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54 枚の写真
中華料理はこのレストランで必ず味わうべき一品です。あなたは完全に ホワイトクラブ, ビーンズライス と 蒸し魚を提供されます。多くの訪問者が美味しいコーヒーを注文します。
San Low Restaurantは、移動中の方にぴったりです。なぜなら、テイクアウトで料理を注文できるからです。ここの良い点は、スタッフが楽しいであることです。その素晴らしい サービスはよく知られた メリット です。お店は平均的な 価格で注目されています。多くの ゲストが、魅力的な 雰囲気に惹かれてこのレストランのファンになっています。San Low RestaurantのGoogleでの平均のスコアは4.1です。
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San Low Restaurant に関する訪問者のレビュー
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seijinm82
6 ヵ月前 Google に
Came here to have our first yusheng tossing dinner for the year 2026 - apparently they have moved from Geylang to this industrial area. This place is easily accessible via Aperia Mall (it is just a short walk from the back entrance). Since it was close to Chinese New Year, the staff had been very enthusiastic to prepare our yusheng with auspicious blessings. The fortune abalone yusheng was tasty, with small abalone in replacement of fish slices. They handed us a 4D red packet as well. For a table of 5, we ordered stir-fried French beans with crispy lotus root, stir-fried garlic chilli clams, curry boneless kurabota pork collar, a steamed fish and their signature San Low bee hoon. We later added another dish - fried pork belly with fermented bean since the previous dishes were small portions. After the yusheng tossing, the other dishes were served within a short time - probably pre-cooked while waiting for us to finish our yusheng. And due to that, most of the dishes came cold (the man reason for the 4 star). Among all the dishes, the San Low bee hoon did not disappoint - the cuttlefish slices in the bee hoon were big and juicy. While the clams were cold, the taste remains. The only disappointment among all was the curry pork collar - cold and unappetising. The French beans were tasty, better if served hot. The fish was served hot, definitely delicious and fresh. And since we ordered the pork belly later, it was definitely way better than the curry pork collar - crispy and flavourful. Worth trying again, I will be back again soon to try other dishes. As the restaurant was located in a food centre within the industrial area, the beverages sold here can be exorbitant - 1.90 to 2 dollars for a canned drink. Price per person: SGD 30–40 Food: 4 Service: 5 Atmosphere: 3 Recommended dishes: San Lou Beehoon
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Joshua Wong
7 ヵ月前 Google に
Came here to have our first yusheng tossing dinner for the year 2026 - apparently they have moved from Geylang to this industrial area. This place is easily accessible via Aperia Mall (it is just a short walk from the back entrance). Since it was close to Chinese New Year, the staff had been very enthusiastic to prepare our yusheng with auspicious blessings. The fortune abalone yusheng was tasty, with small abalone in replacement of fish slices. They handed us a 4D red packet as well. For a table of 5, we ordered stir-fried French beans with crispy lotus root, stir-fried garlic chilli clams, curry boneless kurabota pork collar, a steamed fish and their signature San Low bee hoon. We later added another dish - fried pork belly with fermented bean since the previous dishes were small portions. After the yusheng tossing, the other dishes were served within a short time - probably pre-cooked while waiting for us to finish our yusheng. And due to that, most of the dishes came cold (the man reason for the 4 star). Among all the dishes, the San Low bee hoon did not disappoint - the cuttlefish slices in the bee hoon were big and juicy. While the clams were cold, the taste remains. The only disappointment among all was the curry pork collar - cold and unappetising. The French beans were tasty, better if served hot. The fish was served hot, definitely delicious and fresh. And since we ordered the pork belly later, it was definitely way better than the curry pork collar - crispy and flavourful. Worth trying again, I will be back again soon to try other dishes. As the restaurant was located in a food centre within the industrial area, the beverages sold here can be exorbitant - 1.90 to 2 dollars for a canned drink. Price per person: $30–40 Food: 4 Service: 5 Atmosphere: 3 Recommended dishes: San Lou Beehoon
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Claudine Ng
10 ヵ月前 Google に
Had a fantastic meal at San Low Restaurant! The crabs were absolutely delicious, and every dish was cooked to perfection. The staff were incredibly attentive, especially 小 弟, who made our experience even better. Highly recommend and will definitely be back! Food: 5 Service: 5 Atmosphere: 3
S
オーナーからの返信
8 ヵ月前
Hi Claudine, thanks for the fantastic review! Super glad you enjoyed the food! We'll work on stepping up the service and atmosphere.FYI, we've rolled out a new menu, and our CNY menu is out now! If you're planning to book for Chinese New Year, we'd love to have you back. Check out our new menu and let us know what you think! Thanks again for dining with us!
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シーフード, 中華
$$$$
一人当たりの価格範囲
SGD 10-SGD 40
© OpenStreetMaps
contributors
住所
カラン駅
23 Kallang Ave, シンガポール, シンガポール, 389273
特長
配達可
テラス、アウトドアあり
取り除く
予約可
営業時間
| 日曜日日曜 | 11:00-22:00 |
| 月曜日月曜 | 11:00-22:00 |
| 火曜日火曜 | 11:00-22:00 |
| 水曜日水曜 | 11:00-22:00 |
| 木曜日木曜 | 11:00-22:00 |
| 金曜日金曜 | 11:00-22:00 |
| 土曜日土曜 | 11:00-22:00 |
ウエブサイト
Instagram
@sanlow_restaurant
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