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50 枚の写真
Daegu Metropolitan Jungang Libraryを見るなら、お客様の おすすめに従ってこのレストランにも訪れることをお忘れなく。日本料理料理は顧客を探している 新しい体験に引き付けます。完全に イタリアンパスタ, 刺身 と 魚を試して、Itoについてあなた自身の意見を確かめてみてください。
スタッフはここで専門的なと評判です。ゲスト はここの良い サービス を気に入っています。Googleでの訪問者のフィードバックに基づいて、ここは4.3を獲得しました。
レビューで頻繁に言及される
すべて見る少ない
Ito に関する訪問者のレビュー
/ 17
김
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김현수
8 ヵ月前 Google に
Food: 5 Service: 5 Atmosphere: 5 Service: Dine in Meal type: Dinner Price per person: ₩30,000–40,000
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C S
2 年前 Google に
Walked in and walked out in 2 min. So we didn't eat anything...we didn't want to eat there cuz the counter table was so sticky, paper napkin holder collected dust...way too dirty to stay n eat, especially raw fish!! Gave 5 stars on food & service since we didn't wanna judge based on their cleanliness. Meal type: Dinner Food: 5 Service: 5 Atmosphere: 1
T
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Tom Mraz
5 年前 Google に
It's difficult to describe how incredible the food is here, without sounding like an overexcited child prone to exaggeration. But the reality is, dining at Izakaya Ito is a special experience and one that you won't forget easily. Izakaya Ito should be on any serious foodie's destination list. Jason, the owner and man who makes the magic happen in the kitchen is something of a wizard. Training in Italy to become a Italian chef, he returned to Daegu, and instead of making Napoli pizzas full time, he has followed his passion for Japanese culture and cuisine. A typically small and intimate Izakaya, your best bet is to grab a seat at the bar and chat with Jason, who will recommend to you the freshest seafood that he's been able to source. You can watch him at work as he deftly creates beautiful sashimi plates, pastas, soups and more. All the food is great (I ate here 6 times in one week) but it's the sashimi platter that really stands out. I thought I understood sashimi before, but it was here that I really learnt how delicate, how fine and how perfect the flavours can be when in the hands of someone like Jason. There is a decent sake selection on hand, and a few beers, as well as the delicious homemade Suntory Highball. I really hope to visit here again one day, and hope that Jason gets the recognition he deserves for his serious talent. MUST TRY DISHES Sashimi Platter Spaghetti Vongole Tempura Eggplant Mackerel Pasta
すべてのレビュー
日本料理
$$$$
一人当たりの価格範囲
KRW 13,800 - KRW 34,400
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contributors
住所
中央路駅 (大邱広域市)
51 Dongseong-ro 12-gil, テグ広域市, テグ, 大韓民国
特長
車椅子でのアクセス不可
Wi-Fi
営業時間
| 日曜日日曜 | 定休日 |
| 月曜日月曜 | 18:00-01:00 |
| 火曜日火曜 | 18:00-01:00 |
| 水曜日水曜 | 18:00-01:00 |
| 木曜日木曜 | 18:00-01:00 |
| 金曜日金曜 | 18:00-01:00 |
| 土曜日土曜 | 18:00-01:00 |
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