Human Music Hallを見た後にお腹が空いたら、このレストランに訪れて食事をしましょう,。多くの人がFukuya Ramenを訪れて、完全に 日本のラーメン, ブロス と ベジタリアンラーメンを注文します。多くのゲストが、ここのスタッフは創造的なであると述べています。素晴らしい サービスは、お店が高品質であることを示しています。このレストランにはきれいな雰囲気があります。Fukuya RamenはGoogleの評価システムで4.5にランクされています。
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紀熊洋子
4 年前 Google に
とにかくハマっています。
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Andrew Jian (簡通億)
7 ヵ月前 Google に
This was the first time I'd ever had such delicious vegetarian ramen! The broth was incredibly flavorful, and there were many different flavors to choose from. My whole family loved it, and the fact that there were three paid parking lots nearby was so convenient! Thank you to the team for their hard work and dedication! Service: Dine in Meal type: Dinner Price per person: NT$200–400 Food: 5 Service: 5 Atmosphere: 5
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Annie Chen
4 年前 Google に
IG: ramen_fanatic [Fukuya Ramen] First visit ~ 110/11/12 It took 45 minutes to wait, but it was so worth it, so strong! Although I haven’t eaten many ramen But it’s really shocking that vegetarian ramen can be made like this Today I ordered Black Fu + Special Sheng for $230 The black part is almond oil The soup is very thick and not too salty The most amazing thing is the fried pork belly. I was completely shocked after eating it It’s basically the fatty part of the pork belly. It turned out that it was an ingredient called Che Fu I recommend everyone to eat it, like it Overall rating 4.5 Second visit ~ 111/3/26 Let me start by saying that everyone likes different tastes. It’s mainly based on what I’ve eaten. This is just my subjective sharing! Today I ate Chifu noodles for $190+ boiled noodles for $50+ barbecued pork rice for $60 A little disappointed I think the salty taste is too strong I didn’t taste the taste of miso. I prefer Kurofuku. The barbecued pork rice was great at first. The roasted bean buns were served with mayonnaise. But if one person eats too much, it is recommended to share the food The mayonnaise was too greasy after eating it The remaining white fu is hopefully delicious. I really have a chance to go try out the limited edition ramen on Thursday. I heard it will be released next month with Qiu Ming Overall rating 3.3 Three visits ~ 111/4/28 Vegetarian women’s soup ramen $250 (April Muyo limited ramen ft. Menya Qiuming) Comes with grilled bean buns, lucky bags, perilla and red plum soft-boiled eggs Japanese fried dough sticks (peach blossom bran) with red plum meat paste and orange slices First time eating Muyo limited ramen I like the rich soy milk soaked ramen. Umeboshi has a mild flavor The roasted bean buns are equally good The soft-boiled egg is also a perfect paste. The lucky bag is full of contents and tastes quite good. Peach blossom bran tastes crispy but tasteless Served with red plum meat paste, it feels a bit too sour and overpowers the flavor. It’s a pity that Mu Yao’s limited edition doesn’t have the corner boil, which is my favorite in Fuwu Current ranking Heifuku>Nvtang>Akafuku I don’t know what the May limited edition is, but I’m looking forward to it Overall Rating Four visits ~ 111/6/24 White Fu+Special Sheng$230+First-class Cuisine Okra Tofu$50 Served with fried bean buns, soft-boiled eggs, and shredded kelp cabbage scallions I didn’t have to queue for the first time because I arrived almost 10 minutes early. A few minutes late, there is a long queue behind me The taste of Baifu is the lightest among the three regular dishes. You can adjust the saltiness with the boss The soup is rich soy milk and smoked mushroom flavored oil It tastes very smooth, with the garnish of smoked mushroom oil adding more layers. Sure enough, Fuwu did not disappoint me I just don’t know why, but I don’t like Kakuzu as much as I did before. I like the roasted bean buns even more My taste keeps changing haha Okra tofu contains tofu, okra, king oyster mushroom and shredded seaweed. There are also pink pickles that are soothing and I can’t think of a name for them. Served with a touch of wasabi, it’s very refreshing to eat in summer, not bad. You must come to Aidian before leaving Taichung. Three months later, the new store location has been renovated. Looking forward to a new series in the future (hope ) The vegetarian Guabao whose original address has been changed will definitely come to visit. Overall rating 3.9 Five interviews ~ 111/9/16 Soy sauce clear soup ramen + special dish $250 (basic saltiness/hard noodles) +One dish of the day (fried dumplings) $70 It comes with grilled bean buns, wontons, soft-boiled eggs, jasper bamboo shoots, enoki mushrooms, small tomatoes, seaweed, and perilla. The first stop for ramen when I come back to Taichung~ At the beginning, I forgot that the new rule is that you need to register your seat first. Fortunately, the first batch was not full yet Returning to the familiar Fukuya, the environment has become wider and there are more store staff. Now there are more