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Daigo 醍醐 に関する訪問者のレビュー
/ 5
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Joseph Lai
3 ヵ月前 Google に
Had chef Tony for weekday lunch. Flavors and portions were quite well balanced. Had a great time. Will come back for dinner Meal type: Lunch Price per person: $500+ Food: 5 Service: 5 Atmosphere: 5
A P L
3 ヵ月前 Google に
2-person lunch. Well prepared. Good selection of fish. Meal type: Lunch Price per person: $500+
Jason
3 ヵ月前 Google に
Located in Central's FOCO building, Daigo marks the highly anticipated return of beloved sushi master Mori Tomoaki, whose previous Hong Kong sushiya closed in late 2023. This 20-seat omakase spot brings a distinctive split-concept: one side showcases Mori-san's legendary Edo-style nigiri craftsmanship, while the other side, led by his long-time apprentice Chef Tony Szelung Leung, delivers a sharper, more precision-focused style. What sets Daigo apart is its unique spiritual atmosphere—the restaurant draws inspiration from shojin ryori (traditional Buddhist temple cuisine), infusing the omakase experience with a meditative, temple-quiet calm that feels like a grounding escape from Central's urban energy. Expect impeccable seasonal sushi with a gentle, unhurried rhythm, paired with sukiya-like tranquility. Price per person: $500+
すべてのレビュー
寿司
$$$$
一人当たりの価格範囲
HKD 500
住所
Cochrane St, 46-48 FOCO, 香港, 香港
営業時間
| 日曜日日曜 | 定休日 |
| 月曜日月曜 | 12:00-15:00 19:00-23:00 |
| 火曜日火曜 | 12:00-15:00 19:00-23:00 |
| 水曜日水曜 | 12:00-15:00 19:00-23:00 |
| 木曜日木曜 | 12:00-15:00 19:00-23:00 |
| 金曜日金曜 | 12:00-15:00 19:00-23:00 |
| 土曜日土曜 | 12:00-15:00 19:00-23:00 |
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