このレストランで韓国料理は味わうことをおすすめします。ここのスタッフは注意深いなようです。良い サービスが人々から注目されています。この場所に入るとアットホームな 雰囲気を感じるはずです。Googleユーザーは이모네연탄불곱창を気に入っており、4.1と評価しました。
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김예은
1年前 Google に
공릉에서 대학교 다니고 있는 학생입니다.친구 두명이랑 지나가다가 사람이 많길래 들어갔고 들어가서 1인분 양이 얼마나 되냐고 물었는데 몰라라고 하셨음 이때부터 다들 당황하고 약간 싸했는데 이미 들어온거 먹고가자 라고 생각, 주문을 하려고 하는데 조용히 하고 앉아있어라고 말씀하셨고 메뉴 주문을 하면서 맥주한잔을 시켰는데 대답이 없으셔서 한번 더 맥주하나 시킬게요 했는데 나이만 물어보시고 그냥 가셨음. 모든 테이블이 술을 안받는건가?했는데 우리 테이블만 술을 주지 않으셨고 다른 테이블에는 술을 다 가져가셨음 그리고 다시 한번 맥주 주문, 저희가 가지고 가면될까요?라고 물어보는데 그냥 앉아있으라고하고 다시 나이를 물어보심 맥주는 주시지 않았음 세번째로 맥주를 주실수 있을까요라고 했을때도 5분 10분 후에 맥주 종류는 어떤걸로 할껀지 물어보시고 맥주를 주셨고 막창을 구울때도 뒤집지 말라하셨는데 그 후로 오시지 않아서 다음에 오실땐 호일이 막창에 달라붙을정도로 탔음. 그 후로 그냥 부르기도 좀 무서워서 술도 더 안시키고 조용히 막창만 먹고 나오는데 나갈때 영수증 필요해?라고 하셔서 네 주세요라고 했더니 이런거는 귀찮으니까 뽑기 전에 말해라 여기 뿐만 아니라 다른 거게에서도 영수증달라 아니다는 물어보기전에 말해야하는거다 등 잔소리를 하심 먹으면서 진짜 체할뻔했고 마지막까지 기분이 너무 안좋았음. 돈 주고 먹으면서 욕 듣고싶지 않으시면 가시지마세요. I’m a college student currently attending school in Gongneung. I was walking with two friends when we noticed a crowd at a restaurant, so we decided to go in. We asked how much food comes with a single serving, and the staff just said “I don’t know.” From that point on, the mood became a bit awkward, but we figured since we were already inside, we might as well eat and leave. When we tried to place our order, we were told to “just sit quietly.” We ordered our food and asked for a beer, but there was no response. So we repeated, “We’ll have a beer,” and they only asked our age and then walked away. We started wondering if maybe alcohol wasn’t served at all, but we noticed that all the other tables were getting their drinks — just not us. We tried again, asking, “Can we just bring the beer to our table ourselves?” but were told to sit down again and asked our age once more. Still, no beer was served. The third time we asked, “Could we please get a beer?” they finally responded 5–10 minutes later by asking what kind of beer we wanted. Eventually, we got the drink. When grilling the makchang, we were told not to flip it — but no one came back for a long time. By the time someone did, the meat was stuck to the foil and had burned. After that, we were too uncomfortable to call them over again, so we didn’t order any more drinks and just quietly ate the makchang. When we were leaving, they asked, “Do you need a receipt?” and we said yes. Then we were scolded: “You should’ve said that before, it’s a hassle. Not just here but everywhere, you should let them know beforehand whether you want a receipt or not,” and we were lectured even more. I honestly felt like I was going to get indigestion while eating. If you don’t want to be scolded while paying to eat, don’t go here. Price per person: ₩30,000–40,000 Food: 3 Service: 1 Atmosphere: 1
김환식
1年前 Google に
Food: 5 Service: 5 Atmosphere: 5
송유진
2 年前 Google に
맛도 좋고 친절하시고 너무 좋아요. Food: 5 Service: 5 Atmosphere: 5 Order type: Dine in Meal type: Dinner Price per person: ₩10,000–20,000 Recommended dishes: 막창구이
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韓国, バーベキュー
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一人当たりの価格範囲
KRW 10,000 - KRW 20,000
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住所
泰陵入口駅
46 Dongil-ro 192-gil, ソウル特別市, ソウル, 大韓民国
特長
クレジットカード利用可
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営業時間
| 日曜日日曜 | 定休日 |
| 月曜日月曜 | 16:30-22:00 |
| 火曜日火曜 | 16:30-22:00 |
| 水曜日水曜 | 16:30-22:00 |
| 木曜日木曜 | 16:30-22:00 |
| 金曜日金曜 | 16:30-22:00 |
| 土曜日土曜 | 16:30-22:00 |
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