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Sri Lakshmi Narasimha Restaurant

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663 票
閉店開店時間 08:00
「1 か月前に更新されました」
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Sri Lakshmi Narasimha Restaurant の料理
Sri Lakshmi Narasimha Restaurant での食事。

Sri Srinivasa Perumal Templeを訪れた後、このレストランで食事をすることができます。もしインディアン と ベジタリアン料理を味わったことがないなら、テーブルを注文して、Sri Lakshmi Narasimha Restaurantのメニューを試してみてください。ここでよくマサラドーサを食べることができます。良い パンケーキを注文してみましょう。この場所は美味しい コーヒーで知られています。

お店のホスピタリティと雰囲気は、ここで素晴らしいなスタッフによるものです。壮観な サービスはいつもにこやかです。あなたはこのレストランで魅力的な 価格に感動するかもしれません。Sri Lakshmi Narasimha Restaurantに静かな雰囲気と良い装飾があります。ここのGoogleでの平均のスコアは4.2です。

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Annie Tokyo コンテンツの削除を依頼する
店員さんが(再来の際、人によりました)親切でした。美味しかったです。 Service: Dine in Meal type: Lunch Price per person: SGD 10–20 Food: 5 Service: 4 Atmosphere: 5
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2 年前
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CK C コンテンツの削除を依頼する
The dosa meal, milk tea and mango lassi were delicious but they were a little pricey. Restaurant was clean and had nice Indian music. Polite service. Meal type: Brunch Price per person: $10–20 Food: 4 Service: 4 Atmosphere: 4
Harsh Chheda コンテンツの削除を依頼する
As a vegetarian traveler always on the lookout for authentic and delicious meat-free options, Sri Lakshmi Narasimha Restaurant in Singapore’s vibrant Little India quickly became a place of interest. After a recent visit, I can confidently say it lives up to its reputation for serving hearty, traditional South Indian vegetarian fare, earning a solid four-star rating from my perspective. Located on Serangoon Road, the restaurant has a no-frills, functional ambiance that immediately signals its focus is purely on the food. It's clean, well-lit, and often bustling with a mix of locals and tourists, a testament to its popularity. You won't find fancy decor or subdued lighting here; instead, it offers a lively, communal dining experience, perfect for a casual meal. The aroma of freshly ground spices and hot tiffins fills the air, whetting your appetite even before you look at the menu. The menu at Sri Lakshmi Narasimha is a vegetarian's dream, especially if you're a fan of South Indian cuisine. They offer an extensive range of dosas, idlis, vadas, and traditional thalis. I opted for their Andhra Meal (Thali), a decision I did not regret. It arrived as a generous spread of small bowls filled with various vegetable curries, a fragrant dal, tangy rasam, cool curd, rice, and crisp papadums, along with fresh chapati. Each curry was distinct in its flavor profile, showcasing the diverse tastes of Andhra cuisine – some spicy, some mildly sweet, all wonderfully aromatic. The sambar was particularly noteworthy, thick and flavorful, complementing the rice perfectly. Beyond the Thali, I also tried a Masala Dosa. The dosa was perfectly crisp on the outside and soft within, with a well-spiced potato filling. The accompanying chutneys (coconut and a tangy tomato variant) and the ubiquitous sambar were fresh and delicious. It's the kind of comfort food that genuinely hits the spot, especially after a day of exploring. What truly elevates Sri Lakshmi Narasimha is the authenticity and homemade feel of its food. It tastes like the kind of meal you'd get in an Indian home, prepared with care and fresh ingredients, rather than the heavily oiled or overly rich versions sometimes found in commercial restaurants. This focus on "sattvic" food (often prepared without onion or garlic, aiming for purity and balance) is a significant draw for many, including me, as it often means lighter, easier-to-digest meals without compromising on flavor. The service, while not overly effusive, was efficient and prompt. Dishes arrived quickly, and the staff were attentive to refilling water glasses and offering extra portions of sambar or chutneys, which is always a welcome gesture. Why not a full five stars? While the food is excellent, the ambiance is very basic. It's a place you go for the food, not for the atmosphere or a leisurely, upscale dining experience. Also, during peak hours, it can get quite crowded and noisy, which might not be ideal for everyone. Lastly, while the food feels incredibly authentic, those unfamiliar with traditional South Indian flavors might find it a bit strong or spicy in certain dishes. Overall, Sri Lakshmi Narasimha Restaurant is a must-visit for any vegetarian in Singapore seeking an authentic, delicious, and value-for-money South Indian meal. It’s a true taste of tradition and a fantastic culinary journey for the palate. Food: 4 Service: 4 Atmosphere: 4 Meal type: Lunch Price per person: $10–20
インディアン, ベジタリアン
$$$$ 一人当たりの価格範囲 SGD 10-SGD 20
436 Serangoon Rd
シンガポール, シンガポール
ファーラー・パーク駅
住所
ファーラー・パーク駅
436 Serangoon Rd, シンガポール, シンガポール
特長
テラス、アウトドアあり クレジットカード利用可 配達可 取り除く 予約可 車椅子でのアクセス不可
営業時間
日曜日日曜 08:00-15:00
17:00-22:00
月曜日月曜 08:00-15:00
17:00-22:00
火曜日火曜 08:00-15:00
17:00-22:00
水曜日水曜 08:00-15:00
17:00-22:00
木曜日木曜 08:00-15:00
17:00-22:00
金曜日金曜 08:00-15:00
17:00-22:00
土曜日土曜 08:00-15:00
17:00-22:00
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