Chef takes pride, take his time to skewer the meat and bbq em. Result = Perfection. We had ichiran so we couldn't order more, the sausage is better than majority of taiwan's, mutton skewer was humongous oozing fats and clean mutton flavors. USDA Beef cubes was so succulent like chewing watermelon:, beef oozing jus with every chew. Every element of every skewer could be tasted, texture, original meat parts, seasoning... Damn it's great!!!! The only downside is pretty hard to find. Go to the end of Hau Fook Street, turn right, walah! Meal type: Other Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5