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44 枚の写真
このレストランは、シンガポール料理が提供されているため、おすすめです。多くの人がMustard Seedを訪れて、良い イカリング, ビーフ と スープを注文します。よく アイスクリーム は最も美味しい料理です。美味しい ワインで食事を始めましょう。
ここの良い点は、スタッフがかっこいいであることです。素晴らしい サービスを体験したいなら、お店に行くべきです。ほとんどの場合、このレストランは居心地のよい 雰囲気を提供します。ミシュランの審査員による訪問を経て、Mustard Seedはミシュランセレクションに選出されました。
レビューで頻繁に言及される
すべて見る少ない
Mustard Seed に関する訪問者のレビュー
/ 105
t
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tom t
10 ヵ月前 Google に
最近オープンしたシンガポールの僻地にある店だが今一番予約が取れない店(予約が解放される毎月初日が勝負)。30代の若手シェフがシンガポール料理をモダンに提供。どの皿もプレゼンから食材の組み合わせ、味のバランスまでセンス抜群で味も間違いなし。場所や内装、雰囲気含め次世代シェフによる極めてイマ的な店。 元ネタがわかった方が「あのB級グルメがこんな見立てになるんだ！」と200%料理を楽しめるので多少シンガポールの屋台飯を食べなれている人に特にオススメ。 上のレビュー書いてから2回行ったけど2ヶ月に一回全てメニューが変わるシンガポールでは相当チャレンジな内容なのに毎回美味しくレベルアップしてる。皿の内容も元ネタ関わらず完成度高く仕上げており今シンガポールで一番美味しく熱い店。日本でここより美味しい店あるか疑問なレベルでおすすめな店。. Food: 5 Service: 5 Atmosphere: 5
W
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Wee Yong O
3 ヵ月前 Google に
After trying for quite some time, we finally managed to secure a lunch reservation thanks to a last-minute cancellation. It had been a few years since our last visit, and we were pleasantly surprised by the new dining setup. The restaurant has moved away from counter seating and now offers around 5 dining tables, making it much more comfortable and conducive for conversations with friends. The dining space isn’t large, but it feels cozy, intimate, and welcoming. The service was every bit as warm and personable as we remembered. Once we were seated, the meal began promptly, and the staff remained as passionate as ever, taking the time to explain each dish in detail as it was served. Their enthusiasm truly enhanced the overall dining experience. The menu showcased plenty of creativity while making excellent use of local ingredients, giving each dish an authentic Singaporean identity. One standout was the pomfret paired with crab rasam. The mild sweetness and delicate texture of the pomfret complemented the rich, tangy rasam beautifully, creating a well-balanced and memorable dish. We also appreciated the clever reinterpretations of familiar local favourites such as oyster cake and kee chang, which added a unique and thoughtful touch to the menu. The ingredients were exceptionally fresh, the presentation was elegant without being overdone, and the wine was good too. Overall, we thoroughly enjoyed the creativity behind the menu, but what made the experience truly memorable was the genuine passion and hospitality of the team. It was a fulfilling dining experience from start to finish, and we will definitely be back. Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5
R
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Rodney Loh
4 ヵ月前 Google に
Absolutely blown away by the experience at Mustard Seed. Every dish felt incredibly thoughtful and creative — a beautiful balance of Japanese precision and bold local Asian flavours that somehow felt both comforting and completely unexpected at the same time. The way the ingredients were paired and elevated showed real confidence and originality in the kitchen. The standout dishes for me were the incredibly unique tang o + abalone chawanmushi, which had such depth and elegance in flavour, and the Kong Bah Bao with its soft, freshly homemade bun that completely elevated the dish. Every bite felt intentional and memorable. Beyond the food, the table service team was truly exceptional. Warm, attentive, deeply knowledgeable, and genuinely passionate about the dining experience without ever feeling overbearing. They made the entire meal feel personal and memorable from start to finish. A rare restaurant that excels not only in culinary creativity, but also in hospitality at the highest level. Easily one of the most exciting dining experiences in Singapore Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5
すべてのレビュー
シンガポール
$$$$
一人当たりの価格範囲
SGD 100
© OpenStreetMaps
contributors
住所
セラングーン駅
75 Brighton Cres, シンガポール, シンガポール
特長
パーキング
予約可
配達なし
車椅子アクセス可
営業時間
| 日曜日日曜 | 定休日 |
| 月曜日月曜 | 定休日 |
| 火曜日火曜 | 18:00-22:00 |
| 水曜日水曜 | 18:00-22:00 |
| 木曜日木曜 | 18:00-22:00 |
| 金曜日金曜 | 18:00-22:00 |
| 土曜日土曜 | 12:00-15:00 18:00-22:00 |
ウエブサイト
Instagram
@mustardseed_sg
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