waiters who will introduce the dishes on the menu. The proprietress still likes to chat with people and the shop assistants are very kind. This time I tried the new series of clear soup series soy sauce clear soup I don't like the soup very much. The smell of mushroom oil is stronger than that of soy sauce. Maybe adding salt would suit the taste better Part of the ingredients for the grilled bean buns are cut into a round shape and look like barbecued pork. The wontons were quite big and I thought they were good. They didn’t have the weird smell of processed vegetarian products. Today’s dish was thought to be pumpkin croquettes To my surprise, I saw pan-fried dumplings on ig that I really wanted to eat. So lucky. Only six servings are provided. I am the lucky 1/6. The fried dumplings are peeled and pepper-flavored and the outer skin is fried to perfection The filling is very flavorful, I personally don’t think there is any need to add more soy sauce. I hope it can become a normal commodity like cold slaves in the future. Even the boss lady hasn’t tried it yet, so I came to ask twice and thought it was cute Overall rating 3.9 112/2/23 Six interviews~ Provence Ramen $230 (only available on Thursdays in January and February) Lavender soft-boiled eggs $30 Tomato and Truffle Barbecued Pork Rice $80 Served with Rosemary Chicken BBQ Pork and Balsamic Vinegar Pickled Tomatoes Southern French vegetable stew (pumpkin, zucchini, bell pepper, eggplant) corn tempura I have been struggling with Qingliu in Fuwu today. In the end, I decided on Fukuya. After all, it’s the last day of the city limit. It’s also the first time this year that I’ve visited Fuwu Coincidentally, the Mu Yao limited edition I had last time happened to be of the bubble type. This time, corn and French bell pepper soup are used as the soup base. I saw a mixed vegetable pot with ratatouille. The whole thing is very attractive to me. When I watched the movie before, I thought it was delicious. The soup tastes a bit similar to Baifu when you first enter it, with a mushroom flavor. But it disappeared after the second sip. The soup was full of richness. The soup completely clings to the noodles Because there are bubbles on the top and the soup below is scalding, you have to be careful. The barbecued pork was overcooked and had a strong vegetarian flavor, but it was acceptable. The lavender soft-boiled eggs are a bit unfamiliar. The smell reminds me of aromatics. However, the egg yolk part is still perfectly processed. The Southern French mixed vegetable stew is great. The acidity of the main tomatoes brings out the flavor of other vegetables. When you bite into the balsamic vinegar tomatoes, the vinegar flavor bursts into your mouth. Changed the taste and added more layers to this bowl The corn tempura is deep-fried and fragrant with oil. I really like this bowl of soup. I’m very happy that I chose Fuwu today The most unexpected thing is the barbecued pork rice. Wow, are you kidding me? It’s so fierce. I guess the barbecued pork on top is the same as the barbecued pork in the noodles. But it's served with tomato sauce and truffles grilled The aroma comes right through. I'm not polite. I love this bowl. Overall rating 4.6 112/4/13 Seven interviews~ Pina Colada Curry Dandan Noodles $300 (ovo-vegetarian) (Tela Festival and April Muyo limited edition ft. Furyu Ramen) Vegan pineapple barbecue rice $80 It is equipped with Hericium shufei barbecued pork, curry pork jerky, hot spring egg, mixed nuts, dried pineapple and bamboo shoots, coriander, jasper bamboo shoots, shredded chili, and coconut milk. I arrived at 9:30 today to grab the first scent. I was too afraid of queuing He also deliberately chose the noon time period so that the store was full when it opened. As soon as the news about this limited edition came out, I was extremely excited. Because I really like curry-flavored ramen In addition, the most famous thing in Guliu is spice curry. And the most amazing ramen I ate this year was Dandan noodles Various coincidences lead to full expectations But it’s just so perfect, God at the beginning of April Let me experience two weeks of hell. From the beginning, my throat was like a knife. Later, my nose exploded with mucus and my nose was so stuffy that I couldn't stop it. I also wake up at night because of a runny nose every day, and my overall mental state is very bad. The original schedule for last week was directly disrupted. Thanks to Fuwu for providing it for four weeks. It’s great! This time the soup is made solely with vegetables and no soy milk is used. Add peanut butter, various spices, coconut milk and chili oil for garnishing Oh oh oh, the aroma of this curry suits my stomach so much It’s hard to imagine that all plant materials can create so many levels The spicy oil is slightly spicy and full of aroma The most amazing thing is the curry meat in the middle It's super meaty. It's completely meaty. Combined nutty aroma and crispy texture with