写真を追加
30 枚の写真
Kuan Yin Thong Hood Cho Templeの他に、近くのこのレストランを訪れてください。Lin Ji Pig Leg Rice 林记猪脚饭は訪問者に中華料理を提供しています。ここで美味しい 魚, スパイシーポーク と ブレイズドライスを食べることができます。ここは良いライスケーキを提供します。
お店の便利な立地は、どんな交通手段でも簡単にアクセスできます。スタッフは丁寧なで、それがこのレストランを良いものにしています。そのサービス は速い。あなたはここの魅力的な 雰囲気を間違いなく気に入るでしょう。Lin Ji Pig Leg Rice 林记猪脚饭 はGoogleの評価システムから4.1を獲得しました。
レビューで頻繁に言及される
すべて見る少ない
Lin Ji Pig Leg Rice 林记猪脚饭 に関する訪問者のレビュー
/ 143
コンテンツの削除を依頼する
CK Cheong
2 ヵ月前 Google に
This stall in the ground floor of Albert Complex sells Kway Chap and Pig trotter rice. Ordered the pig trotter rice and it came with an onion egg, pickled vegetables and a slice of fishcake besides the pig trotter. The pork slices were tender and tasty without the porky smell or taste. Overall it was a delicious meal, worth a try Meal type: Lunch Price per person: SGD 1–10 Food: 4 Service: 3 Atmosphere: 3 Vegetarian options: No Dietary restrictions: May not cater to dietary restrictions
コンテンツの削除を依頼する
Ben MA
5 ヵ月前 Google に
Lin Ji Pig Leg Rice/林记猪脚飯 has expanded & rebranded as Shi Nian/石年 in other parts of Singapore, but the original stall at Albert Centre still keeps the Lin Ji name. They’re known for their signature Longjiang style/龙江(揭阳市/潮汕区) braised pork rice - & for me, it’s still the number one spot when that craving hits. Dined in & ordered the Pig Trotter 猪蹄/S$9.60 with plain rice, plus a Pig Leg Rice 猪脚飯/S$6.90 to go. The trotter is seriously collagen loaded gelatinous skin, rich layers of fat, & tender meat that pulls away from the bone effortlessly. Meltingly soft, almost silky, with that melt in your mouth texture that makes braised pork so addictive. What sets it apart is the braising style - a lighter, clearer Longjiang style soy base imported from China, keeping the flavour deep but not overly salty or heavy. You can keep going bite after bite without feeling overwhelmed. And don’t skip the house made chilli - tangy, fresh, & wickedly potent. It cuts through the richness perfectly & gives the whole dish a sharp, spicy lift. I’ll stay a loyal fan until I find a better braised pork elsewhere. Meal type: Brunch Price per person: SGD 1–10 Food: 5 Service: 4 Atmosphere: 3
コンテンツの削除を依頼する
Zyin W
8 ヵ月前 Google に
Had a plate of Pig Leg Rice at their Albert Centre Market & Food Centre Branch. A standard portion comes with a serving of meat, a portion of pickled vegetables, a slice of prawn cake, and a braised egg. The pork is braised to absolute perfection. The meat is just nice with the gloriously melt-in-the-mouth skin and fat layers. It's a wonderful textural experience where the collagen-rich parts provide a luxurious, sticky richness without being overly oily . The meat is well-braised, carrying a savoury depth. But there is one piece with unpleasant porky odour . The light yet flavorful sauce, is drizzled on top, soaking partial of the rice with a mellow savouriness. Meal type: Dinner Price per person: SGD 1–10 Food: 4 Service: 4 Atmosphere: 4
すべてのレビュー
中華
$$$$
一人当たりの価格範囲
SGD 1-SGD 10
住所
ブギス駅
270 Queen St, #01-109, シンガポール, シンガポール
特長
現金のみ
取り除く
予約はありません
営業時間
| 日曜日日曜 | 09:00-21:00 |
| 月曜日月曜 | 09:00-21:00 |
| 火曜日火曜 | 09:00-21:00 |
| 水曜日水曜 | 09:00-21:00 |
| 木曜日木曜 | 09:00-21:00 |
| 金曜日金曜 | 09:00-21:00 |
| 土曜日土曜 | 10:30-21:00 |
ウエブサイト
情報の誤りを報告する
