写真を追加
20 枚の写真
素晴らしい スタッフは、一年中ゲストを歓迎します。このレストランはGoogleの評価システムで4.4にランクされています。
レビューで頻繁に言及される
すべて見る少ない
삼거리식당 に関する訪問者のレビュー
/ 16
M
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M B
１年前 Google に
방풍뚝배기 먹으러 갔다가 손님 분 추천으로 등뼈전골 소자 먹었는데 너무 맛있어서 추천드리고 싶어요. 양이 많지 않은 성인 2명이면 소자로 충분하고 많이 드신다면 중자로 시키셔요. 아주머니도 매우 친절하시고 식당 내부가 꽤 넓습니다. 밖에서 보이는 크기는 작지만 방이 2개 더 있구요 식당 분위기는 매우 정겨워서 좋아요. Samgeori Sikdang is a renowned restaurant located on Geumo Island (Geumodo) in Yeosu, South Korea. The restaurant is well-known for its signature dishes, including Pork Backbone Stew (뼈해장국), Angelica Tree Shoot Pork Backbone Stew (방풍뼈해장국), and Pork Backbone Hot Pot (등뼈전골). According to customer reviews, the restaurant operates daily from 11:00 AM to 9:00 PM, with regular closures every Friday. One reviewer noted that the establishment exudes the charm of an old-fashioned eatery, offering a cozy and nostalgic atmosphere. The Pork Backbone Stew is particularly praised for its rich and flavorful broth, tender meat, and generous portions. Additionally, the Angelica Tree Shoot Pork Backbone Stew is highlighted for its subtle incorporation of aromatic herbs, providing a unique twist to the traditional dish. For those seeking a warm and hearty meal while exploring Geumo Island, Samgeori Sikdang comes highly recommended. Meal type: Dinner Price per person: ₩10,000–20,000 Food: 5 Service: 5 Atmosphere: 5
황
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황성진
5 年前 Google に
This place has the most delicious bone stew. This is a restaurant frequented by customers.
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Park Eung Cheol Man
5 年前 Google に
Bone haejangguk and chicken feet are delicious.^^
すべてのレビュー
$$$$
一人当たりの価格範囲
KRW 10,000 - KRW 20,000
© OpenStreetMaps
contributors
住所
192번지 Uhak-ri, Nam-myeon
特長
クレジットカード利用可
配達なし
予約可
車椅子でのアクセス不可
営業時間
| 日曜日日曜 | 11:00-21:00 |
| 月曜日月曜 | 11:00-21:00 |
| 火曜日火曜 | 11:00-21:00 |
| 水曜日水曜 | 11:00-21:00 |
| 木曜日木曜 | 11:00-21:00 |
| 金曜日金曜 | 定休日 |
| 土曜日土曜 | 11:00-21:00 |
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