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52 枚の写真
Graham Street Marketに訪れた後にここに来てみてください。このバーはよく 牡蠣, 豚肉 と チキンウィングを味わうために 訪れる価値があります。良い ワイン か 美味しい シャンパンがThinkWineであなたを待っています。
ここの専門的な スタッフは高いレベルのホスピタリティがあります。あなたはかっこいい サービスに満足するでしょうお店のモットーは、美味な料理にと民主的な価格です。このバーに魅力的な雰囲気と現代的な装飾があります。GoogleユーザーはThinkWineを気に入っており、4.7と評価しました。
レビューで頻繁に言及される
すべて見る少ない
ThinkWine に関する訪問者のレビュー
/ 108
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John O'Donnell
１ヶ月前 Google に
Excellent vibe and service. Had a very good French red and some excellent Spanish beer as well. Food: 5 Service: 5 Atmosphere: 5 Price per person: $50–100
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Justin Dillingham
１ヶ月前 Google に
Food: 4 Service: 4 Atmosphere: 4
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Chopsticks and Forks IG
6 ヵ月前 Google に
Central’s Unmissable European Wine Restaurant Spent the evening at ThinkWine for a cozy “wine night” with friends — and what a gem it is. Crowned Hong Kong’s Best Wine Bar 2024 and 2025, this spot has stood strong since opening in 2019. Helmed by Romain Lariot, who once worked with the legendary Alain Ducasse, ThinkWine carries both pedigree and passion. Tucked away inside a commercial building in Central, the space impresses from the first step in — chic, intimate, and full of European artistic vibes. With faux fireplace, cosy round tables, and a lovely terrace, setting just the right mix of relaxed charm and romantic warmth. The stars of the night — the wines: Laurent Lequart Reserve Batra Brut (Anniversary Edition). A 100% Pinot Meunier Champagne with notes of ripe apple, pear, and white peach. The bubbles are fine and elegant, and the palate fresh and crisp — perfect as an aperitif or paired with a cheese platter. My personal favorite of the night. Joseph Pascal Bourgogne Pinot Noir 2023. A beautifully light-bodied red with soft tannins and fragrant red fruit, finishing with a hint of sweet spice. Graceful and easy to drink. GranBazán Albariño (Etiqueta Verde), Galicia, Spain. Bright and refreshing, with balanced acidity and delicate fruit nuances. Its clean finish complements salty or fried bites especially well, adding dimension to each sip. More than a wine bar — the food here truly delivers: Mix Platter. Cheese and cold cuts beautifully arranged. The Comté offers creamy sweetness with a nutty touch, while Truffle Manchego adds gentle earthy aromatics. The ham and salami are perfectly seasoned, pairing effortlessly with Champagne or white wine — ideal for a leisurely evening. Homemade French Fries. Freshly made, golden, and crisp — hot and perfectly seasoned. Arguably the best fries in Central (if not the entire city). Eggplant Empanadas. Crispy Spanish-style pastries filled with tangy eggplant and tomato. Delightfully savory with layers of texture and flavor — a must-try. Escargots. French-style baked snails served in their own edible “shell” — a crispy housemade pastry. The garlic herb butter sauce is richly aromatic, making each bite irresistible. Beef Tartare on Crackers. Finely hand-chopped premium beef atop crisp shrimp crackers — a clever twist that adds crunch and depth. Perfect with a glass of red. With a cellar boasting over 3,000 bottles across 600 labels, paired with a passionate and knowledgeable team, ThinkWine stands out as one of Central’s most soulful wine bars — a perfect hideaway for wine lovers to unwind, chat, and enjoy good company. ThinkWine (Central) @ThinkWine.HongKong 2/F, LL Tower, 2–4 Shelley Street, Soho, Central #ThinkWineHK #WineBar #NightOutHK #CentralFoodPrint #ChopsticksAndForks. Food: 5 Service: 5 Atmosphere: 5 Price per person: $500+
すべてのレビュー
ワインバー
$$$$
一人当たりの価格範囲
HKD 200-HKD 390
© OpenStreetMaps
contributors
住所
2/F LL Tower, 2 Shelley St, 香港, 香港
特長
テラス、アウトドアあり
車椅子でのアクセス不可
営業時間
| 日曜日日曜 | 定休日 |
| 月曜日月曜 | 15:00-00:00 |
| 火曜日火曜 | 15:00-00:00 |
| 水曜日水曜 | 15:00-00:00 |
| 木曜日木曜 | 15:00-02:00 |
| 金曜日金曜 | 15:00-02:00 |
| 土曜日土曜 | 15:00-02:00 |
ウエブサイト
Instagram
@thinkwinehk
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