写真を追加
73 枚の写真
Sam Kah Villageに訪れた後にここに来てみてください。この場所に来て、日本料理料理を発見してください。ここで美味しい マグロの刺身, フライドオイスターズ と マグロ寿司を注文することは素敵な体験です。多くの訪問者が良いドラフトビールを注文します。美味しいフレッシュジュースを味わうチャンスをお見逃しなく。
陽気な スタッフの存在なしでは、このレストランの高評価は実現しなかったでしょう。専門的な サービスは重要な長所です。おいしい 食事 は平均的な 価格で提供されています。あなたにとって楽しい 雰囲気を楽しむ機会です。GoogleユーザーはSushi Yueに4.1を与えました。
レビューで頻繁に言及される
すべて見る少ない
Sushi Yue に関する訪問者のレビュー
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TM128
2 年前 Google に
Izakaya with multiple flavors The night before my trip, I chose to have dinner at an izakaya. After you sit down, the waiter brings you hot tea. After looking at the menu, I chose snacks, sushi, rice bowls and skewers. Tang Yang Japanese Pond Fish Fry The fish fry has a crisp yet tough texture, and the fish has a sweet aroma. Adding a little lemon juice makes the taste even fresher. It is very suitable for drinking. Hokkaido sea urchin sushi Sea urchin is orange-yellow in color, sweet in taste, and tender in texture. Hot tuna sushi The naked flesh is red and has a soft texture. The meat of Zhongtuo Luo is pink, the oil content of the fish is moderate, and the taste is tender and smooth. The meat of Da Toluo is light pink, contains the most oil, is soft and has no tendons, and melts easily in the mouth. The sushi rice tastes sticky and slightly sweet. Japanese flower fish dried overnight After being dried overnight, the appearance will be dry with a little oil, the meat will be firm, and the taste will not be too salty. Salt roasted beef tongue The beef tongue is thin and has a bite. Roasted white eel The skin of the white eel is burnt until crispy and smoky, and the fish meat is thick and salty. Ginger roasted black pork rice bowl The pork slices are fatty and have a refreshing taste. The sauce is slightly sweet and has a hint of ginger. The rice is mixed with green onions, onions and sesame seeds and is very tasty. If you don’t want to drink beer, just drink Huizhi’s ice-cold bozi soda! Service: Dine in Meal type: Dinner Food: 4 Service: 4 Atmosphere: 4
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美食搜查員
2 年前 Google に
There are countless restaurants in Lei King Wan Soho area, but there are relatively few choices of Japanese food, so I chose this one to try. Let’s have a cup of Suntory draft beer first. It’s really refreshing to have a cold draft beer on a hot summer day. Tangyang Japanese Pork Fish Fry, this is a snack that comes with wine and is a must-order. The Pork Fish is fried to a crispy texture and a little lemon juice can bring out the umami flavor. Salt-roasted beef tongue, the beef tongue meat is chewy but not soft. The chef cooked it well, just cooked, and the taste is salty. The eel is cooked raw. The eel meat is plump and elastic and rich in oil. The eel skin is crispy and has a salty and fragrant taste. Hokkaido sea urchin sushi, the sea urchin is fresh and sweet, the texture is soft, delicate and delicious, and it completely melts in the mouth. The tuna sushi is full, the naked taste is rich but not fishy at all; the medium toro is rich in oil, the texture is smooth, and the taste is a little sour. I like the medium toro with an average taste and oil content; the large toro has perfect oil content. , enough fat to make people very satisfied. There are no roots at all. This should be appreciated. Ginger-roasted black pork donburi, the texture of the pork is chewy and semi-fat and lean, oily but not greasy, and the sauce is rich but does not cover up the natural taste of the meat. Taste: Worth a try Environment: Comfortable Hygiene: tidy Service: Attentive Price: Mid-priced Service: Dine in Meal type: Dinner Price per person: HK$450–500 Food: 4 Service: 4 Atmosphere: 4
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E N
4 年前 Google に
Sushi Yue Braised Kurobuta Pork Donburi with Ginger: The pork meat is marinated well and very tasty. The meat is thick and just right, and it won’t be greasy in your mouth. The fat part is the most profound part to achieve a smoky texture. Hokkaido Don: The appearance is amazing. There are 12 types of meatballs. It will satisfy your greedy foodies all at once. The sea urchin is so beautiful in color and very sweet. There are also plump peony shrimps. You can’t believe how big they are. Tuoluo, make it into a rice bowl and then sublimate it. Tang Yang Japanese pond fish fry: The heat is very well controlled, and the fried powder is not too thick. You can taste the taste of the fish fry itself, and the fish meat is not too dry. Suntory Draft Beer: When eating Japanese food, can you order it without a glass of draft beer? This tuna sushi dish: starting from naked, to medium, and straight up to large, the taste goes from smooth to melt-in-your-mouth and sweet, and the levels increase! Japanese fish dried overnight: crispy on the outside and soft on the inside, the meat should be thick and smooth, with a fragrant flavor on the teeth and cheeks, and the fish bones should be roasted until they can be eaten directly. With the special yuzu soy sauce, the salty aroma of the overnight dried fish is once again enhanced. . Service: Dine in Meal type: Dinner
すべてのレビュー
日本料理
$$$$
一人当たりの価格範囲
HKD 78-HKD 200
住所
Tai Hong St, 55鯉景灣 (Site A) 地下GA10B舖, 香港, 香港
特長
クレジットカード利用可
Wi-Fi
取り除く
予約可
営業時間
| 日曜日日曜 | 12:00-15:00 18:00-22:30 |
| 月曜日月曜 | 12:00-15:00 18:00-22:30 |
| 火曜日火曜 | 12:00-15:00 18:00-22:30 |
| 水曜日水曜 | 12:00-15:00 18:00-22:30 |
| 木曜日木曜 | 12:00-15:00 18:00-22:30 |
| 金曜日金曜 | 12:00-15:00 18:00-22:30 |
| 土曜日土曜 | 12:00-15:00 18:00-22:30 |
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