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Cheongdam Fashion Streetは、長い散歩の後にこのレストランで食事をする観光客にとって素晴らしい観光名所です。Exquisineにいるとき、魚を試しましょう。良いワインもおすすめです。
ここのホスピタリティと雰囲気は、ここで陽気ななスタッフによるものです。来るたびに良い サービスを体験できるでしょう。お店は異国情緒のある 雰囲気が特徴です。レストランのミシュラン一つ星は、美味しい食事を提供する店に与えられる賞です。
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Exquisine に関する訪問者のレビュー
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Lucy M
8 年前 Google に
韓国料理を見直してフュージョンで出しているお店。おしゃれだし、気分も上がります。お店に着くまでの坂道は結構きついです。
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Yoon Kim
１ヶ月前 Google に
The menu was well composed, and every course was thoughtfully executed and delicious. The balance of flavors and contrasting elements throughout the meal made for a very enjoyable dining experience. The plating and tableware were also incredibly stylish and added to the overall presentation. The amuse-bouches (“Snacks” on the menu) were absolutely outstanding—easily one of the highlights of the meal. The only disappointment was the wine. Instead of a pairing menu, wines were recommended by the glass for each course. After trying the first two recommendations, we decided to cancel the rest, as they simply didn’t complement the food as well as we had hoped. The service was professional and the explanations were clear, but it felt somewhat formal and distant. For a fine dining restaurant, I was surprised by how little interaction there was with both the servers and the chef. Overall, the food was creative, beautifully presented, and definitely worth experiencing. Food: 5 Service: 4 Atmosphere: 4 Meal type: Dinner Price per person: ₩100,000+
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MD Nguyen
2 年前 Google に
Exquisine = exquisite cuisine, I presume. And I agree :-). Some dishes were better than others but overall it was a great experience. Briefly: 1) the snacks were stellar; 2) the egg is not just an egg but a surprise egg filled with corn, seafood, etc; 3) the few first bites showcased the mastery of balancing sweet flavours; 4) the Spanish mackerel was the least favorite: too strong in flavour and soft in texture; 5) the egg, mackerel and barley/abalone served just before the duck/hanwoo wellington beef give a sequence of 4 rich dishes. I would suggest the chef to intercalate between the 4 dishes the schisandra berry palate cleanser; 6) the 30 days aged duck breast was aged and cooked perfectly - so tender but with crispy skin; 7) the hanwoo Wellington beef was on the saltier side - the duck is a better choice in this case. And finally 8) all the desserts were a nice finish to a solid degustation menu. The restaurant was dark right from the start. I would have reduced the light progressively, as we move through the courses. Food: 5 Service: 5 Atmosphere: 4 Order type: Dine in Meal type: Dinner Price per person: ₩100,000+
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$$$$
一人当たりの価格範囲
KRW 100,000
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contributors
住所
清潭駅
6 Samseong-ro 140-gil, Cheongdam-dong, ソウル特別市, ソウル, 大韓民国
特長
クレジットカード利用可
配達なし
テイクアウトなし
予約可
車椅子でのアクセス不可
パーキング
営業時間
| 日曜日日曜 | 12:00-15:00 18:00-22:00 |
| 月曜日月曜 | 12:00-15:00 18:00-22:00 |
| 火曜日火曜 | 12:00-15:00 18:00-22:00 |
| 水曜日水曜 | 12:00-15:00 18:00-22:00 |
| 木曜日木曜 | 12:00-15:00 18:00-22:00 |
| 金曜日金曜 | 12:00-15:00 18:00-22:00 |
| 土曜日土曜 | 12:00-15:00 18:00-22:00 |
ウエブサイト
Instagram
@exquisine_seoul
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