このレストランの韓国料理は良いです。多くのゲストがよく グリルサーロイン, グリルビーフ と 鯛を試しにここに来ます。TOKYO SIRLOIN Seolleungの温かく居心地の良い雰囲気は、お客様をリラックスさせ、素敵な時間を過ごさせてくれます。ここの成功は、効率的な スタッフなしでは不可能でしょう。速い サービスは重要な長所です。価格は公平なです。お店 はGoogleの評価システムから4.2を獲得しました。
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Fery Steviene
10 ヵ月前 Google に
Makan berdua dan pesan tiga menu: ramen, flower sirloin, hwaseol boneless short ribs, plus 2 nasi. Total semua 101.000 KRW. Sidedish-nya cukup lengkap, bahkan ada gajang gejang (raw crab), yang jarang ada di restoran Korea lain Flower Sirloin:. Juicy, tapi kurang lembut saat dimakan. Rasanya sedikit manis dengan hint asam yang samar. Rating: 7.0/10 Hwaseol Boneless Short Ribs:. Lebih juicy dan lebih tipis dibanding flower sirloin, tapi menurutku rasanya lebih enak. Ada sedikit rasa manis, lebih lembut, dan overall lebih satisfying—padahal harganya lebih murah, tapi justru lebih enak wkwk. Rating: 7.8/10 Ramen:. Rasanya “so-so”. Teksturnya pas, tidak keras tapi juga tidak lembek. Di dalamnya ada irisan daging sapi. Akan lebih enak kalau aromanya lebih harum dan seasoning-nya sedikit lebih asin. Cocok untuk yang tidak suka rasa terlalu asin. Rating: 6.5/10 Taste vs Price:. Kalau dibandingkan rasa dan harga, menurutku cukup worth it. Value Rating: 8.2/10 Pelayanan:. Bagus dan ramah. Staff bantu grilling daging, dan sistem pesan pakai tablet di meja. Rating: 9/10 Ambience:. Nuansanya modern–retro dengan vibes western steakhouse dan dominan elemen kayu. Tempatnya bersih dan nyaman. Rating: 8.5/10 **. We had a meal for two and ordered three dishes: ramen, flower sirloin, hwaseol boneless short ribs, plus two bowls of rice. The total was 101,000 KRW. The side dishes were quite complete—there was even gajang gejang (raw crab), which you rarely find in most Korean restaurants. Flower Sirloin:. Juicy, but the texture wasn’t as tender as expected. The flavor leaned slightly sweet with a subtle sour note. Rating: 7.0/10 Hwaseol Boneless Short Ribs:. Juicier and thinner compared to the flower sirloin, but personally tasted better. Slightly sweet, more tender, and overall more enjoyable—surprisingly better despite being cheaper. Rating: 7.8/10 Ramen:. Just okay. Not too hard, not too soft, with a few slices of beef inside. Would be better if it were more fragrant and slightly saltier. Perfect for those who prefer milder seasoning. Rating: 6.5/10 Taste vs Price:. Considering the flavor and price point, it’s quite worth it. Value Rating: 8.2/10 Service:. Good and friendly staff. They helped grill the meat, and ordering is self-service via a tablet on the table. Service Rating: 9/10 Ambience:. Modern, retro, western-steakhouse vibe with lots of wood elements. Clean and comfortable. Ambience Rating: 8.5/10. Food: 5 Service: 5 Atmosphere: 5 Meal type: Lunch Price per person: ₩50,000–60,000
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Robert Hong
11 ヵ月前 Google に
Food: 3 Service: 4 Atmosphere: 4 Price per person: ₩50,000–60,000
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이유정
1年前 Google に
It was a good wagyu Japanese course restaurant to serve to an acquaintance whom I always appreciated. It made me feel good to see my friend eating it and praising it for being delicious. The Tokyo Sirloin Seolleung branch had a rich and unique course meal, so I was able to savor the food while eating it. It was in a room. It was nice to talk, and I was very satisfied with the simple and clean Wagyu course meal. I thought I would go again next time with my parents. The staff were also friendly. Food: 5 Service: 5 Atmosphere: 5
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韓国, ステーキハウス
$$$$
一人当たりの価格範囲
KRW 100,000
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宣陵駅
노벨빌딩 지하 1층, ソウル特別市, ソウル, 大韓民国
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営業時間
| 日曜日日曜 | 11:30-15:00 17:00-22:00 |
| 月曜日月曜 | 11:30-15:00 17:00-22:00 |
| 火曜日火曜 | 11:30-15:00 17:00-22:00 |
| 水曜日水曜 | 11:30-15:00 17:00-22:00 |
| 木曜日木曜 | 11:30-15:00 17:00-22:00 |
| 金曜日金曜 | 11:30-15:00 17:00-22:00 |
| 土曜日土曜 | 11:30-15:00 17:00-22:00 |
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