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This restaurant specializes in Japanese cuisine. Kyudo has got Google 4.4 according to the visitors' opinions.
Kyudo に関する訪問者のレビュー
/ 10
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KEVIN
12 ヵ月前 Google に
Kyudo: A Ramen Artisan's New Stage in Jeju This was a reunion with a chef I first encountered in 2019, not at a ramen shop, but at his one-table restaurant where he showcased a singular culinary vision. Kyudo, therefore, is not merely a new venture but a new stage—a deep, focused exploration of the art of ramen. The moment I stepped inside, nostalgia and anticipation crystallized into certainty. To describe the ramen here as simply "delicious" would be an understatement; it is a meticulously calculated symphony of balance. The chicken-based 'Toriboshi Shoyu' delivers a profound umami on the first sip, yet finishes with a surprisingly clean, ethereal lightness on the palate. The coexistence of these contrasting characteristics is the most compelling evidence of the chef's mastery. The noodles are the bowl's co-star. Possessing the perfect al dente chew, they offer a pleasant resistance before releasing a subtle sweetness. More impressively, they leave a complex, slightly bitter yet rounded aftertaste that cleanses the palate and beckons you back for more. The broth, the noodles, and the impeccably prepared toppings each perform their role in perfect harmony. The intimate, bar-style space, where the chef presides over every detail, is the ideal setting to witness this display of craftsmanship. This is not ramen that chases trends; this is ramen as a complete, composed dish. For those in Jeju seeking not just another bowl of Japanese noodles, but a culinary statement born from an artisan's philosophy, Kyudo is, without question, the definitive destination. Meal type: Dinner Price per person: ₩10,000–20,000 Food: 5 Service: 5 Atmosphere: 5
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Young Jin
１年前 Google に
Food: 4 Service: 4 Atmosphere: 4
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kwangchul Kim
１年前 Google に
Meal type: Brunch Price per person: ₩10,000–20,000 Food: 5 Service: 5 Atmosphere: 5
すべてのレビュー
日本料理
$$$$
一人当たりの価格範囲
KRW 10,000 - KRW 20,000
