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Sabio Spanish Tapas Bar Main Menu

• Pinchos

  ฿195
  Speak to our team for today’s selection of Daily Pinchos
• Pan con Tomate

  ฿195.00
  Crispy artisan bread topped with tomato and a drizzle of fruity Arbequina extra virgin olive oil
• Pan con Tomate y Jamón

  ฿390.00
  Crispy artisan bread topped with tomato and a drizzle of fruity Arbequina and hand sliced Jamon
• Aceitunas

  ฿195
  Marinated plump olives, spiced with a touch spice for a vibrant flavor
• Boquerones en vinagre

  ฿490
  Delicate white anchovies cured in vinegar, served with a sprinkle of fresh parsley and caper berries olive oil

• Mixed Mushroom Salad

  ฿390
  A Refreshing Mix of Mushrooms with Arugula, Toasty Almond Crunch and house-made Tangy Chilli Vinaigrette
• White Anchovies Salad

  ฿590
  Fresh Mesclun Mix with Crunchy Croutons, Grated Manchego, topped with delicately savoury White Anchovies

• Jamón Ibérico de Bellota

  ฿990
  Hand Cut from with the finest Acorn-fed Black Ibérian Pigs, the magnificent marbling of fat and sweet tasting meat is bursting with robust flavours
• Chorizo Ibérico de Bellota

  ฿490
  A premium dry-cured sausage made from acorn-fed Ibérico pork, seasoned with smoky paprika and garlic for a rich, bold flavor that’s unmistakably Spanish
• Chorizo Ibérico Picante

  ฿490
  Bold and spicy Ibérico chorizo with a smoky kick of paprika, perfect for pairing with crusty bread or cheese
• Lomo Embuchado

  ฿490
  Pork loin lightly seasoned with paprika and garlic for a soft buttery finish
• Dry-Cured Filet Mignon

  ฿490
  Exquisitely cured in thyme and rosemary for a delicate light texture
• Spiced Chorizo

  ฿490
  A new addition from La Comida a local Thai farmer raised pork cured Spanish Style in red wine, garlic and paprika
• Manchego Curado

  ฿490
  Aged Manchego cheese with a firm texture and nutty, slightly tangy notes—an essential taste of La Mancha
• Manchego Añejo

  ฿490
  Extra-aged Manchego cheese offering an intense flavor profile with a robust, earthy depth
• Manchego Añejo al Romero a la Pimienta Negra

  ฿490
  Aged Manchego cheese crusted with fragrant black pepper, delivering an aromatic and spiced twist

• Manchego Cheese Board

  ฿735
  A three-cheese Manchego flight - Curado, Anejo and Anejo Romero a la Pimienta Negra
• Cold Cut Board

  ฿980
  Selection of three cold cuts. Ask our friendly team for suggestions if you’re spoiled for choices
• Cold Cuts and Cheese Board

  ฿1200
  The Manchego Cheese flight and a selection of three cold cuts
• Bellota Cold Cuts and Cheese Board

  ฿1600
  The Manchego Cheese flight with a selection of three cold cuts and hand-sliced Jamón Bellota

• Patatas Bravas

  ฿195
  Golden crispy potatoes topped with a smoky paprika sauce and garlic aioli, for the perfect balance of spice and creaminess
• Tortilla Española

  ฿290
  Classic Spanish omelette made with tender potatoes, sweet caramelized onions, and farm-fresh eggs
• Croquetas de Champiñones y Trufa

  ฿290
  Golden, crispy croquettes filled with a luxurious blend of earthy mushrooms, creamy béchamel, and a delicate touch of aromatic truffle
• Croquetas de Chorizo

  ฿390.00
  Irresistibly creamy croquettes with a filling of Spanish Chorizo, topped with a touch of romesco
• Gambas al Pil Pil

  ฿490
  Prawns cooked a la plancha in olive oil with garlic, roasted peppers and a touch of chili, a crowd favorite
• Calamares a Fritos

