写真を追加
41 枚の写真
あなたは美味しい ウナギを試食する機会があります。ここのスタッフはかわいいなようです。壮観な サービスは、このレストランが高品質であることを示しています。Googleは4.1を与えているので、고창선운산풍천민물장어で良い時間を過ごすことができそうです。
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고창선운산풍천민물장어 に関する訪問者のレビュー
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Andrew Goh
4 ヵ月前 Google に
Had a satisfying meal at this Korean BBQ eel restaurant that truly hit the spot. What made this place unique was the opportunity to try both river eel and sea eel something not so common, especially for me in Korea so far. Usually, most places focus on freshwater eel, so it was interesting to compare the two side by side. I personally enjoyed the sea eel more. The meat had a deeper, richer flavour with a slightly firmer and chewier texture, giving it more bite and character when grilled over the charcoal fire. The river eel, on the other hand, was softer, fattier, and buttery - equally delicious in a different way. Adding to the experience was the live abalone served fresh and later grilled over the BBQ. Watching the abalone slowly cook and curl over the heat was part of the fun. The texture remained tender with a natural sweetness from the sea. Dipping it into the spicy Korean sauce or simply enjoying it with sesame oil and salt worked wonders, bringing out the freshness and umami beautifully. One of the best parts of eating Korean-style BBQ eel is the whole experience itself. Watching the eel being grilled fresh in front of you, hearing the sizzling sound as the fat slowly melts onto the fire, and smelling the smoky aroma instantly builds up the appetite. Wrapping the grilled eel with fresh vegetables, garlic, kimchi, and dipping sauces creates layers of flavour and texture in every bite. The combination of the slightly charred skin, juicy meat, spicy condiments, and refreshing greens makes it extremely addictive. Of course, this kind of meal pairs perfectly with cold beer and soju. The rich and oily texture of the eel goes so well with alcohol, making the dinner even more enjoyable. Add on the lively Korean banchan culture with endless small side dishes constantly filling the table and the whole dining experience becomes warm, social, and comforting. A truly enjoyable Korean BBQ experience, especially for seafood and eel lovers like me! Price per person: ₩60,000–70,000 Food: 4 Service: 4 Atmosphere: 3
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Bro One一兄
5 ヵ月前 Google に
Best grilled eel with abalone. It's so fresh and juicy. They do the grilling and serve you well. The only setback is they don't speak foreign languages. Only Korean, that's where the communications barrier. Meal type: Dinner Price per person: ₩20,000–30,000 Food: 5 Service: 5 Atmosphere: 5
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Lim LH
5 ヵ月前 Google に
Food: 5 Service: 5 Atmosphere: 5
すべてのレビュー
$$$$
一人当たりの価格範囲
KRW 30,000 - KRW 70,000
© OpenStreetMaps
contributors
住所
延寿駅
497-4 Cheonghak-dong, インチョン広域市, 仁川広域市, 大韓民国
特長
クレジットカード利用可
配達なし
予約可
営業時間
| 日曜日日曜 | 11:00-22:00 |
| 月曜日月曜 | 11:00-22:00 |
| 火曜日火曜 | 11:00-22:00 |
| 水曜日水曜 | 11:00-22:00 |
| 木曜日木曜 | 11:00-22:00 |
| 金曜日金曜 | 11:00-22:00 |
| 土曜日土曜 | 11:00-22:00 |
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