写真を追加
70 枚の写真
インターナショナル料理はここで試す価値があります。美味しい バーベキューポーク, グリルドプローン と リブアイを注文するのはとても良いアイデアです。このレストランの成功の秘訣は、その完全にフルーツアイスクリームです。良い ワイン は、The Platter に帰ってくる理由になることがあります。素晴らしいフルーツジュースが提供されます。
丁寧な スタッフは、一年中ゲストを歓迎しています。そのサービス は素晴らしい。その装飾はここでは現代的なです。あなたは間違いなくかっこいい 雰囲気を気に入るでしょう。 でも ここはGoogleで平均以下の評価を受けています。
レビューで頻繁に言及される
すべて見る少ない
The Platter に関する訪問者のレビュー
/ 109
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Windy Lee
6 年前 Google に
味道一般
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Cheung Yuk Hing
7 年前 Google に
食物質素好一般。
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felix Wong
2 年前 Google に
The first hit of Christmas Buffet It’s Christmas again, and it’s the time to get together with family and friends, eat lots of feasts , and celebrate this holiday that is celebrated by everyone. It is said that there is a restaurant with a train theme in Tuen Mun. There are many train decorations in the restaurant, and part of the inside is even arranged to look like a train carriage, which is quite unique; a bright red car is inserted into the carriage to dine. , embarking on a food journey to travel around the world, it is a must-visit for train fans It coincides with the mid-term Beef fan • Lobster • Baked oyster buffet dinner , it’s so attractive, I’ll take my friends and family to try it first One of the protagonists is the Australian Wagyu sirloin, which is cooked until it’s not chewy and chewy; it’s charred on the outside and pink on the inside, with a tender texture and a strong beef flavor The cheese-baked lobster is baked on the spot in a transparent oven. Watch as the cheese-based half-shell lobster slowly melts on top, making your mouth water. After baking, the smooth and chewy lobster meat is filled with the rich cheese aroma. It is very evil and worthy of being one of the protagonists The third protagonist - Live-burning oysters The meat of the oysters is plump, white and tender, fat, white and slippery. The oysters taste so strong and the shells are addictive. Every time I go there, I have to pick them up to eat Cold seafood includes: white shrimp, mussels, emerald snails, cod crab legs and bread crab, there are not many choices. As for sashimi: There are 7 types of salmon, tuna, snapper, scallop, sweet shrimp, scallop and octopus. Everything is fresh and frozen. Hot meat dishes include: Chinese and Western soups, tempura, robatayaki, Chinese steamed fish, imperial concubine chicken, scallop grilled vegetables, American pork ribs, Australian wagyu tail braised in red wine, spicy stir-fried lobster claws and lobster fried rice. ． Rich choice Desserts: Although there are not many choices of fruits, cakes and desserts, the taste is not bad. Among them, the fresh and hot mini waffles are very popular. They are soft, thick and eggy. It is perfect to eat them with ice cream balls The most incredible thing is that there are three big ice cream cabinets , an ice cream cabinet is filled with ice cream from movenpick brand for you to carry as you like; one is filled with ice cream cups from Häagen-Dazs; the last one is filled with CoCo Berry ice cream cups as you like; Several brands and various flavors of ice cream can be eaten here. Your childhood wish is completely fulfilledThis meal is really satisfying The Platter 2nd Floor, Joy Pin Resort Hotel, 4 Kin Fung Street, Tuen Mun Service: Dine in Meal type: Dinner Price per person: HK$400–450 Food: 5 Service: 5 Atmosphere: 5
すべてのレビュー
インターナショナル
$$$$
一人当たりの価格範囲
HKD 150-HKD 450
© OpenStreetMaps
contributors
住所
Kin Fung Circuit, 4悦品度假酒店‧2樓, 香港, 香港
特長
クレジットカード利用可
配達なし
Wi-Fi
取り除く
予約可
車椅子アクセス可
パーキング
営業時間
| 日曜日日曜 | 07:30-10:00 12:00-14:30 17:45-22:00 |
| 月曜日月曜 | 07:30-10:00 12:00-14:30 18:00-21:00 |
| 火曜日火曜 | 07:30-10:00 12:00-14:30 18:00-21:00 |
| 水曜日水曜 | 07:30-10:00 12:00-14:30 18:00-21:00 |
| 木曜日木曜 | 07:30-10:00 12:00-14:30 18:00-21:00 |
| 金曜日金曜 | 07:30-10:00 12:00-14:30 18:00-21:30 |
| 土曜日土曜 | 07:30-10:00 12:00-14:30 17:45-22:00 |
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