  ฿390
  Coated calamari smoked paprika and herbs extra virgin olive oil with house-made aioli
• Chorizo al Vino

  ฿450
  Bold and spicy chorizo sautéed in rich red wine, creating a robust and savory tapas classic
• Pulpo a la Gallega

  ฿490
  Tender octopus seasoned with smoked paprika, drizzled with olive oil, and finished with a hint of lemon
• Scallops de Azafran

  ฿690
  Succulent seared scallops bathed in a luxurious saffron-infused cream sauce, accompanied with sauteed fresh fennel and a drizzle of oil for a perfectly balanced dish

• Razor Clams

  ฿580
  Cooked a la plancha in white wine, butter, garlic and parsley with a fresh squeeze of lemon at the end

• Paella el Sabio

  ฿1290
  A fully loaded Paella with with tender cuts of premium pork jowl and neck and seafood for a Paella lovers dream
• Paella Negra

  ฿1290
  A striking black squid ink paella with a medley of fresh seafood, delivering bold oceanic flavors and a touch of drama tiger prawns, seabass, mussels and squid
• Paella de Verduras

  ฿790
  A vegetarian delight filled with paella rice, simmered in beautiful saffron broth with mushrooms, carrots, cauliflower, fire roasted capsicum and snowpeas

• Padrón Peppers

  ฿350
  Blistered Padrón peppers with flaky lime sea salt, offering a mix of smoky sweetness and the occasional spicy surprise
• Grilled Cauliflower Steak

  ฿390
  Thick-cut cauliflower steak charred to perfection, served with romesco sauce and toasted almonds for a satisfying plant-based dish
• Grilled Flank Steak

  ฿980
  Portoro Premium Angus Flank Steak MB4+ 200 grams
• El Pulpo

  ฿890
  Charcoal-grilled octopus leg, served with beautiful sweet potatoes and a touch of smoked paprika for a classic Spanish flavor
• Beef Ribeye

  ฿1690
  Portoro Premium Angus Ribeye Steak MB4+ 250 grams
• Spanish Pork Jowl

  ฿690
  Slow-grilled Iberico pork jowl, tender and flavorful, paired chimichurri
• Steak Tartare & Bone Marrow

  ฿890
  Hand-cut beef tartare, served with roasted bone marrow and grilled sourdough for a rich, indulgent pairing
• Josper Grilled Cabbage

  ฿390
  Charred cabbage wedges with a garlic aioli and manchego

• Churros

  ฿190
  Golden, crispy Spanish doughnuts, dusted with cinnamon sugar and served with a rich, velvety dark chocolate dipping sauce
• Crema Catalana (for sharing)

  ฿380
  A silky-smooth Spanish custard infused with citrus and cinnamon, topped with a thin caramelized sugar crust that cracks with the perfect crunch
• Ice Cream

  ฿190
  Choose any 2 : Salted Caramel | Chocolate | Vanilla

• Red Sangria
• White Sangria

• Perre Ventura Mas Pere Selecico Brut Cava DO NV
  Catalunya
• 2021 Lonia Cava Brut

  ฿1800
  Catalunya Macabeo, Xarel·lo, Parellada
• Llopart Corpinnat Reserva Brut Nature

  ฿2600
  Catalunya Macabeo, Xarel·lo, Parellada
• Pluvium Winemaker Selection Vino Blanco N.V.
  Valencia Chardonnay, Merseguera
• 2023 Vicente Gandia Patacona Sauvignon Blanc

  ฿1600
  Valencia Sauvignon Blanc
• 2021 Esteban Martin Chardonnay-Macabeo

  ฿1800
  Carinea Sauvignon Blanc
• 2021 Martin Codax Rias Baixas

  ฿1900
  Rias Baixas Albarino
• WNR Sympathy For The Devil, Blanco N.V.

