Simone Handbag Museumに訪れた後にここに来てみてください。このレストランは、ベジタリアン と ビーガン料理を愛する方におすすめです。LEGUMEの料理人は、ゲストに完全にアイスクリームを提供するために最善を尽くしています。ここで美味しい ワインを飲むことができません。良いお茶が提供されます。
楽しい スタッフは一生懸命働き、前向きで、この場所を素晴らしい、素敵なものにします。お店は、その速いサービスで注目すべきです。この場所に入るときは、楽しい 雰囲気に注目しましょう。レストランのミシュラン一つ星は、素晴らしい料理を提供する店に与えられる賞です。
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M L
2 ヵ月前 Google に
First, a disclaimer that we visited the restaurant in February 2026, and the individual dishes and the ordering of the course may have changed since then. The best thing about Legume is that it does vegan fine dining in Seoul and does it well. Individual dishes, while most of them didn’t awe, were solid. Highlight of the meal for me was the eggplant cutlet, which was an optional add on. Herbs were layered into the eggplant, and the flavor and texture was fantastic with the doneness just right. The thing that I didn’t like about Legume is that while solid, there weren’t a lot of dishes that stood out to me, and the dish that did stand out was an add-on. The cutlet could be the signature dish of the restaurant, it’s a shame that it’s an optional item with an extra cost. As to the meal overall, it felt quite heavy and I found myself looking for more raw/pickled/spicy elements and palate cleansers, which I haven’t often experienced at a fine dining restaurants. The themes and flavors start to become quite repetitive such that dishes that I would have found more flavorful, such as the turnip or mushroom, ended up feeling bland and flat. I wanted to like the restaurant more and it’s such a shame that I didn’t. But there are great elements already in place, and they just need to be put together a little bit better. Meal type: Dinner Price per person: ₩100,000+ Food: 3 Service: 4 Atmosphere: 4
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Heather Cooper
2 ヵ月前 Google に
The food in this place is probably the best fine dining vegan food I have ever tasted (and I've been a vegan for 11 years). I ate here recently with my two non-vegan friends and we all have very different tastes in food but there wasn't a single dish that we didn't all love. I was extremely impressed with the portion sizes of the food as well as the quality, as fine dining doesn't usually fill you up very much. My only criticism was that they didn't have any vegan wine in the restaurant on the day we went so I couldn't try the wine pairings (so vegans, just be aware that some of the wine isn't vegan but they do know which ones are and which are not). Also, DEFINITELY get the extra dishes because the truffle dessert was all of our favourite dish. I would definitely visit again the next time I'm in Korea! Food: 5 Service: 5 Atmosphere: 4
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Nona
8 ヵ月前 Restaurant Guru に
+ 3 枚の写真
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ビーガン, ベジタリアン
$$$$
一人当たりの価格範囲
KRW 100,000
© OpenStreetMaps
contributors
住所
論峴駅
652 Gangnam-daero, ソウル特別市, ソウル, 大韓民国
特長
配達なし
予約可
クレジットカード利用可
パーキング
営業時間
| 日曜日日曜 | 定休日 |
| 月曜日月曜 | 定休日 |
| 火曜日火曜 | 12:00-15:00 18:00-22:00 |
| 水曜日水曜 | 12:00-15:00 18:00-22:00 |
| 木曜日木曜 | 12:00-15:00 18:00-22:00 |
| 金曜日金曜 | 12:00-15:00 18:00-22:00 |
| 土曜日土曜 | 12:00-15:00 18:00-22:00 |
ウエブサイト
Instagram
@legume.seoul
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