写真を追加
51 枚の写真
このレストランとJalan Besar Stadiumはどちらも観光客にとって非常に魅力的です。Restaurant by Chef Foongで中華料理が提供されます。良い 豚汁, チキン と フライドシュリンプ は いくつかの ゲスト がおすすめしています。お腹が空いたら、完全に フリヤを食べにここに来てください。美味しい ワインを試すのはいいですね。素晴らしいお茶が提供されます。
たくさんの レビュアーはスタッフが 良いと評価しています。申し分ない サービスなのでここで休憩しながら食事をするのはいつも楽しい体験です。ここでは低い価格を支払います。居心地のよい 雰囲気が訪問者 に注目されています。Googleは4.2を与えているので、ここで良い時間を過ごすことができそうです。
レビューで頻繁に言及される
すべて見る少ない
Restaurant by Chef Foong に関する訪問者のレビュー
/ 113
コンテンツの削除を依頼する
Simon Woon
１年前 Google に
I thought the food was great until I suffered food poisoning the night right after the dinner. Nope, not coming back again. Food: 4 Service: 4 Atmosphere: 3
コンテンツの削除を依頼する
Edwin Tan (edvventurer)
１年前 Google に
Food: 5 Service: 5 Atmosphere: 5 Meal type: Dinner Price per person: $30–40
コンテンツの削除を依頼する
I W
１年前 Google に
I first came across Chef Foong shortly before COVID hit us in 2020. I was attracted by the simple name "Restaurant by Chef Foong". This Chef Foong guy must indeed be a famous chef to be able to name the restaurant after himself, I thought to myself. Indeed, back then, the restaurant had photos of Chef Foong, and displayed the medals that he won in prestigious culinary competitions. We were blown away back then at the various dishes we ordered - every one of them was a winner. We made a positive remark about the food to the waitress, and she asked whether we would like to convey our remark directly to the chef. We said ok, and the next thing we knew, Chef Foong himself came out of the kitchen to say hello. Fast forward to my latest visit a week or so ago. Has the restaurant maintained its standard? In my view, yes. The food that was served had a high quality and elegance to it. We ordered the Black Pepper Beef with Red Wine ($24), which in my view is a must. The Beef was tender and flavourful. No annoying tendons to chew. The dish contained a generous amount of fresh mushroom, a favourite of mine. Next was the double boiled shark cartilage soup ($16 per person). The soup was thick and tasty. My wife, who would ordinarily be willing to spend $25 or more on good shark's cartilage soup, was very impressed with this dish from Chef Foong. High quality of ingredients and soup at a lower price point. The Sichuan Mapo Tofu ($16) was spicy, and my daughter loved it. I felt that the dish seemed oily, but to be fair, Mapo Tofu is usually an oily dish to begin with. Fried Asparagus with XO sauce ($17) and Teochew Pig's Trotter Jelly ($12) were the remaining dishes that we ordered. Yes, my family was very satisfied with our meal and we can say that the high standards have been maintained. Some reviewers pointed to the lack of a crowd to imply that perhaps the Restaurant isn't that great. I would say that as far as I know Chef Foong (rather unfortunately) has not been crowded on normal days, but is fully booked for special occasions. Indeed, it is a nice Restaurant to visit especially on special occasions. Meal type: Dinner Price per person: $30–40 Food: 5 Service: 4 Atmosphere: 4
すべてのレビュー
中華
$$$$
一人当たりの価格範囲
SGD 20-SGD 30
住所
ラベンダー駅
12 Kallang Ave, #02-09 Aperia Mall, シンガポール, シンガポール
特長
テラス、アウトドアあり
クレジットカード利用可
配達可
取り除く
予約可
車椅子アクセス可
営業時間
| 日曜日日曜 | 11:00-14:30 17:00-21:30 |
| 月曜日月曜 | 11:00-14:30 17:00-21:30 |
| 火曜日火曜 | 11:00-14:30 17:00-21:30 |
| 水曜日水曜 | 11:00-14:30 17:00-21:30 |
| 木曜日木曜 | 11:00-14:30 17:00-21:30 |
| 金曜日金曜 | 11:00-14:30 17:00-21:30 |
| 土曜日土曜 | 11:00-14:30 17:00-21:30 |
Instagram
@restaurantbycheffoong
情報の誤りを報告する