  ฿2200
  Valencia Verdejo, Sauvignon Blanc
• 2022 Mas Gil S.L. Clos D’Agon Blanco

  ฿3800
  Catalunya Viognier
• 2021 Ojo De Buitre
  Rioja Tempranillo
• 2021 Finca La Nina Vendimia Seleccionada

  ฿1600
  Rioja Tempranillo, Mazuelo
• 2021 Demuerte Gold

  ฿2200
  Yecla Monastrell, Syrah, Petit Verdot
• 2018 Camino de los Arrieros

  ฿2400
  Toro Rufete, Juan García, Trincadeira Preta, Merenzao, Mandón
• 2021 Diego Magana Anza Rioja

  ฿2800
  Rioja Tempranillo, Garnacha, Graciano
• 2021 Pago De Los Capellanes Crianza

  ฿3200
  Pedrosa del Duero Tempranillo
• 2020 Pago De Los Capellanes Reserva

  ฿4200
  Pedrosa del Duero Tempranillo
• 2020 Mas Gil S.L. Clos D’Agon Tinto

  ฿4900
  Catalunya Cabernet Franc, Syrah, Petit Verdot, Cabernet Sauvignon
• 2021 Aalto

  ฿5200
  Ribera Del Duero Tinto Fino, Tempranillo
• 2019 Gran Clos

  ฿5800
  Piorat Cariñena, Garnacha
• 2019 Diego Magana Anza Rioja ESP

  ฿6800
  Rioja Tempranillo

• Estrella Damm
  A premium lager with a crisp, refreshing taste, a symbol of Barcelona's vibrant culture and culinary tradition
• Inedit Damm
  Inedit, crafted by Damm’s master brewers, Ferran Adrià, and the elBulli sommelier team, complements modern, flavor-rich gastronomy

• Cosmo

  ฿450
  A chic classic blending vodka, cranberry, orange liqueur, and lime oh-so-glamorous
• Espresso Martini

  ฿390
  Espresso meets smooth vodka and kahlua, creating the perfect after-dinner pick-me-up
• Old Fashioned

  ฿450
  A timeless mix of bourbon, sugar, bitters, and orange peel. Strong, smooth, and sophisticated
• Long Island

  ฿450
  A powerhouse blend of five spirits with a splash of cola and citrus. A bold choice for a big night
• Aperol Spritz

  ฿390
  Effervescent and refreshing, with bittersweet liqueur and Cava
• Gin Fizz

  ฿390
  A zesty fusion of gin, lemon, sugar, and soda, topped with frothy foam for a refreshing finish
• French 75

  ฿390
  Gin, lemon, and sugar meet a sparkling cava topper in this elegant cocktail with a punch
• Tinto de Verano

  ฿390
  A Spanish summer classic of red wine and soda, chilled to perfection. Simple, light, and delightful
• Marianito

  ฿350
  A Northern Spanish favorite, this vermouth-based aperitif is bold, herbal, and perfectly bittersweet
• Mojito

  ฿390
  A Cuban delight of white rum, lime, mint, sugar, and soda. Crisp, cool, and irresistibly refreshing
• Sabio Mojito

  ฿420
  A twist on the classic, with passionfruit, rum, mint and fresh squeezed lime
• Coconut Foam Cocktail

  ฿450
  Coconut with pineapple malibu and tequila with silky foam for a tropical escape
• Rose Sangria

  ฿450
  A blushing take on a favorite with Rose, cranberry vodka, thyme, strawberry and rose water
• Bangkok Sangria

  ฿450
  Made for 10110 Sabio with a white wine base loaded with aloe vera juice, fresh lime, ginger honey, Thai basil, lemongrass, apple and gin

• Coke

  ฿70
• Coke Light

  ฿70
• Sprite

  ฿70
• Tonic

  ฿70
• Ginger Ale

  ฿70
• Fever Tree Premium Indian Tonic

  ฿120
• Espresso

  ฿80
• Latte

  ฿80
• Cappuccino

  ฿80
• Alva Still Water

  ฿80
• Alva Sparkling Water

  ฿80
• Apple Juice

  ฿80
• Orange Juice

  ฿80