Thiptara メニュー

Main Menu

• Som Tum

  340.00
  Papaya salad with dried shrimps, nuts and cherry tomatoes
• Tom Yum Goong Mae-Nam

  460.00
  Traditional spicy soup with river prawns and lemongrass
• Gaeng Phed Ped Yang

  460.00
  Roasted duck simmered in red curry with sweet basil
• Pla-Hi-Ma Sam Rod

  820.00
  Deep-fried snow fish with spicy, sweet and sour sauce
• Poo-Nim Thod Ka-Prao Grob

  540.00
  Deep-fried soft shell crab with chili, garlic and basil

• Yum Som-O Goong Phao

  440.00
  Grilled prawns with pomelo fruit salad
• Yum Phak Boong Grob Goong

  380.00
  White prawns with crispy morning glory in chili dressing
• Yum Nua Yang

  460.00
  Spicy grilled Australian wagyu rump salad with cherry tomatoes
• Thod Mun Pla-Grai

  380.00
  Fried fish cakes, sweet and sour sauce with cucumber
• Miang Kham

  340.00
  Dried shrimp, roasted coconut, roasted peanut, shallot, ginger, lemon wrapped with betal leaf and served with palm sauce
• Satay Gai Rue Moo

  340.00
  Thai spice marinated chicken or pork satay with peanut sauce

• Tom Yum Goong Mae-Nam

  460.00
  Traditional spicy soup with river prawns and lemongrass
• Tom Kha Gai

  380.00
  Citrus-flavoured coconut soup with chicken and galangal
• Tom Kha Phak Ruam

  320.00
  Citrus-flavoured coconut soup with vegetables and galangal

• Gai Hor Bai-Toey

  420.00
  Marinated chicken wrapped in pandan leaf
• Gai Phad Med Ma-Muang

  420.00
  Wok-fried chicken with capsicums and cashew nuts
• Pla-Ka-Pong Neung Ma-Nao

  550.00
  Steamed sea bass in spicy lemon sauce
• Pla-Hi-Ma Sam Rod

  820.00
  Deep-fried snow fish with spicy, sweet and sour sauce
• Phad-Phak Boong

  280.00
  Wok-fried morning glory with oyster sauce and chili
• Phad Thai Goong Sod

  440.00
  Stir-fried rice noodles with shrimps and egg
• Khao Phad Thiptara

  400.00
  Fried jasmine rice with chili paste, shrimp and salty egg

• Khao-Niew Dum Piek Phaug

  280.00
  Organic black sticky rice and taro topped with coconut milk
• Khao-Niew Ma-Muang

  350.00
  Thai mango and sticky rice with coconut cream
• Tub-Tim Siam

  280.00
  Ruby water chestnuts in coconut milk and syrup
• Buo-Loy Sam-Si

  280.00
  Pandan, pumpkin and carrot dumpling in coconut milk