the unique taste of coriander The sweet and sour taste of dried pineapple shoots brings more layers to the whole bowl Stir in the hot spring egg yolk to make the whole bowl more harmonious The soup absorption and chewiness of the medium-rolled noodles are really amazing You can also add coconut milk in the middle to adjust the taste It’s a pity that Hericium char siu is just a personal taste I don’t like the strong mushroom smell, but the taste is good and quite chewy. Finally, I broke the rule and ordered barbecued pork rice. It’s a rare and limited offer Bean buns with barbecued pork and cubes, topped with vegan mayonnaise and seared The aroma is tangy as soon as you enter it, and the sour and sweet taste of relieves your tiredness slightly. But I still think the mayonnaise is too much, so it’s more suitable for two people to share it. I like the tomato and truffle barbecued pork rice that was limited last time. Overall rating 4.6 112/5/10 Eight interviews~ Black Ford Sheng $240 (normal saltiness/hard noodles/green onions) Served with fried bean buns, soft-boiled eggs, cabbage, bean sprouts, dried bamboo shoots, seaweed and green onions. Heifu, who has been away for a year and a half, must come back before leaving Taichung. This bowl means a lot to me The soup is the same, with a hint of sesame aroma, rich and smooth, and you won’t feel tired after eating it. I really admire that the vegan soup can be so thick. I like the soup very much. The only thing that has changed is that I don’t like diagonal cooking as before It tastes very good, just like the fatty part of braised pork. But I don’t like the taste very much. It’s a unique taste that makes you get tired of it if you eat it too much. I like the roasted bean buns better. They are very fragrant when roasted. As perfect as a soft-boiled egg, the yolk is in a perfect liquid state Current ranking: Limited piña colada = Black Fu = Limited Provence > Limited female soup > White Fu > Soy Sauce > Red Fu Overall rating 4.4(will definitely come back in the future ) 113/4/11 Nine interviews~ FUKUKAMA Shenlong Noodles $320 (Limited to April Mu Yao ft. Menwulong) Served with fried bean curd, wontons and whiskey flavored salted egg yolk Vegetarian turtle eggs, mizuna, red pepper, seaweed, pickled yuzu peel Foreword: This is the first time I've made continuous soup in one day. One clear soup and one thick soup are okay. After all, the weather is so hot, the thick soup will really make you vomit it out This time, Dragon Ball is used as the theme, and it is co-branded with Kaohsiung’s Mian Wuxiang 60 bowls will be served every Thursday in April ️: The soup base uses Fukuya’s vegetarian chicken white soup Fragrance oil uses green dragon pepper horse oil The sauce base is Menya Yuseiban kelp sauce base The kombu soup is full of flavor. It’s the first time I’ve tasted such strong kombu. It’s great. Perfectly blended with the soup base, rich and smooth, not too heavy in taste. I like it ️: High-quality hand-kneaded and thickened noodles made with gardenia pigments It’s so elastic and goes well with the soup. No matter the color or texture, the presentation is perfect. ️: Tofu skin pants It is the sweet tofu skin on top of tofu skin sushi Still like the roasted bean buns The wontons are as vegetarian as before My favorite is Dragon Ball Salted Egg Yolk, it also has on it Mine is 3 Only one lucky person will eat 7 that night A solid that tastes like runny egg yolk The egg yolk flavor is very fragrant but there is no whiskey flavor at all. Maybe the soup taste is too strong to overwhelm it. Vegetarian turtle eggs, the concept of molecular gastronomy, look exactly like salmon eggs It tastes soft, not like salmon roe. It's like the egg yolk has broken and flowed out, but you can't taste it. But I'm quite happy Pickled grapefruit peel is the finishing touch, changing the taste with sour and bitter taste Summary: A bowl full of creativity Really only Fuwu can surpass Fuwu Full of creativity and careful attention to every detail Even though it’s a vegetarian diet, there’s something new every time you eat it I sincerely recommend Fuwu and love the store. PS: The bowls and clothes are also specially customized. The music is also Dragon Ball. It’s awesome Current ranking Limited piña colada = Limited Provence>Limited FUKUKAMA Dragon Noodles>Black Fuku>Limited Women’s Soup>White Fuku>Soy Sauce>Aka Fuku Overall rating 4.5 Service: Dine in Meal type: Dinner Price per person: NT$200–400 Food: 5 Service: 5 Atmosphere: 5
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ラーメン, ベジタリアンのオプション
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一人当たりの価格範囲
TWD 200 - TWD 400
住所
No. 2-5, Zhenxing Rd, 台中, 台湾
特長
現金のみ
配達なし
予約はありません
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営業時間
| 日曜日日曜 | 16:00-21:30 |
| 月曜日月曜 | 定休日 |
| 火曜日火曜 | 定休日 |
| 水曜日水曜 | 16:00-21:30 |
| 木曜日木曜 | 16:00-21:30 |
| 金曜日金曜 | 16:00-21:30 |
| 土曜日土曜 | 16:00-21:30 |
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