旅行の計画を立てる際には、Lotte World周辺での食事場所を決めることをお忘れなく。このレストランは、前述の観光地のすぐ近くにあります。STAY Modern Restaurant by Yannick Allenoでフレンチ料理は味わうことをおすすめします。よく ステーキ, スープ と 魚 は最も美味しい料理です。ほとんどのゲストは良いスフレを試すことをお勧めします。ここに訪れたとき、美味しい ワイン, 白ワイン か シャンパンを試すのは必須です。お店を訪れる際には、素晴らしい コーヒー か 良い お茶を試すことが必須です。
このレストランからは壮大な景色があります。専門的な スタッフは、STAY Modern Restaurant by Yannick Allenoのスタイルと個性を反映しています。迅速な サービスは、これらのレストラン経営者が気にかけているものです。価格は手ごろなです。ここにきれいな雰囲気と素敵な装飾があります。お店はミシュラン掲載店であり、3つの赤いナイフとフォークのシンボルは、ミシュランの審査員がこのレストランの高級なサービスを高く評価し、優れたアドレスの一つとして位置づけていることを意味しています。
市内で最高
この賞は、 Restaurant Guru におけるレビュー、評価、ユーザーエンゲージメントのトレンドを含む複数の要因の分析に基づいています。美しい眺め
レビューで頻繁に言及される
すべて見る少ない
STAY Modern Restaurant by Yannick Alleno に関する訪問者のレビュー
/ 282
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Shin Mizote
2 年前 Google に
シグニエルソウルに宿泊した際に利用。 一品一品が工夫されていて、こういう食べ物もあるのかと感嘆する。 この後にプールに入る予定だと伝えたら、スパークリングワインはノンアルコールにしてくれた。 食べ終わったらすぐに片付けてくれるし、サービスも良かった。 (朝食の会場でもありました). Food: 5 Service: 5 Atmosphere: 5 Service: Dine in Meal type: Dinner Price per person: ₩100,000+
Laura Jo
2 ヵ月前 Google に
I honestly felt that the price of this Michelin-starred tasting menu was paying more for the view than for the food itself. The Emotion Course started off poorly. The chicken sauce served with the asparagus and onion emulsion was overwhelmingly salty. The server suggested enjoying it almost like a soup, but it was far too salty for that. The asparagus itself was also quite ordinary and lacked any memorable qualities. For an additional KRW 40,000, I upgraded to the Hanwoo mille-feuille steak. Unfortunately, the upgrade was disappointing. The garnish felt poorly executed and did little to elevate the dish. Considering the extra charge, I expected something far more refined. The final dessert, a chocolate tartlet with port wine sauce, was excessively sweet—to the point that it became unpleasant and overwhelmed the palate rather than providing a satisfying finish to the meal. Another disappointment was the service. No one informed us that there was a dessert bar available. In addition, a young child seated behind us was quite noisy throughout the meal, which detracted from the dining experience. What bothered me most was the value for money. With the surcharge, some of these dishes effectively cost around KRW 50,000 each, yet none of them felt remotely worth that price. In the end, it felt like I was paying primarily for the location and the panoramic view rather than for Michelin-level cuisine. I would not recommend this restaurant. If you're visiting for the view, I would instead suggest having drinks at the lounge downstairs, The Lounge, where you can enjoy the same spectacular scenery without spending a fortune on a disappointing meal. To be completely honest, even if someone else were treating me, I don't think I would choose to dine here again. Meal type: Lunch Food: 1 Service: 4 Atmosphere: 5
Jacob Willis
1年前 Google に
Dining at STAY is nothing short of a gastronomic revelation. This establishment not only lives up to the high standards set by its renowned chef but surpasses expectations with its innovative cuisine and masterful wine pairings. Each visit promises an unparalleled dining experience that lingers in the memory long after the last course is served. From the moment you enter STAY Modern Restaurant, you are enveloped in an atmosphere of sophisticated elegance. The décor is chic and contemporary, setting the stage for the culinary adventure ahead. The service team excels in professionalism and knowledge, attending to every detail with grace and efficiency. Chef Yannick Alléno's menu is a testament to his passion for modern gastronomy infused with a profound respect for traditional techniques. Each dish is meticulously crafted, displaying bold flavors and exquisite presentation. The tasting menu is particularly recommended as it showcases the chef’s versatility and creativity, taking diners on a journey through textures and tastes that are both unique and memorable. The wine pairings at STAY are thoughtfully chosen to complement each dish, enhancing the dining experience to sublime levels. The sommelier’s expertise is evident, as each selection perfectly aligns with the flavors of the meal, from the delicate appetizers to the robust main courses. Whether it’s a vibrant white, a complex red, or a sparkling vintage, the wines are sure to impress even the most discerning oenophile. In conclusion, STAY Modern Restaurant by Yannick Alléno offers an impeccable dining experience where the excellence of the cuisine and the wisdom of the wine selections create a perfect harmony. It’s a destination for those who appreciate the art of fine dining and the joy of a meal that is thoughtfully and beautifully executed. A visit to STAY is not just a meal; it's an indulgence in culinary artistry that is sure to enchant and inspire. Food: 5 Service: 5 Atmosphere: 5 Order type: Dine in Meal type: Dinner
+ 2 枚の写真
+ 2 枚の写真
すべてのレビュー
フレンチ, ベジタリアンのオプション
$$$$
一人当たりの価格範囲
KRW 100,000
© OpenStreetMaps
contributors
住所
蚕室駅
Olympic-ro, 300 81층, ソウル特別市, ソウル, 大韓民国
特長
クレジットカード利用可
屋外の座席はありません
予約可
配達なし
Wi-Fi
テイクアウトなし
パーキング
車椅子アクセス可
営業時間
| 日曜日日曜 | 00:00-14:30 18:00-21:30 |
| 月曜日月曜 | 12:00-14:30 18:00-21:30 |
| 火曜日火曜 | 12:00-14:30 18:00-21:30 |
| 水曜日水曜 | 12:00-14:30 18:00-21:30 |
| 木曜日木曜 | 12:00-14:30 18:00-21:30 |
| 金曜日金曜 | 12:00-14:30 18:00-21:30 |
| 土曜日土曜 | 00:00-14:30 18:00-21:30 |
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