Henry

Name: Henry
Address: Victoria Dockside, 5/F, Rosewood, 18 Salisbury Rd, 香港, 香港
Telephone: +85238918732
Price range: $$$$
Rating: 4.8

810 票

香港のレストラン35309軒中902位

閉店開店時間 18:00

本日更新

すべての写真と動画ビデオフード内装ドリンクデザート

写真を追加

436 枚の写真

Victoria Harbourの近くにいる場合は、このステーキハウスを訪れることができます。完全にリブアイ, フィリーチーズステーキとテンダーロインのような料理が提供されるかもしれません。ぜひ試してみてください。Henryは美味しいサンデーを提供します。ここを訪れる際には、美味しいハウスワインか良いウイスキーを試すことが必須です。素晴らしいコーヒーはお店の最も人気のあるドリンクです。

ここで記念日や結婚式、誕生日パーティーを企画、手配、開催することができます。たくさんのゲストはスタッフがよく訓練されたと評価しています。そのサービスは素晴らしい。来客の観点からは、価格は低いです。あなたはこのステーキハウスの現代的な装飾と壮観な雰囲気を気に入るでしょう。HenryはGoogleの評価システムで4.4を獲得しました。

市内で最高

ステーキハウス (2025)

レビューで頻繁に言及される

chef Jorge

gesture

the bone marrow

brownie

staying

steak Tartare

lobster Bisque

a special occasion

a fantastic experience

culinary

すべて見る少ない

Henry の評価

Foursquare

(6.3/10)

Google

(4.4/5)

383

Trip

(4.6/5)

124

Facebook

(4.2/5)

300

Henry に関する訪問者のレビュー

/ 325

訪問者のレビューを検索する

コメントを翻訳する

サービスは一時的に利用できません。後ほど再度お試しください。

レビューを追加

グ

コンテンツの削除を依頼する

グルメ太郎 2 ヵ月前 Google に

香港のローズウッドホテル内の『HENRY』入場にはドレスコードがあり短パン、サンダルなどはNGです　料金はそれなりにはしますが香港の最上級ディナーとして一度は訪れるべきレストランです最初のスープから目の前で作る演出があったりして楽しめる上に味も最高に美味しいですシーザーサラダもオススメですお肉は勿論柔らかく、ジューシーで素晴らしいです　とにかく香港での料理カテゴリーNo. 1です！　スタッフの方もフレンドリーで居心地も良いです. Food: 5 Service: 5 Atmosphere: 5

オーナーからの返信 2 ヵ月前

Thank you very much for sharing your dining experience at Henry with us. Delighted to learn that the restaurant atmosphere and our culinary selection were well received and appreciated. We sincerely look forward to welcoming you back in the near future for another lovely and delectable visit. With kind regardsHugo MontanariManaging Director

返信を表示 (1)

コンテンツの削除を依頼する

Mizuki 4 年前 Google に

予約してから1ヶ月待って噂のHenryへ。突き出しのハム、タルタル、ステーキ全部美味しかったです。店内の雰囲気も素敵でした。

オーナーからの返信 4 年前

Thank you very much for sharing your dining experience with us at Henry. We are happy to learn that that our services and culinary selection had helped made the evening even more enjoyable. We sincerely look forward to welcome you back for another lovely and delectable visit in the near future. With kind regards Hoss Vetry Regional Vice President and Managing Director

返信を表示 (1)

コンテンツの削除を依頼する

Sleekcat １ヶ月前 Google に

Worth the Flight: Two Unforgettable Birthday Celebrations at HENRY Assistant manager Oscar and her front-of-house team at HENRY deliver an absolute masterclass in hospitality. We flew into Hong Kong and visited twice, just one month apart, to celebrate both my birthday and my friend's birthday. From our very first steps into the dining room, Oscar set a phenomenal tone, balancing a highly professional standard with a warm, personable approach that perfectly complements the sophisticated atmosphere of Rosewood Hong Kong. Her exceptional leadership shines directly through her team, seamlessly orchestrating a fluid narrative of service where the hospitality and the cuisine elevated one another at every turn. Our first birthday celebration began with a spectacular dinner that immediately set the bar for what world-class service should be. Winky looked after us with incredible confidence and intuitive care, effortlessly anticipating guest needs before they were even spoken. Under her attentive guidance, we began our culinary journey with their piping hot, incredibly rich lobster bisque paired with signature pillow-soft brioche—a dish so spectacular we knew we would have to order it again. Winky then guided us through a masterful steak dinner featuring the exquisitely marbled Kumamoto wagyu A5 tenderloin and a flawless USDA prime ribeye, perfectly complemented by a rich, indulgent truffle mac and cheese. The team's faultless execution left such a massive impression that we knew we had to return for our next milestone just one month later. Returning for our second visit, the team elevated our celebration even further into a Michelin-level dining journey, with Adam executing his front-of-house role with the elegant poise and flawless grace of a traditionally trained butler. His refined table-side presence matched the gravity of a spectacular multi-course feast. Naturally, we started by reprising our favorite piping hot lobster bisque and brioche, expanding our starters to include a crisp Caesar salad, expertly prepared ox tongue, a phenomenal USDA prime black angus steak tartare and Maryland crabcakes. The beverage flow was curated with the exact same precision, marrying beautifully with every dish Adam and the team presented. The refreshing Villa Folini Prosecco offered a lovely, easy-drinking apple bouquet, while the Domaine Ostertag Riesling from Alsace brought a bone-dry, vibrant mineral acidity that cuts through the richness of our starters and that decadent bisque. For the main event, a magnificent Delmonico wagyu M8 ribeye was presented alongside a Famille Perrin Côtes du Rhône; its lush profile of ripe dark fruits, cracked pepper and wild herbs provided the perfect velvety tannic framework to match the intense marbling of the beef. A decadent hotplate brownie provided a flawless sweet conclusion to the afternoon. Oscar has clearly invested immense effort into training her staff to the highest caliber, blending elite finesse with genuine warmth. This team is a tremendous asset to HENRY; they turn extraordinary dinners into unforgettable birthday memories and they are the absolute reason we will keep flying back. Food: 5 Service: 5 Atmosphere: 5 Price per person: $500+ Vegetarian options: Yes Parking space: Plenty of parking Parking options: Paid parking lot, Valet Wheelchair accessibility: Yes

オーナーからの返信１ヶ月前

Thank you very much for sharing your dining experience at Henry with us. Delighted to learn that our culinary selection along with the warm and caring hospitality from the team had helped ensure the birthday celebration was most special and unforgettable. We will definitely share your encouraging compliments among our associates. We sincerely look forward to welcoming you back in the near future for another lovely and delectable visit. With kind regardsHugo MontanariManaging Director

返信を表示 (1)

すべてのレビュー

+852 3891 8732

予約

ステーキハウス

$$$$ 一人当たりの価格範囲 HKD 500

Victoria Dockside, 5/F, Rosewood, 18 Salisbury Rd

香港, 香港

住所

Victoria Dockside, 5/F, Rosewood, 18 Salisbury Rd, 香港, 香港

特長

テラス、アウトドアあり取り除く車椅子アクセス可クレジットカード利用可パーキング予約可

営業時間

日曜日日曜	12:00-15:00 18:00-22:30
月曜日月曜	18:00-22:30
火曜日火曜	18:00-22:30
水曜日水曜	18:00-22:30
木曜日木曜	18:00-22:30
金曜日金曜	18:00-22:30
土曜日土曜	12:00-15:00 18:00-22:30