with Garlic
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Steamed Baby Cabbage with Vermicelli
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Sesame Duck
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Sliced Pork with Garlic Sauce
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Chilli with Stuffed Pork
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Spicy Fragrant Prawns
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Sichuan Styled Pork Slice
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Crispy Lotus Root Sandwich
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Fried Golden Buns
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Seared Green Chilli Peppers
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Fish Pork in Fish Flavour
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Stir-fried Smoked Bamboo Shoots
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Golden Sweet Potato
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Black Pepper Chicken Wings
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Crispy Radish with Black Pepper
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Braised Pork Belly with Pickled Mustard Greens
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Braised Tofu with Scallions
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Linying-style Fried Chicken
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Tasty Lemongrass Chicken
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Lantern Braised Lotus Root
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Crispy Fried Fish Fillet
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Spicy Fried Fish Cubes
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Sichuan Spicy Fish Cubes
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Steamed Meatballs
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Premium Seafood Tofu
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Linying-style Shrimps
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Stir-fried Oyster Mushrooms
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Crispy Tuna
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Freshly Baked Dried Tofu Sticks
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Stir-fried Coin-shaped Eggs
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Pig Trotters in Vinegar and Pepper